Long Chim, Melbourne
Long Chim Melbourne
Craving authentic Thai street food right in the heart of Melbourne? Look no further than Long Chim, located at Crown Melbourne, 8 Whiteman St, Southbank VIC 3006, Australia. Step into a vibrant and bustling atmosphere reminiscent of Bangkok’s lively street markets. Long Chim offers a sensory explosion of flavors, aromas, and sounds, providing a truly immersive dining experience.
Long Chim Melbourne is your ultimate destination for a memorable culinary adventure. The restaurant operates with the following hours:
- Monday: 6–10pm
- Tuesday: 6–10pm
- Wednesday: 6–10pm
- Thursday: 6–10pm
- Friday: 6–11pm
- Saturday: 6–11pm
- Sunday: 6–10pm
For reservations or inquiries, you can contact them at +61 3 9292 5777.
Menu Highlights
Salads
- Pomelo Salad: A refreshing mix of pomelo, prawns, and toasted coconut.
- Green Papaya Salad: Classic Thai salad with green papaya, chili, and peanuts.
- Grilled Beef Salad: Tender grilled beef tossed with herbs, chili, and lime dressing.
- Glass Noodle Salad: Tangy salad with glass noodles, seafood, and vegetables.
- Banana Blossom Salad: Unique salad featuring banana blossom, chicken, and peanuts.
- Duck Salad: Delicious salad featuring roast duck, herbs, and chili jam dressing.
- Mushroom Salad: Featuring an assortment of grilled mushrooms with aromatic spices.
- Eggplant Salad: A comforting salad of charred eggplant, shrimp, and herbs.
Soups
- Tom Yum Soup: Spicy and sour soup with prawns, lemongrass, and galangal.
- Tom Kha Gai: Creamy coconut soup with chicken, mushrooms, and galangal.
- Beef Noodle Soup: Hearty soup with beef, rice noodles, and Asian greens.
- Pork Rib Soup: Savory soup with tender pork ribs and aromatic herbs.
- Vegetable Soup: Light and flavorful soup with mixed vegetables and tofu.
Curries
- Green Curry: Classic green curry with chicken, eggplant, and basil.
- Red Curry: Rich red curry with beef, bamboo shoots, and chili.
- Massaman Curry: Mild and fragrant curry with beef, potatoes, and peanuts.
- Panang Curry: Creamy and rich curry with prawns, coconut milk, and lime leaves.
- Jungle Curry: Spicy and intense curry with mixed vegetables and herbs.
- Yellow Curry: Mild curry with chicken, potatoes, and turmeric.
- Duck Curry: Aromatic red curry with roasted duck and tropical fruits.
- Pumpkin Curry: Creamy and sweet curry with pumpkin and coconut milk.
Stir-Fries
- Pad Thai: Famous Thai noodle dish with prawns, tofu, and peanuts.
- Pad See Ew: Stir-fried wide rice noodles with chicken, egg, and Chinese broccoli.
- Pad Kee Mao: Spicy stir-fried noodles with beef, chili, and basil.
- Cashew Chicken: Stir-fried chicken with cashew nuts, vegetables, and chili jam.
- Morning Glory: Stir-fried morning glory with garlic, chili, and oyster sauce.
- Crispy Pork Belly: Stir-fried crispy pork belly with chili and garlic.
- Garlic Prawns: Succulent prawns stir-fried with garlic and pepper.
- Oyster Sauce Vegetables: Mixed vegetables stir-fried with oyster sauce and garlic.
Grilled & Roasted
- Grilled Chicken: Marinated grilled chicken served with dipping sauce.
- Grilled Beef: Tender grilled beef steak with Thai herbs and spices.
- Roasted Duck: Crispy roasted duck served with plum sauce.
- Grilled Pork Skewers: Marinated pork skewers grilled to perfection.
Rice & Noodles
- Jasmine Rice: Fragrant steamed jasmine rice.
- Sticky Rice: Sweet sticky rice.
- Brown Rice: Nutritious brown rice.
- Coconut Rice: Creamy coconut-infused rice.
Long Chim Melbourne’s interior is designed to transport you straight to the bustling streets of Bangkok. Expect vibrant colors, lively music, and an energetic atmosphere. The service is generally attentive and helpful, with staff members ready to guide you through the menu. Prices are on the higher end, reflecting the quality of the ingredients and the dining experience. The vibe is definitely upbeat and social, making it a great spot for groups and special occasions.
Long Chim Melbourne is a real taste of Thailand. The pomelo salad, green curry, and pad thai are particularly famous and popular among customers. If you are a fan of flavorful food and fun times then this place is for you. The overall experience is positive, so you should definitely visit.
Restaurant Planning Notes
This guide is designed to help readers compare Long Chim, Melbourne in Melbourne with clearer visit planning, menu context, and practical ordering checks. Restaurant details can change quickly, so the final booking, menu, hours, and price details should always be confirmed through a current official source before visiting.
How to Use This Guide
Use this page as a starting point before you travel, book, or place an order. First, decide whether Long Chim, Melbourne fits the occasion: a quick meal, a casual catch-up, a family dinner, a date night, takeaway, or a more planned restaurant visit. Second, compare the likely menu style with what your group actually wants. Third, confirm the live details that can change: opening hours, booking rules, menu availability, prices, service fees, dietary handling, and delivery coverage.
This matters because restaurant pages become outdated quickly. A static page can still help when it explains how to think about the menu, what to verify, and how to avoid common ordering mistakes. Treat this guide as an editorial checklist, then use the restaurant’s official website, booking page, social profile, or current delivery listing for final confirmation.
Practical Menu Notes
Long Chim, Melbourne is best approached as a restaurant dining option. Readers should look for mains, shareable plates, drinks, desserts, and visit-specific menu choices. If the current menu is long, avoid choosing only by the first dish name you recognise. A better method is to compare the main categories, then choose one anchor item, one supporting item, and one side or drink that balances the meal.
For first-time visitors, start with the dish category the restaurant is most clearly known for, then add one balancing side. For groups, order across categories instead of choosing several similar dishes. That gives everyone a better sense of the restaurant and usually makes the meal easier to share. If you are ordering takeaway or delivery, choose items that travel well and keep sauces, toppings, or delicate sides separate where possible.
Real-World Visit Checks
- Check current hours: restaurant trading times can change by season, staffing, holidays, and private events.
- Check booking rules: popular venues may need reservations, deposits, seating limits, or cancellation notice.
- Check the latest menu: dishes, prices, lunch specials, tasting menus, and delivery options can change without warning.
- Check the location: restaurants with similar names, branches, or old listings can cause confusion in maps and delivery apps.
- Check value before ordering: compare portion size, sharing style, service fees, and delivery charges rather than looking only at headline menu prices.
Dietary and Allergy Notes
Do not rely only on a third-party guide for allergy, gluten-free, dairy-free, nut-free, vegan, vegetarian, halal, or other dietary guarantees. Even when a menu item sounds suitable, preparation can involve shared fryers, shared utensils, dairy-based sauces, nuts, seafood, eggs, wheat, or other ingredients that are not obvious from a short menu title.
If a dietary requirement matters, ask the restaurant directly before ordering. Useful questions include whether the dish contains the ingredient, whether it is cooked on shared equipment, whether substitutions are possible, and whether staff can record the request clearly. That direct check is more reliable than assuming based on a menu category.
Editorial Note and Author Information
Author: MyReserveTable Editorial Team. This guide is prepared as a practical restaurant planning resource. Readers should confirm live restaurant details such as current menus, prices, hours, booking rules, and dietary handling directly with the restaurant before visiting or ordering.
Verification Notes
- Menus, prices, opening hours, bookings, delivery coverage, and dietary handling can change quickly.
- Before visiting, confirm current details through the restaurant’s official website, booking page, social profile, map listing, or current delivery listing.
- If two public sources disagree, prefer the newest official restaurant source.
