🏪 Lilia New York Restaurant

Nestled in the heart of Brooklyn, Lilia New York is a culinary gem that blends rustic Italian flavors with a modern, inviting atmosphere. Helmed by acclaimed chef Missy Robbins, this restaurant has quickly become a favorite among food enthusiasts for its handmade pastas, wood-fired dishes, and warm hospitality. Whether you’re a local or a visitor, Lilia promises an unforgettable dining experience that celebrates simplicity and quality.

📍 Restaurant Details

Location: 567 Union Ave, Brooklyn, NY 11222

Ambience: A cozy yet sophisticated space with exposed brick, soft lighting, and an open kitchen that adds a lively energy. The blend of rustic charm and contemporary elegance makes it perfect for intimate dinners or group gatherings.

Opening Hours: Monday to Thursday: 5:30 PM – 10:30 PM | Friday & Saturday: 5:30 PM – 11:00 PM | Sunday: 5:00 PM – 10:00 PM

Contact: (718) 576-3095 | lilianewyork.com

🍽️ Menu Highlights

Lilia’s menu is a love letter to Italian cuisine, featuring fresh, seasonal ingredients and bold flavors. Here are some standout dishes:

• Mafaldini with Pink Peppercorn – Handmade ribbon pasta with a spicy, buttery finish
• Wood-Fired Clams – Tender clams in a garlicky white wine broth
• Grilled Whole Branzino – Crispy-skinned fish with lemon and herbs
• Ricotta Dumplings – Pillowy dumplings in a rich tomato sauce
• Butter and Sage Agnolotti – Delicate pasta pockets with a creamy filling
• Fennel Sausage Pizza – Wood-fired crust topped with spicy sausage and caramelized onions
• Olive Oil Cake – Moist dessert with citrus glaze and whipped cream
• Negroni Sbagliato – A refreshing twist on the classic cocktail

📝 More About the Restaurant

Interior & Decor

Step into Lilia, and you’re greeted by a warm, industrial-chic space. The high ceilings, reclaimed wood tables, and soft Edison bulbs create an inviting glow. The open kitchen allows diners to watch chefs craft handmade pastas and sear dishes in the wood-fired oven, adding a theatrical touch to the meal.

Service

The staff at Lilia are attentive without being intrusive, offering thoughtful recommendations and ensuring a seamless dining experience. Reservations are highly recommended, as the restaurant is often bustling with energy.

Pricing

While not budget-friendly, Lilia offers excellent value for the quality. Pastas range from $22–$28, mains from $32–$48, and cocktails around $15. It’s a splurge-worthy spot for special occasions or indulgent nights out.

Unique Features

Lilia’s outdoor patio is a hidden oasis in warmer months, draped in string lights and greenery. The bar area is perfect for walk-ins (though seats fill fast), and the wine list highlights Italian gems you won’t find elsewhere.

🌟 Conclusion & Review

Lilia New York is a must-visit for anyone craving soulful Italian fare in a stylish yet unpretentious setting. The Mafaldini with Pink Peppercorn and Ricotta Dumplings are iconic for a reason—each bite is a revelation. Couples will love the romantic ambiance, while groups can share plates family-style. With its impeccable service, vibrant atmosphere, and unforgettable flavors, Lilia isn’t just a meal—it’s an experience.

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