Lalla Rookh Perth: A Culinary Gem in the Heart of the City

Nestled in the vibrant heart of Perth, Lalla Rookh invites you to embark on a culinary journey like no other. Located at 77 St Georges Terrace, Perth WA 6000, this acclaimed restaurant offers a dining experience that seamlessly blends sophisticated ambiance with innovative cuisine. Whether you’re planning a romantic dinner for two, a celebratory gathering, or a casual meal with friends, Lalla Rookh promises an unforgettable experience. They are open Monday to Friday, from 12:00 PM to late, and Saturday from 5:00 PM to late, ensuring ample opportunity to savour their delectable offerings. To make a reservation or inquire about their menu, you can reach them at (08) 9325 7000. For online booking, you can visit their website.

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Menu Highlights

Lalla Rookh’s menu is a testament to culinary creativity, showcasing fresh, seasonal ingredients and innovative techniques. Here’s a glimpse of some of the delightful dishes you can expect:

Starters

Oysters, Natural: Fresh, succulent oysters with a delicate ocean flavour, simply perfect.
Scallops, Pan-Seared: Perfectly seared scallops, accompanied by a zesty lemon butter sauce.
Beef Tartare: Finely minced raw beef, seasoned with capers, onions, and a touch of spice.
Pork and Pistachio Terrine: A rich and flavourful terrine with crunchy pistachios and herbs.
Grilled Halloumi: Grilled halloumi cheese, drizzled with honey and sprinkled with herbs.
Spiced Cauliflower Fritters: Crispy cauliflower fritters with a delightful blend of spices and aioli.
Prosciutto with Melon: Thinly sliced prosciutto paired with sweet, refreshing melon.
Bruschetta Trio: Assorted bruschetta with various toppings for a delightful starter.
Smoked Salmon Crostini: Smoked salmon with cream cheese on crispy toasted bread.
Arancini Balls: Delicious, crispy risotto balls with various fillings for a delicious snack.

Pasta & Risotto

Linguine with Seafood: Pasta with fresh seafood, tossed in a light garlic and olive oil sauce.
Gnocchi with Truffle: Fluffy gnocchi, generously coated with a decadent truffle cream sauce.
Lobster Ravioli: Exquisite lobster-filled ravioli, served in a creamy bisque sauce.
Risotto with Wild Mushrooms: Creamy risotto infused with a medley of wild mushrooms and herbs.
Pappardelle Bolognese: Wide pasta with a rich, slow-cooked Bolognese sauce.
Spaghetti Carbonara: Classic spaghetti carbonara with egg, bacon, cheese and pepper.
Vegetable Risotto: Creamy risotto with fresh seasonal vegetables and herbs.
Puttanesca Pasta: Pasta in a flavorful tomato sauce with olives, capers, and anchovies.
Creamy Chicken Pasta: Pasta with tender chicken pieces in a creamy sauce.
Seafood Risotto: Creamy risotto infused with the delightful flavours of the sea.

Mains

Pan-Seared Barramundi: Perfectly seared barramundi, served with seasonal vegetables.
Slow-Cooked Lamb Shoulder: Tender, slow-cooked lamb shoulder, melting in your mouth.
Grilled Rib-Eye Steak: A juicy rib-eye steak, cooked to your liking and seasoned perfectly.
Roasted Duck Breast: Delicious roasted duck breast, accompanied by a cherry reduction sauce.
Seafood Platter: A generous platter of fresh, grilled seafood.
Chicken Supreme: Chicken supreme with roasted potatoes and seasonal vegetables.
Grilled Salmon: Grilled salmon fillet with lemon butter sauce and vegetables.
Pork Belly: Crispy pork belly with apple sauce and roasted vegetables.
Vegetable Curry: A fragrant vegetable curry with a variety of spices and herbs.
Wagyu Beef Burger: Delicious wagyu beef burger with fries and all the trimmings.

Sides

Roasted Potatoes: Perfectly roasted potatoes with herbs and sea salt.
Seasonal Vegetables: A medley of fresh, seasonal vegetables.
Creamy Mash: Creamy, smooth mashed potatoes.
Side Salad: A refreshing side salad with a light vinaigrette.
Garlic Bread: Crispy, golden garlic bread for a perfect side.

Desserts

Chocolate Lava Cake: Warm, gooey chocolate lava cake with vanilla ice cream.
Tiramisu: Classic Italian tiramisu, made with ladyfingers, coffee, and mascarpone.
Crème brûlée: Creamy custard with a brittle caramelised sugar crust.
Cheesecake: Delicious, creamy cheesecake with a variety of toppings.
Apple Crumble: Warm apple crumble, served with vanilla ice cream for comfort.
Panna Cotta: Silky smooth panna cotta with fresh berries and a coulis.
Sticky Date Pudding: Warm sticky date pudding with butterscotch sauce and ice cream.
Lemon Tart: Tangy lemon tart with a crisp pastry crust.
Chocolate Brownie: Rich and fudgy chocolate brownie with a scoop of ice cream.
Affogato: Espresso poured over vanilla ice cream, a simple delight.

Lalla Rookh boasts a sleek and stylish interior, combining modern design with warm, inviting touches. The service is attentive and professional, ensuring a seamless dining experience. Prices are positioned in the mid-to-high range, reflecting the quality of ingredients, the culinary expertise, and the overall ambiance. The vibe is sophisticated yet relaxed, making it an ideal spot for a special occasion or an intimate evening out.

In the realm of culinary experiences, Lalla Rookh stands out. For starters, the *Oysters*, perfectly fresh, are a must-try. Also, the *Slow-Cooked Lamb Shoulder* is a testament to the chef’s mastery of flavour. For dessert, the *Chocolate Lava Cake* is the perfect, sweet ending. Lalla Rookh Perth is a perfect match for food enthusiasts and anyone who appreciates fine dining in a relaxed setting. The overall experience leaves you utterly satisfied and eager for a return visit.

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