La Porchetta,: Perth restaurant menu
La Porchetta Perth
La Porchetta Perth brings a slice of Italy to the heart of Western Australia. Located in the bustling area of [Fremantle], this popular restaurant offers a warm and inviting atmosphere perfect for families, friends, and anyone seeking a delicious Italian meal. From the aroma of freshly baked pizzas to the friendly chatter of diners, La Porchetta is always buzzing. They are open from [11:30 AM to 10:00 PM, seven days a week], making it easy to satisfy your Italian cravings any day of the week. You can reach them at [08 9335 9000] to make a reservation or inquire about their menu.
Menu Highlights
Antipasti
- Bruschetta al Pomodoro: Toasted Italian bread topped with fresh tomatoes, basil, and garlic.
- Calamari Fritti: Lightly battered and fried calamari, served with a tangy aioli.
- Arancini: Crispy fried risotto balls filled with mozzarella and a rich ragu sauce.
- Garlic Bread: Classic Italian bread smothered in garlic butter and herbs.
- Caprese Salad: Fresh mozzarella, ripe tomatoes, and basil drizzled with balsamic glaze.
- Antipasto Misto (for 2): Selection of cured meats, cheeses, olives, and marinated vegetables.
Pizza
- Margherita: Simple and classic, with tomato sauce, mozzarella, and fresh basil.
- Pepperoni: A crowd-pleaser, featuring tomato sauce, mozzarella, and spicy pepperoni.
- Hawaiian: Tomato sauce, mozzarella, ham, and juicy pineapple for a sweet and savory treat.
- Vegetarian: Loaded with roasted vegetables, tomato sauce, mozzarella, and herbs.
- Meat Lovers: Tomato sauce, mozzarella, ham, pepperoni, sausage, and bacon.
- Supreme: The works! Tomato sauce, mozzarella, pepperoni, mushrooms, peppers, and olives.
- Capricciosa: Tomato sauce, mozzarella, ham, mushrooms, artichokes, and olives, perfect combination.
- Diavola: Spicy pizza with tomato sauce, mozzarella, hot salami, and chili flakes.
- Quattro Formaggi: A cheese lover’s dream with mozzarella, gorgonzola, parmesan, and provolone.
- Marinara: Tomato sauce, garlic, oregano, and olive oil—a simple yet flavorful option.
Pasta
- Spaghetti Bolognese: Classic Italian pasta with a rich and hearty meat sauce.
- Fettuccine Alfredo: Creamy and decadent fettuccine tossed in a parmesan and butter sauce.
- Lasagna: Layers of pasta, meat sauce, ricotta cheese, and mozzarella, baked to perfection.
- Penne Arrabbiata: Spicy tomato sauce with chili flakes, garlic, and penne pasta, truly delicious.
- Carbonara: Spaghetti with creamy sauce, pancetta, egg yolk, and parmesan cheese.
- Ravioli Ricotta e Spinaci: Ravioli filled with ricotta and spinach, served in a sage butter sauce.
- Gnocchi al Pesto: Soft potato dumplings in a fragrant pesto sauce with pine nuts.
- Seafood Marinara: Linguine pasta with fresh seafood in a light tomato sauce.
- Pollo e Funghi: Penne pasta, chicken, and mushrooms in a creamy white wine sauce.
- Vegetarian Lasagna: Layers of pasta, roasted vegetables, ricotta cheese and mozzarella.
Secondi (Main Courses)
- Chicken Parmigiana: Breaded chicken breast topped with tomato sauce and mozzarella.
- Veal Scaloppine: Tender veal cutlets pan-fried and served with a lemon butter sauce.
- Grilled Salmon: Freshly grilled salmon fillet served with roasted vegetables.
- Osso Buco: Braised veal shanks in a rich vegetable sauce, served with risotto.
- Eggplant Parmigiana: Layers of fried eggplant, tomato sauce, and mozzarella cheese.
- Steak Florentine: Grilled T-bone steak seasoned with olive oil, salt and pepper, rosemary.
Salads
- Caesar Salad: Romaine lettuce, croutons, parmesan cheese, and Caesar dressing.
- Greek Salad: Fresh salad with cucumber, tomatoes, olives, feta, and balsamic dressing.
- Rocket Salad: Arugula salad with parmesan cheese, cherry tomatoes and balsamic glaze.
Desserts
- Tiramisu: Classic Italian dessert with coffee-soaked ladyfingers and mascarpone cream.
- Panna Cotta: Creamy cooked cream dessert with a berry sauce.
- Cannoli: Crispy pastry shells filled with sweet ricotta cheese.
- Chocolate Lava Cake: Warm chocolate cake with a molten chocolate center.
- Gelato: Selection of Italian ice cream flavors.
- Affogato: Vanilla gelato drowned in a shot of hot espresso.
The interior of La Porchetta Perth is designed to evoke a feeling of traditional Italian hospitality, with warm lighting, comfortable seating, and rustic decor. The friendly and attentive staff are always ready to ensure you have a memorable dining experience. The pricing is quite reasonable, offering excellent value for the generous portion sizes. Whether you’re looking for a romantic dinner, a family celebration, or a casual meal with friends, La Porchetta provides a vibrant and inviting atmosphere for all occasions. Expect lively conversations and joyful ambiance.
La Porchetta Perth is known for its delicious and authentic Italian cuisine. Their pizzas are a major draw, and their pasta dishes always hit the spot. La Porchetta is the place to be if you’re looking for somewhere relaxed and affordable. The type of customers who enjoy La Porchetta are families, students, and anyone wanting to spend less on high-quality Italian. Overall, La Porchetta is an excellent choice for a casual and enjoyable Italian meal in Perth, a great taste of Italy down under.
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