Kingsleys: Woolloomooloo, Sydney

Kingsleys Woolloomooloo Sydney

Nestled in the vibrant heart of Woolloomooloo, Kingsleys Woolloomooloo Sydney is a premier dining destination known for its sophisticated yet relaxed atmosphere. Overlooking the stunning waterfront, this restaurant offers a blend of modern Australian cuisine with a focus on premium steaks and seafood. Whether you’re here for a romantic dinner, a business lunch, or a casual catch-up, Kingsleys delivers an unforgettable experience. The restaurant is open Monday to Sunday from 12 PM to 10 PM, making it perfect for any occasion. For reservations or inquiries, call (02) 9357 2211 or visit their website.

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Menu Highlights

Kingsleys Woolloomooloo Sydney boasts an extensive menu featuring the finest cuts of meat, fresh seafood, and delectable sides. Here’s a glimpse of what awaits:

Steaks (Aged to Perfection)

  • Ribeye (350g): Juicy, marbled, and cooked to your preference.
  • Fillet (250g): Tender, buttery, and melt-in-your-mouth.
  • T-Bone (500g): A hearty cut with the best of both worlds.
  • Wagyu (200g): Rich, luxurious, and bursting with flavor.
  • Porterhouse (400g): Bold, beefy, and perfectly charred.

Seafood (Fresh from the Ocean)

  • Barramundi Fillet: Crispy skin, flaky flesh, and zesty lemon butter.
  • Grilled Prawns: Succulent, garlic-infused, and lightly charred.
  • Seafood Platter: A lavish spread of oysters, crab, and Moreton Bay bugs.
  • Salt & Pepper Squid: Crispy, tender, with a spicy kick.
  • Lobster Tail: Buttery, grilled, and served with herb dressing.

Sides (The Perfect Companions)

  • Truffle Mash: Creamy, decadent, and infused with truffle oil.
  • Grilled Asparagus: Fresh, crisp, and drizzled with hollandaise.
  • Sweet Potato Fries: Golden, crispy, and lightly salted.
  • Mac & Cheese: Rich, cheesy, and topped with breadcrumbs.
  • Roasted Mushrooms: Earthy, garlicky, and packed with umami.

Desserts (Sweet Endings)

  • Sticky Date Pudding: Warm, caramelized, and served with vanilla ice cream.
  • Chocolate Fondant: Gooey, rich, and paired with raspberry coulis.
  • Crème Brûlée: Silky, caramelized, and infused with vanilla.
  • Cheesecake: Creamy, tangy, and topped with berry compote.
  • Affogato: Espresso-drenched vanilla gelato for a bold finish.

Restaurant Details

Interior & Ambience

Kingsleys Woolloomooloo Sydney exudes elegance with its warm wooden accents, soft lighting, and floor-to-ceiling windows offering breathtaking waterfront views. The spacious layout ensures privacy for intimate dinners while maintaining a lively buzz for group gatherings.

Service

Expect attentive, knowledgeable staff who guide you through the menu with expertise. Whether you need wine pairing suggestions or dietary adjustments, the team ensures a seamless dining experience.

Pricing

While premium (mains range from $35–$120), the quality justifies the cost. Special occasion? Their degustation menu is a splurge-worthy highlight.

Vibe

Sophisticated yet unpretentious—ideal for steak enthusiasts, seafood lovers, and anyone seeking a memorable meal by the water.

Conclusion

Kingsleys Woolloomooloo Sydney shines with its signature Wagyu steak and seafood platter, earning its reputation as a must-visit. Perfect for date nights, corporate dinners, or treating yourself, this restaurant promises excellence in every bite. Friendly tip: Book a window seat for sunset views!

Some of the images and information are taken from other sources.



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