Junoon

Junoon NYC: Michelin-Starred Indian Fine Dining Menu

Junoon

Junoon New York Restaurant

Nestled in the heart of Manhattan, Junoon New York is a culinary gem that brings the rich flavors of India to the bustling streets of NYC. With its elegant ambience, impeccable service, and a menu that’s a love letter to Indian cuisine, this Michelin-starred restaurant is a must-visit for food enthusiasts. Whether you’re craving traditional spices or modern twists, Junoon delivers an unforgettable dining experience.

Location: 27 W 24th St, New York, NY 10010

Opening Hours: Monday to Sunday, 5:00 PM – 10:30 PM

Contact: (212) 490-2100 | reservations@junoonnyc.com

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Menu Highlights

Junoon’s menu is a celebration of India’s diverse culinary heritage, blending tradition with innovation. Here are some standout dishes:

  • Tandoori Lamb Chops – Succulent, spice-marinated chops grilled to smoky perfection.
  • Butter Chicken – Creamy tomato-based curry with tender, flavorful chicken.
  • Paneer Tikka – Charred cottage cheese with vibrant spices and mint chutney.
  • Hyderabadi Biryani – Fragrant basmati rice layered with spiced goat or vegetables.
  • Malai Lobster – Rich, coconut-infused curry with juicy lobster tail.
  • Dal Makhani – Slow-cooked black lentils in a velvety, buttery sauce.
  • Gulab Jamun – Warm, syrup-soaked milk dumplings for a sweet finish.
  • Mango Lassi – Refreshing yogurt drink with ripe mango pulp.

More About Junoon New York

Interior & Ambience

Step into Junoon, and you’re greeted by an opulent yet inviting space. Think hand-carved wooden panels, soft lighting, and subtle Indian motifs that transport you to a royal dining hall. The vibe is upscale but warm—perfect for date nights, business dinners, or celebratory gatherings.

Service & Hospitality

The staff at Junoon are attentive without being intrusive. Servers are knowledgeable about the menu, offering pairing suggestions and explaining the nuances of each dish. Expect white-glove service that makes you feel like royalty.

Pricing

While Junoon leans toward the premium side (entrées range from $30–$60), the quality justifies the price. The tasting menu ($120–$150) is a fantastic way to sample their best offerings.

Final Thoughts

Junoon New York isn’t just a restaurant—it’s an experience. The Tandoori Lamb Chops and Hyderabadi Biryani are legendary, and the dessert menu (hello, Gulab Jamun!) is a must-try. Whether you’re a spice lover, a fine-dining connoisseur, or just someone eager to explore Indian cuisine, Junoon will leave you impressed.

Pro tip: Book a table by the window for a romantic view of the city lights.

Note: Some of the images and information are taken from other sources.



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