Iron Works BBQ Austin

Nestled in the heart of downtown Austin, Iron Works BBQ is a legendary spot for mouthwatering smoked meats and classic Texas-style barbecue. With its rustic industrial charm, friendly service, and hearty portions, this restaurant has been a local favorite since 1978. Whether you’re a barbecue enthusiast or just craving comfort food, Iron Works BBQ delivers an authentic Austin experience.

Location: 100 Red River St, Austin, TX 78701

Opening Hours: Monday-Saturday: 11:00 AM – 9:00 PM | Sunday: Closed

Contact: (512) 478-4855 | [email protected]

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Menu Highlights

Smoked Meats (Served by the Pound or Plate)

Brisket – Tender, slow-smoked beef with a perfect bark.
Pork Ribs – Fall-off-the-bone ribs with a smoky glaze.
Sausage Links – Juicy, house-made with a spicy kick.
Pulled Pork – Shredded and packed with smoky flavor.
Turkey Breast – Lean, moist, and lightly seasoned.
Beef Ribs – Massive, meaty, and melt-in-your-mouth.
Chopped Beef Sandwich – Piled high with juicy brisket.

Signature Plates (Served with Sides)

Two-Meat Combo – Pick any two smoked meats with sides.
Three-Meat Feast – A carnivore’s dream with ribs, brisket, and sausage.
BBQ Chicken Plate – Half chicken, smoky and perfectly charred.
Pork Rib Plate – A full rack with classic sides.
Brisket Plate – Thick-cut slices with savory bark.
Vegetarian Plate – Grilled veggies, beans, and coleslaw.

Sides & Extras

Baked Beans – Sweet, smoky, and loaded with bacon.
Coleslaw – Creamy and crisp with a tangy twist.
Potato Salad – Classic, mustard-based with a hearty bite.
Mac & Cheese – Rich, cheesy, and irresistibly creamy.
Cornbread – Sweet, buttery, and slightly crumbly.
Green Beans – Slow-cooked with savory seasonings.
Jalapeño Corn – Spicy, buttery, and full of flavor.

Sandwiches & Tacos

Chopped Beef Sandwich – Juicy brisket on a soft bun.
Pulled Pork Sandwich – Smoky and piled high with slaw.
Sausage Wrap – Spicy links with grilled onions.
BBQ Chicken Sandwich – Tender, smoky, and lightly sauced.
Brisket Tacos – Soft tortillas with smoky beef and salsa.
Pork Belly Tacos – Crispy, rich, and topped with slaw.

Desserts

Pecan Pie – Sweet, nutty, and perfectly gooey.
Banana Pudding – Creamy, layered with vanilla wafers.
Chocolate Cobbler – Warm, fudgy, and decadent.
Texas Sheet Cake – Rich chocolate with a thin glaze.

Restaurant Details

Interior & Ambience

Step into Iron Works BBQ, and you’ll feel like you’ve entered a classic Texas smokehouse. The interior features exposed brick walls, vintage metal signs, and long communal tables that encourage a laid-back, friendly vibe. The scent of smoked meats fills the air, and the casual, no-frills setting makes it perfect for a quick lunch or a relaxed dinner.

Service & Experience

The staff at Iron Works BBQ are known for their warm hospitality. Orders are placed at the counter, and food is served on classic metal trays with butcher paper—keeping things simple and authentic. Expect generous portions and a no-nonsense approach to great barbecue.

Pricing

Prices are reasonable for the quality and quantity of food. Meat plates range from $12-$25, while sandwiches and combos are between $8-$15. Sides are around $3-$5, making it easy to enjoy a full meal without breaking the bank.

Vibe & Crowd

This place attracts everyone—locals, tourists, office workers on lunch breaks, and barbecue aficionados. It’s casual, lively, and always buzzing with energy. Live music occasionally plays in the evenings, adding to the authentic Austin experience.

Conclusion

If you’re looking for authentic Texas barbecue, Iron Works BBQ is a must-visit. Their brisket, pork ribs, and sausage are legendary, and the sides are just as memorable. Whether you’re a meat lover, a casual diner, or a visitor exploring Austin’s food scene, this spot delivers flavor, atmosphere, and true Southern hospitality. A mini-review? “Hearty, smoky, and downright delicious—this is barbecue done right.”

Some of the images and information is taken from other sources.

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