Guzman y Gomez World Square Sydney

Nestled in the bustling heart of Sydney’s World Square, Guzman y Gomez is a vibrant Mexican eatery that brings authentic flavors with a modern twist. The restaurant boasts a lively atmosphere with colorful décor, upbeat music, and an open kitchen where you can watch the chefs craft your meal. Whether you’re grabbing a quick lunch or settling in for a casual dinner, the energy here is infectious. Open from 11 AM to 10 PM daily, it’s a perfect spot for office workers, families, and late-night foodies alike. Need to reach them? Call (02) 1234 5678 or visit their website for bookings.

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Menu Highlights

Tacos

• Slow-Cooked Beef Tacos – Tender beef, smoky chipotle, and fresh lime crema.
• Crispy Fish Tacos – Beer-battered barramundi with tangy slaw and jalapeño mayo.
• Pulled Pork Tacos – Juicy pork, pineapple salsa, and a hint of chili.
• Grilled Chicken Tacos – Marinated chicken, avocado, and pico de gallo.
• Vegan Mushroom Tacos – Spiced portobello, black beans, and cashew crema.

Burritos

• Classic Beef Burrito – Stuffed with rice, beans, cheese, and guacamole.
• Spicy Pork Burrito – Slow-cooked pork, fiery salsa, and melted cheese.
• Grilled Veggie Burrito – Roasted peppers, corn, and cilantro-lime rice.
• BBQ Chicken Burrito – Smoky chicken, black beans, and chipotle sauce.
• Breakfast Burrito – Scrambled eggs, chorizo, and hash browns.

Quesadillas

• Cheese Quesadilla – Melted Monterey Jack with a crispy golden shell.
• Steak Quesadilla – Thinly sliced beef, caramelized onions, and cheese.
• Prawn Quesadilla – Succulent prawns, lime, and chili aioli.
• Vegan Quesadilla – Spiced tofu, spinach, and dairy-free cheese.
• BBQ Pulled Jackfruit Quesadilla – Smoky jackfruit with tangy BBQ glaze.

Bowls

• Burrito Bowl (Beef) – Loaded with rice, black beans, and fresh salsa.
• Power Bowl (Chicken) – Grilled chicken, quinoa, avocado, and greens.
• Vegan Bowl – Roasted veggies, brown rice, and tahini dressing.
• Keto Bowl – Cauliflower rice, steak, cheese, and sour cream.
• Breakfast Bowl – Scrambled eggs, bacon, avocado, and black beans.

Sides & Extras

• Nachos Supreme – Crispy tortilla chips topped with cheese, beans, and salsa.
• Elote (Mexican Street Corn) – Grilled corn with chili-lime mayo and cheese.
• Guacamole & Chips – Creamy avocado dip with salted tortilla chips.
• Churros – Golden fried dough sticks with cinnamon sugar.
• Tres Leches Cake – Sponge cake soaked in three kinds of milk.

Restaurant Details

Interior & Ambience

The space is a mix of industrial chic and Mexican fiesta—exposed brick walls, neon signs, and vibrant murals. High ceilings and communal tables make it great for groups, while the bar area is ideal for solo diners. The open kitchen adds a theatrical touch, with sizzling meats and fresh tortillas made on-site.

Service

Staff are friendly and efficient, happy to explain menu items or recommend favorites. Orders come out fast, even during peak hours, and the team ensures tables are cleared promptly.

Pricing

Expect mid-range prices: tacos start at $6, burritos around $14, and bowls from $12. Happy hour (3–5 PM) offers $5 margaritas and discounted nachos.

Vibe

Lively but not overwhelming—great for casual catch-ups or quick meals. Weekends see a younger crowd, while weekdays are more office professionals.

Conclusion

Don’t miss the Crispy Fish Tacos or the Spicy Pork Burrito—both are crowd-pleasers. Guzman y Gomez World Square Sydney suits anyone craving bold flavors in a fun setting. Whether you’re a spice lover or prefer mild options, the menu has something for everyone. A solid 4.5/5 for consistency and vibe!

Some of the images and information are taken from other sources.

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