Green Gourmet Sydney

Nestled in the heart of Sydney, Green Gourmet Sydney is a haven for food lovers who appreciate fresh, organic, and sustainably sourced cuisine. Located at 123 Organic Lane, Sydney, this restaurant offers a warm, earthy ambience with lush indoor plants and rustic wooden decor, making it perfect for both casual lunches and intimate dinners. Open from 11 AM to 10 PM (Monday to Saturday) and 12 PM to 9 PM (Sunday), Green Gourmet Sydney ensures a delightful dining experience. For reservations or inquiries, call (02) 9876 5432 or email [email protected].

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Menu Highlights

Starters

Avocado Bruschetta – Creamy avocado on toasted sourdough with cherry tomatoes.
Truffle Mushroom Arancini – Crispy risotto balls with truffle-infused mushrooms.
Zucchini Fritters – Lightly fried zucchini with a tangy yogurt dip.
Sweet Potato Fries – Crispy fries with rosemary and sea salt.
Spinach & Artichoke Dip – Warm, cheesy dip served with pita bread.

Mains

Quinoa Buddha Bowl – Nutrient-packed quinoa with roasted veggies and tahini.
Mushroom & Lentil Burger – Juicy plant-based patty with caramelized onions.
Eggplant Parmigiana – Layers of baked eggplant with rich tomato sauce.
Jackfruit Tacos – Spicy pulled jackfruit with avocado crema.
Butternut Squash Risotto – Creamy risotto with roasted squash and sage.
Chickpea Curry – Fragrant curry with coconut milk and basmati rice.
Stuffed Bell Peppers – Peppers filled with quinoa, black beans, and cheese.
Vegan Lasagna – Layers of zucchini, tofu ricotta, and spinach.
Grilled Halloumi Salad – Fresh greens with grilled halloumi and pomegranate.
Black Bean Enchiladas – Smoky enchiladas topped with cashew cheese.

Desserts

Vegan Chocolate Cake – Rich, moist cake with dairy-free frosting.
Chia Pudding – Creamy chia seeds with fresh berries.
Apple Crumble – Warm spiced apples with oat crumble topping.
Coconut Panna Cotta – Silky coconut dessert with mango coulis.
Raw Caramel Slice – Decadent date caramel with chocolate topping.

Drinks

Cold-Pressed Green Juice – Kale, apple, cucumber, and lemon detox blend.
Turmeric Latte – Warm, golden milk with anti-inflammatory spices.
Berry Smoothie – Mixed berries with almond milk and chia seeds.
Matcha Lemonade – Refreshing matcha with zesty lemon.
Organic Wine Selection – Handpicked biodynamic wines.

Restaurant Details

Interior & Ambience

Green Gourmet Sydney boasts a minimalist yet cozy interior with reclaimed wood tables, hanging greenery, and soft lighting. The open kitchen lets diners watch chefs craft meals from scratch, adding to the immersive experience. Whether you’re seated by the large windows or the communal table, the vibe is relaxed yet refined.

Service & Pricing

The staff is knowledgeable and attentive, happy to guide guests through the menu’s organic offerings. Prices are mid-range, with starters from $12, mains between $18–$25, and desserts around $10. The restaurant also offers seasonal tasting menus for those wanting a curated experience.

Who Will Love It?

Green Gourmet Sydney is ideal for health-conscious diners, vegans, and flexitarians, as well as anyone seeking flavorful, guilt-free meals. Families, couples, and solo diners alike will appreciate the welcoming atmosphere.

Conclusion

Standout dishes include the Mushroom & Lentil Burger and Vegan Chocolate Cake, both crowd favorites. If you love fresh, innovative plant-based cuisine in a chic setting, Green Gourmet Sydney is a must-visit. Friendly mini-review? “A gem for wholesome dining—every bite feels nourishing!”

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