Grand Central Market, Downtown LA

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Menu Highlights

Eggslut

• The Slut: Creamy egg on potato puree with a crusty baguette.
• The Fairfax: Scrambled eggs, onions, cheese, and sriracha on brioche.
• Eggslut Sandwich: A classic breakfast sandwich, perfectly balanced.
• Gauch: Wagyu tri-tip with over-easy egg, a savory delight.
• Cheese Burger: A burger featuring egg, cheese, and special sauce.
• Breakfast Sandwich: Bacon or sausage, eggs, and cheese, a morning winner.
• Bacon, Egg, and Cheese: Simple yet satisfying, a breakfast classic.
• Sausage, Egg, and Cheese: Savory sausage, eggs, and cheese on brioche.
• Truffle Hash Browns: Crispy, flavorful hash browns, a decadent treat.
• French Toast: Thick-cut brioche french toast, a sweet indulgence.

Sari Sari Store

• Pancit: A flavorful Filipino noodle dish, a hearty meal.
• Adobo: Tender Filipino stew with savory, comforting taste.
• Lechon Kawali: Crispy pork belly, a delightful crunch and flavor.
• Chicken Inasal: Grilled chicken, marinated in citrus and spices.
• Sinigang: A sour and savory Filipino soup, uniquely tangy.
• Lumpia: Crispy Filipino spring rolls, a tasty starter.
• Halo-Halo: A vibrant Filipino dessert, perfect for a hot day.
• Ube Champorado: Filipino chocolate rice porridge with ube twist.
• Garlic Rice: Aromatic and flavorful rice, a great side.
• Plain Rice: Simple, fluffy white rice to complement meals.
• Taho: Silken tofu with pearls, a sweet Filipino treat.
• Kare Kare: Filipino stew with rich peanut sauce.
• Sisig: A sizzling dish of pork, crispy and savory.
• Bistek: Filipino beef steak, tender and flavorful.
• Kinilaw: Filipino ceviche, fresh and zesty.
• Dinuguan: Filipino blood stew, rich and unique.
• Inihaw Na Liempo: Grilled pork belly, smoky and delicious.
• Fish Sinigang: Sour soup with fish, a light, flavorful meal.
• Chicken Adobo: Chicken cooked in a flavorful stew.
• Vegetable Lumpia: Crispy, flavorful Filipino spring rolls.

China Cafe

• Wonton Soup: A comforting classic with delicious wontons.
• Kung Pao Chicken: Spicy chicken stir-fry, a flavorful favorite.
• General Tso’s Chicken: Crispy, sweet, and savory chicken dish.
• Orange Chicken: Sweet and tangy, a popular dish.
• Beef and Broccoli: Tender beef and fresh broccoli, a great choice.
• Sweet and Sour Pork: A classic sweet and tangy dish.
• Fried Rice: A savory rice dish, a great side.
• Chow Mein: Noodles stir-fried with fresh vegetables and meat.
• Spring Rolls: Crispy and flavorful spring rolls, a perfect appetizer.
• Egg Rolls: Classic crispy egg rolls.
• Dumplings: Delicious and savory dumplings, steamed or pan-fried.
• Mongolian Beef: Sliced beef in a savory sauce.
• Mapo Tofu: Silken tofu with a spicy and flavorful sauce.
• Shrimp with Lobster Sauce: Shrimp in a savory sauce, a seafood delight.
• Vegetable Lo Mein: Noodles and veggies, a healthy option.
• Hot and Sour Soup: Spicy and flavorful soup, a popular choice.
• Crab Rangoon: Crispy wontons with crab filling, a tasty treat.
• Sesame Chicken: Chicken coated in sesame seeds.
• Pork Fried Rice: A classic fried rice with pork.
• Chicken Fried Rice: A classic fried rice with chicken.

Tacos Tumbras

• Carne Asada Tacos: Classic grilled steak tacos.
• Al Pastor Tacos: Marinated pork tacos, flavorful and juicy.
• Carnitas Tacos: Slow-cooked pork tacos, tender and rich.
• Chicken Tacos: Simple, savory chicken tacos, a crowd-pleaser.
• Fish Tacos: Fresh fish tacos, light and flavorful.
• Shrimp Tacos: Delicious shrimp tacos, a seafood option.
• Birria Tacos: Tacos filled with savory, braised beef.
• Quesadillas: Cheese-filled tortillas, a quick and easy option.
• Burritos: Burritos with various fillings, a hearty meal.
• Tostadas: Crispy tortillas topped with various toppings.
• Tortas: Mexican sandwiches with various fillings.
• Chips and Guacamole: Freshly made guacamole and chips.
• Chips and Salsa: Chips served with a fresh salsa.
• Rice and Beans: A classic side, perfectly cooked.
• Horchata: Creamy, sweet rice-based drink.
• Jamaica: Refreshing hibiscus tea.
• Mexican Coke: Coke made with cane sugar.
• Jarritos: Variety of flavored sodas.
• Agua Frescas: Fresh fruit-infused waters.
• Chorizo Tacos: Flavorful chorizo tacos.
• Lengua Tacos: Tacos with beef tongue, a more adventurous choice.
• Tripa Tacos: Tacos with tripe.
• Cabeza Tacos: Tacos with beef head meat.
• Chile Relleno: Stuffed peppers, a Mexican classic.

Valerie Echo Park

• Pastries: A wide variety of fresh pastries.
• Cakes: Delicious cakes.
• Cookies: Freshly baked cookies, a sweet treat.
• Bread: Artisan bread, perfect for sandwiches.
• Coffee: A variety of coffee drinks.
• Tea: A selection of teas.
• Hot Chocolate: Rich, warm hot chocolate.
• Croissants: Flaky, buttery croissants.
• Muffins: Moist and delicious muffins.
• Scones: Baked with a delightful crust.
• Quiche: Savory quiche, a perfect breakfast.
• Sandwiches: Freshly made sandwiches.
• Salads: Crisp, fresh salads, a lighter choice.
• Soups: Seasonal, hearty soups.
• Macarons: Delicate and colorful macarons.
• Eclairs: Creamy, classic eclairs.
• Tarts: Beautiful fruit tarts, a delightful dessert.
• Brownies: Rich and fudgy brownies.
• Lemon Bars: Tangy, sweet lemon bars.
• Cinnamon Rolls: Warm, gooey cinnamon rolls.
• Breakfast Burritos: Classic breakfast burrito.
• Oatmeal: A comforting and healthy oatmeal option.
• Yogurt Parfaits: Yogurt with granola and fruits.
• Fresh Juice: Fresh-squeezed juices.
• Smoothies: Healthy and delicious smoothies.
• Ice Cream: A scoop of ice cream for dessert.

Broad Street Oyster Co.

• Oysters on the Half Shell: Fresh oysters, an ocean delight.
• Lobster Roll: A buttery lobster roll, a signature dish.
• Clam Chowder: Creamy, classic New England clam chowder.
• Crab Cakes: Savory crab cakes.
• Shrimp Cocktail: Refreshing shrimp with cocktail sauce.
• Fish and Chips: Crispy fried fish with chips.
• Grilled Fish: Flaky grilled fish.
• Ceviche: Fresh, marinated seafood.
• Mussels: Steamed mussels, a flavorful starter.
• Seafood Tower: A luxurious seafood tower.
• Oyster Po’Boy: Fried oysters on a roll.
• Lobster Bisque: Creamy and rich lobster soup.
• Crab Salad: Refreshing crab salad.
• Tuna Tartare: Fresh tuna with a delicate flavor.
• Fried Calamari: Crispy and tender calamari.
• Grilled Octopus: Tender grilled octopus, a delicacy.
• Linguine with Clams: Pasta with clams.
• Seafood Paella: Spanish rice dish with seafood.
• Fried Oysters: Crispy fried oysters, a classic.
• Oyster Rockefeller: Oysters baked with a rich topping.
• Tuna Melt: A classic tuna melt.

Wexler’s Deli

• Pastrami Sandwich: Famous pastrami, piled high and delicious.
• Corned Beef Sandwich: A classic, juicy corned beef sandwich.
• Reuben: The iconic Reuben sandwich, a favorite.
• Matzah Ball Soup: A comforting bowl of matzah ball soup.
• Potato Salad: A classic deli potato salad.
• Cole Slaw: Crispy, crunchy coleslaw.
• Pickles: Traditional deli pickles.
• Smoked Salmon: High-quality smoked salmon.
• Whitefish Salad: Creamy whitefish salad.
• Kasha Varnishkes: Buckwheat groats with pasta.
• Knish: A savory potato pastry.
• Bagel with Lox: A bagel with smoked salmon, a classic.
• Chopped Liver: Smooth and flavorful chopped liver.
• Brisket Sandwich: Tender brisket, a meaty delight.
• Turkey Sandwich: Freshly sliced turkey.
• Liverwurst Sandwich: A flavorful liverwurst sandwich.
• Egg Salad Sandwich: A classic egg salad sandwich.
• Tuna Salad Sandwich: A classic tuna salad sandwich.
• Macaroni Salad: A simple and delicious macaroni salad.
• Cheese Blintzes: Cheese-filled crepes, a sweet treat.
• Black & White Cookie: A classic cookie.

Sarita’s Pupuserias

• Pupusas Revueltas: Pupusas with pork, beans, and cheese.
• Pupusas de Queso: Pupusas with melted cheese.
• Pupusas de Frijol con Queso: Pupusas with beans and cheese.
• Pupusas de Chicharrón: Pupusas with pork cracklings.
• Pupusas de Loroco: Pupusas with the loroco flower.
• Tamales: Authentic Salvadoran tamales.
• Curtido: Salvadoran cabbage slaw, tangy and fresh.
• Fried Plantains: Sweet and delicious fried plantains.
• Refried Beans: Classic refried beans.
• Rice: Fluffy rice.
• Atol de Elote: A comforting corn-based drink.
• Horchata: Creamy rice drink with cinnamon.
• Jamaica: Refreshing hibiscus drink.
• Chicken Pupusas: Flavorful pupusas with chicken.
• Beef Pupusas: Pupusas with savory beef.
• Shrimp Pupusas: Pupusas filled with delicious shrimp.
• Loroco and Cheese Pupusas: Pupusas with loroco and cheese.
• Chicken Tamales: Savory chicken tamales.
• Pork Tamales: Flavorful pork tamales.
• Beef Tamales: Savory beef tamales.
• Chorizo Pupusas: Pupusas with flavorful chorizo.
• Chicken with cheese Pupusas: Flavorful pupusas with chicken and cheese.
• Beef with cheese Pupusas: Pupusas with savory beef and cheese.

The Vibe and Details

Grand Central Market’s interior is a bustling symphony of sights, sounds, and aromas. The space is a beautifully restored historic building, with high ceilings, exposed beams, and a lively atmosphere. The service style is primarily counter-service, where you order directly from each vendor and then find a spot to enjoy your meal. Pricing varies greatly depending on the vendor and the dishes, but in general, you can find affordable options alongside more gourmet choices. The vibe is decidedly casual, making it perfect for a quick bite, a casual hangout, or a group gathering. It’s a fantastic place to sample a variety of cuisines and experience the vibrant food scene of Downtown LA.

Conclusion

Grand Central Market is a must-visit for any food enthusiast. From Eggslut’s famous egg sandwiches to the authentic flavors of Sari Sari Store, there’s something for everyone. Tacos Tumbras offers some of the best tacos in town, while Valerie Echo Park provides delicious pastries. Whether you’re a local or a tourist, this market is perfect for those who enjoy diverse cuisines, casual dining, and a lively atmosphere. Overall, Grand Central Market is a top-notch culinary destination.