Girl & the Goat L.A.,:Downtown LA

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Girl & the Goat L.A. – Downtown Los Angeles Dining Experience

Girl & the Goat L.A., the highly anticipated West Coast outpost of Stephanie Izard’s celebrated restaurant, is a culinary gem nestled in the heart of Downtown Los Angeles. Located at 555 E 2nd St, Suite 101, this vibrant establishment offers a dining experience that’s both sophisticated and approachable. Open for dinner, the restaurant invites guests to indulge in Izard’s innovative and globally-inspired cuisine. You can reach them at (213) 758-3080. Girl & the Goat L.A. provides a memorable experience from start to finish.

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Menu Highlights

Small Plates

Roasted Cauliflower: Crispy, perfectly roasted cauliflower with flavorful tahini and herbs.
Goat Empanadas: Savory, flaky empanadas filled with tender, flavorful goat meat.
Smoked Whitefish Dip: Creamy dip featuring smoked whitefish, perfect with crunchy bread.
Wood Oven Roasted Brussels Sprouts: Crispy brussels sprouts with balsamic glaze, a delightful side.
Grilled Octopus: Tender grilled octopus with a smoky char, perfectly prepared.
Spicy Fried Cauliflower: Delicious cauliflower florets, fried and coated in a spicy sauce.
Chilled Pea Soup: Refreshing chilled pea soup, a burst of freshness with every spoonful.
Sweet Potato Gnocchi: Pillowy sweet potato gnocchi, a delightful, comforting experience.
Pork Belly Lettuce Wraps: Flavorful pork belly lettuce wraps, a flavorful and fun starter.
Cornbread with Honey Butter: Warm, fluffy cornbread with sweet, creamy honey butter.

Large Plates

Goat Pizza: Crispy pizza crust topped with goat cheese, perfect for sharing.
Grilled Hanger Steak: Perfectly grilled hanger steak, flavorful and juicy, a meat lover’s dream.
Whole Roasted Chicken: Tender, juicy roasted chicken, ideal for sharing with friends.
Pan Seared Scallops: Perfectly seared scallops, delicate and cooked to perfection.
Lobster Pasta: Rich lobster pasta, an indulgent dish with fresh lobster meat.
Grilled Swordfish: Delicious grilled swordfish, a hearty and satisfying seafood option.
Braised Short Ribs: Tender braised short ribs, falling-off-the-bone deliciousness.
Duck Breast with Cherry Sauce: Delicious duck breast, perfectly cooked with cherry sauce.
Mushroom Risotto: Creamy, flavorful mushroom risotto, a vegetarian delight.
Pan Roasted Halibut: Delicate pan roasted halibut with flavorful, crisp skin.

Vegetarian & Vegan Options

Vegetable Curry: A fragrant vegetable curry, a flavorful vegetarian option.
Roasted Vegetable Platter: A colorful roasted vegetable platter, healthy and delicious.
Vegan Pasta: Flavorful vegan pasta with fresh vegetables and herbs.
Eggplant Parmesan: Classic eggplant parmesan, with a tasty and satisfying vegetarian twist.
Lentil Soup: Hearty lentil soup, a comforting and nutritious option.
Vegan Pizza: Crispy pizza crust topped with delicious vegan cheese and toppings.

Desserts

Goat Cheese Cake: Creamy Goat Cheese Cake, a tangy, rich dessert.
Chocolate Lava Cake: Warm, gooey chocolate lava cake with a rich chocolate flavor.
Seasonal Fruit Cobbler: Warm fruit cobbler with a buttery crust, perfectly baked.
Key Lime Pie: Tangy key lime pie, a refreshing and zesty dessert.
Bread Pudding: Warm bread pudding, a comforting dessert experience.

Restaurant Details

Step inside Girl & the Goat L.A., and you’ll be greeted by a stylish interior that blends industrial chic with warm, inviting touches. Think exposed brick, polished concrete floors, and thoughtfully placed lighting, creating a vibrant yet comfortable atmosphere. The service is known for being attentive and knowledgeable, enhancing the overall dining experience. Pricing is generally on the higher end, reflecting the quality of ingredients, the skill of the chefs, and the upscale setting. The vibe is energetic and lively, making it a great spot for a special occasion, a date night, or a fun evening with friends. It’s definitely a place to see and be seen, but without feeling overly pretentious.

Conclusion

Girl & the Goat L.A. consistently earns acclaim for its Goat Empanadas, the Roasted Cauliflower, and the Pan Seared Scallops. The restaurant’s innovative menu and lively ambiance attract foodies, those celebrating, and anyone who appreciates a memorable dining experience. It’s a place where you can explore unique flavors in a sophisticated setting. Overall, it’s a must-try in Downtown Los Angeles; you will not regret it!

Rating: 4.5 out of 5 stars

“some of the images and information is taken from other sources”



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