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Gilt Bar, :Chicago

Gilt Bar Chicago: A Culinary Gem in River North

Nestled in the vibrant River North neighborhood of Chicago, Gilt Bar offers a sophisticated yet welcoming dining experience. Located at 230 W Kinzie St, it’s a fantastic spot for a memorable meal. Gilt Bar is open for dinner, offering a refined atmosphere perfect for a special occasion or a casual night out. You can reach them at (312) 464-9544 for reservations or inquiries. The restaurant’s opening hours make it an ideal destination for evening dining. Considering your nutritional needs? Calculate your calories and protein intake with our handy tool!

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Menu Highlights

Gilt Bar’s menu is a testament to culinary excellence, boasting a diverse selection of dishes crafted with fresh, high-quality ingredients. Here’s a peek at some of the delicious offerings:

Appetizers

  • Crab Cakes: Delicate crab cakes, pan-seared to perfection, served with lemon aioli.
  • Oysters on the Half Shell: Fresh, briny oysters, a classic appetizer with a mignonette.
  • Charcuterie Board: An exquisite selection of cured meats and cheeses, ideal for sharing.
  • Burrata: Creamy burrata cheese served with grilled peaches and prosciutto.
  • Tuna Tartare: Finely diced tuna, mixed with avocado, and a hint of spice, a delight.
  • Fried Green Tomatoes: Crispy fried green tomatoes with a remoulade sauce, a southern favorite.
  • Escargots: Tender snails in garlic butter, a French classic, simply delicious.
  • Seared Scallops: Perfectly seared scallops with cauliflower puree and brown butter.
  • Beef Carpaccio: Thinly sliced raw beef with capers, parmesan, and olive oil.
  • Lobster Bisque: A rich and flavorful lobster bisque, a luxurious start to a meal.

Salads

  • Gilt Salad: Mixed greens with seasonal vegetables, a refreshing and vibrant option.
  • Caesar Salad: Classic Caesar salad with crisp romaine, parmesan, and croutons.
  • Beet Salad: Roasted beets with goat cheese and candied walnuts, a colorful choice.
  • Arugula Salad: Arugula with shaved parmesan and lemon vinaigrette, light and zesty.
  • Wedge Salad: Iceberg lettuce wedge with blue cheese dressing and bacon bits.

Main Courses

  • Grilled Salmon: Flaky grilled salmon with asparagus and lemon butter sauce.
  • Pan-Seared Halibut: Delicate halibut with creamy polenta and seasonal vegetables.
  • Filet Mignon: Tender filet mignon cooked to your preference, served with potatoes.
  • New York Strip: Juicy New York strip steak, perfectly grilled, with your sides of choice.
  • Roasted Chicken: Slow-roasted chicken with herbs and vegetables, a comforting meal.
  • Braised Short Ribs: Fall-off-the-bone braised short ribs with mashed potatoes.
  • Duck Confit: Crispy duck confit with cherry sauce, a French culinary delight.
  • Pork Chop: Grilled pork chop with apple chutney and creamy polenta.
  • Lamb Chops: Grilled lamb chops with rosemary and garlic, savory and delicious.
  • Seafood Pasta: Pasta with a medley of seafood, in a light tomato sauce.
  • Lobster Thermidor: Classic lobster thermidor, a rich and decadent indulgence.
  • Vegetarian Pasta: Delicious vegetarian pasta with fresh seasonal vegetables and herbs.
  • Mushroom Risotto: Creamy mushroom risotto with parmesan cheese and truffle oil.
  • Gnocchi: Homemade gnocchi with a variety of sauces and toppings.
  • Burger: A juicy burger with all the fixings, served with crispy fries.

Sides

  • Garlic Mashed Potatoes: Creamy and flavorful garlic mashed potatoes, a classic side.
  • Roasted Asparagus: Perfectly roasted asparagus, a healthy and flavorful side.
  • Creamed Spinach: Rich and creamy creamed spinach, a comforting side dish.
  • Truffle Fries: Crispy fries with truffle oil and parmesan cheese, an indulgence.
  • Mac and Cheese: Creamy mac and cheese, the ultimate comfort food.

The interior of Gilt Bar is stylish and elegant, with a dark and moody ambiance. The service is attentive and professional, ensuring a pleasant dining experience. Prices are moderate to high, reflecting the quality of the ingredients and the overall experience. The vibe is sophisticated and romantic, making it perfect for date nights or special occasions.

Conclusion

If you’re looking for a memorable dining experience in Chicago, Gilt Bar is a fantastic choice. The most famous dishes are arguably the Filet Mignon and the Lobster Thermidor, but honestly, everything on the menu is worth trying. This place is perfect for couples looking for a romantic dinner, groups of friends celebrating something special, or anyone who appreciates a high-quality meal in a chic setting. The expertly crafted cocktails complement the food perfectly. You will not be disappointed.

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