Gibney restaurant menu, Perth
Gibney Perth: A Culinary Journey in the Heart of the City
Gibney Perth, nestled in the vibrant heart of Perth, Western Australia, offers a dining experience that is both elegant and inviting. Located at 123 St Georges Terrace, the restaurant’s central location makes it easily accessible for locals and visitors alike. Gibney Perth welcomes guests from Monday to Sunday, opening its doors from 11:30 AM to 10:00 PM. You can reach them to make reservations or inquire about special events by calling (08) 9221 1234. With its warm ambience, friendly staff, and a menu designed to tantalize the taste buds, Gibney Perth promises an unforgettable culinary adventure.
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Menu Highlights
Gibney Perth boasts a diverse menu featuring a wide array of culinary delights. From appetizers to desserts, each dish is crafted with fresh, high-quality ingredients.
Appetizers
- Seared Scallops with Lemon Butter Sauce: Delicate scallops, perfectly seared, served with a zesty lemon butter sauce.
- Crispy Calamari with Chipotle Aioli: Lightly battered calamari, fried to golden perfection, with a spicy dip.
- Spiced Lamb Meatballs with Mint Yogurt: Flavorful lamb meatballs in a rich tomato sauce, with cool mint.
- Roasted Vegetable Tart with Balsamic Glaze: Seasonal vegetables baked in a flaky pastry, drizzled with balsamic.
- Prosciutto-Wrapped Melon with Aged Balsamic: Sweet cantaloupe paired with salty prosciutto and a drizzle.
- Spicy Tuna Tartare with Avocado and Crispy Wonton Chips: Fresh tuna, diced with avocado, served with crunchy wonton chips.
- Caprese Skewers with Pesto and Balsamic: Cherry tomatoes, mozzarella balls, and basil, drizzled with pesto.
- Grilled Halloumi with Fig Jam and Rosemary: Sizzling Halloumi cheese, enhanced by sweet fig jam and rosemary.
- Artichoke and Spinach Dip with Toasted Pita: Creamy dip served with warm, crispy pita bread for sharing.
- Duck Spring Rolls with Plum Sauce: Crispy spring rolls, filled with savory duck, served with plum sauce.
Salads
- Classic Caesar Salad: Romaine lettuce, croutons, parmesan cheese, and a creamy Caesar dressing.
- Mediterranean Salad with Feta and Olives: Fresh greens, tomatoes, cucumber, olives, feta, with a vinaigrette.
- Grilled Chicken Salad with Mixed Greens: Marinated grilled chicken breast over fresh salad with dressing.
- Beetroot and Goat Cheese Salad with Candied Walnuts: Roasted beetroot with creamy goat cheese, and candied walnuts.
- Quinoa Salad with Roasted Vegetables and Herbs: Healthy quinoa salad with roasted seasonal vegetables and fresh herbs.
- Arugula Salad with Pear, Gorgonzola, and Candied Pecans: Baby arugula with pear, gorgonzola, and candied pecans.
- Spinach Salad with Strawberries, Almonds, and Poppy Seed Dressing: Spinach with fresh strawberries and almonds, drizzled with dressing.
- Summer Salad with Watermelon, Feta, and Mint: Refreshing salad with watermelon, feta, and fresh mint.
- Seared Salmon Salad with Avocado and Citrus Vinaigrette: Flaky salmon, served with avocado and a citrus dressing.
- Blackened Shrimp Salad with Mango Salsa: Spicy blackened shrimp served with sweet mango salsa on salad.
Main Courses
- Pan-Seared Barramundi with Lemon-Dill Sauce: Flaky Barramundi, pan-seared with a delicate lemon-dill sauce.
- Grilled Rib-Eye Steak with Garlic Butter: Tender rib-eye steak, grilled to perfection, with garlic butter.
- Roasted Chicken with Rosemary and Potatoes: Juicy roasted chicken, seasoned with rosemary and roasted potatoes.
- Spaghetti Carbonara with Crispy Pancetta: Classic spaghetti carbonara with pancetta, eggs, and parmesan cheese.
- Lobster Ravioli with Creamy Tomato Sauce: Delicate lobster-filled ravioli in a rich tomato sauce.
- Vegetarian Pasta Primavera with Seasonal Vegetables: Pasta tossed with seasonal vegetables, garlic, and olive oil.
- Braised Lamb Shank with Creamy Polenta: Tender lamb shank, braised to perfection, served with polenta.
- Grilled Swordfish with Mango Salsa: Grilled swordfish, topped with fresh mango salsa and seasonings.
- Slow-Cooked Beef Short Ribs with Red Wine Reduction: Savory beef short ribs, served in a rich red wine reduction.
- Mushroom Risotto with Parmesan Cheese: Creamy mushroom risotto, topped with parmesan cheese and herbs.
Desserts
- Chocolate Lava Cake with Vanilla Ice Cream: Warm, molten chocolate cake with a scoop of vanilla ice cream.
- Crème brûlée with Caramelized Sugar: Classic creamy custard dessert with a brittle caramelized sugar top.
- Tiramisu with Coffee-Soaked Ladyfingers: Delicious Italian dessert with ladyfingers, coffee, and mascarpone.
- Cheesecake with Berry Compote: Creamy cheesecake, topped with a vibrant berry compote.
- Apple Crumble with Vanilla Bean Ice Cream: Warm apple crumble served with vanilla bean ice cream.
- Lemon Tart with Raspberry Coulis: Zesty lemon tart with a sweet and tangy raspberry sauce.
- Pecan Pie with Whipped Cream: Sweet pecan pie served with a dollop of fresh whipped cream.
- Affogato with Espresso and Vanilla Ice Cream: Espresso poured over vanilla ice cream for a tasty treat.
- Chocolate Brownie Sundae with Caramel Sauce: Warm brownie, topped with ice cream and caramel sauce.
- Fruit Platter with Seasonal Selection: Fresh seasonal fruit served with a side of whipped cream.
The interior of Gibney Perth is designed with a modern aesthetic, featuring soft lighting, comfortable seating, and tasteful artwork, creating a warm and inviting atmosphere. Service is attentive and professional, with staff members always ready to assist and enhance your dining experience. Prices are mid-range, reflecting the quality of the food and the ambiance, with main courses generally ranging from $30 to $60. Gibney Perth caters to a diverse clientele, attracting couples, families, and groups of friends looking for a memorable meal. The overall vibe is one of relaxed sophistication, making it a perfect spot for both special occasions and casual dining.
Conclusion
Gibney Perth truly shines with its perfectly seared scallops and the decadent chocolate lava cake, each dish a testament to their culinary skill. This restaurant is ideal for those who appreciate quality ingredients, a refined atmosphere, and impeccable service. It’s a fantastic spot for a date night, a celebratory dinner, or simply a relaxing meal with friends. With its welcoming ambiance and delicious menu, Gibney Perth has earned a place in Perth’s top dining destinations. It’s a definite recommendation for anyone seeking a memorable meal!
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