Genwa Korean BBQ Beverly Hills Los Angeles

Nestled in the heart of Beverly Hills, Genwa Korean BBQ is a luxurious dining destination that brings authentic Korean flavors to Los Angeles. Known for its elegant ambience, top-tier service, and an extensive menu featuring premium meats and traditional banchan (side dishes), this restaurant is a must-visit for food enthusiasts. Whether you’re craving sizzling BBQ or delicate Korean delicacies, Genwa delivers an unforgettable experience.

Location: 5115 Wilshire Blvd, Los Angeles, CA 90036
Opening Hours: Monday-Sunday: 11:30 AM – 10:00 PM
Contact: (323) 549-0760

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Menu Highlights

Genwa Korean BBQ offers a diverse selection of dishes, from premium grilled meats to comforting stews and fresh seafood. Here’s a look at their standout menu items:

Premium BBQ Meats

• Galbi (Short Ribs) – Marinated in a sweet-savory soy sauce, tender and juicy.
• Wagyu Beef Brisket – Melt-in-your-mouth luxury with rich marbling.
• Pork Belly (Samgyeopsal) – Crispy, succulent, and perfect for grilling.
• Beef Tongue – Thinly sliced, delicate, and full of umami flavor.
• Prime Ribeye – Thick-cut, buttery, and grilled to perfection.

Signature Dishes

• Bulgogi (Marinated Beef) – Sweet, garlicky, and irresistibly tender.
• Dak Galbi (Spicy Chicken) – Fiery, bold, and packed with flavor.
• Japchae (Glass Noodles) – Stir-fried with veggies and sesame oil.
• Bibimbap (Mixed Rice Bowl) – Colorful, nutritious, and served in a hot stone pot.
• Kimchi Jjigae (Kimchi Stew) – Spicy, tangy, and loaded with tofu and pork.

Seafood Specialties

• Grilled Mackerel – Crispy skin, flaky flesh, and lightly seasoned.
• Spicy Octopus (Nakji Bokkeum) – Chewy, spicy, and addictive.
• Haemul Pajeon (Seafood Pancake) – Crispy edges with shrimp and squid.
• Steamed Sea Bass – Light, delicate, and served with ginger sauce.
• Squid Stir-Fry (Ojingeo Bokkeum) – Sweet, spicy, and slightly chewy.

Banchan (Side Dishes)

• Spinach with Sesame – Nutty, fresh, and slightly garlicky.
• Spicy Cucumber Salad – Crunchy, tangy, and refreshing.
• Braised Potatoes (Gamja Jorim) – Sweet, savory, and caramelized.
• Radish Kimchi (Kkakdugi) – Crunchy, spicy, and fermented to perfection.
• Soybean Sprouts (Kongnamul) – Light, nutty, and slightly crisp.

Desserts & Drinks

• Bingsu (Shaved Ice) – Sweet, creamy, and topped with red bean.
• Korean Rice Wine (Makgeolli) – Slightly fizzy, sweet, and milky.
• Soju Cocktails – Fruity, refreshing, and dangerously smooth.
• Green Tea Ice Cream – Earthy, creamy, and subtly sweet.
• Honey Butter Chips – Crunchy, sweet, and addictive.

Restaurant Details

Interior & Ambience: Genwa Korean BBQ exudes sophistication with its sleek wooden tables, modern Korean decor, and soft lighting. The spacious dining area ensures a comfortable experience, whether you’re on a date or a group gathering. The open kitchen and sizzling grills add to the lively yet refined atmosphere.

Service: Attentive and knowledgeable, the staff guides you through the menu and even assists with grilling if needed. The banchan (side dishes) are refilled generously, ensuring a feast of flavors.

Pricing: While on the higher end (expect $40-$60 per person), the quality justifies the cost. The premium meats and extensive banchan spread make it worth every penny.

Vibe: Upscale yet welcoming, Genwa is perfect for celebrations, business dinners, or a luxurious night out. The lively chatter and aroma of grilled meat create an inviting energy.

Conclusion

Genwa Korean BBQ stands out as one of LA’s best Korean dining experiences. Must-try dishes include the Galbi, Wagyu Brisket, and Bibimbap. Whether you’re a meat lover, a fan of Korean cuisine, or just looking for a high-end dining experience, Genwa delivers. Friendly staff, a stylish setting, and unforgettable flavors make it a Beverly Hills gem.

Some of the images and information are taken from other sources.

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