Gelatissimo Subiaco

Nestled in the heart of one of Perth’s most vibrant suburbs, Gelatissimo Subiaco invites you to experience a world of artisanal gelato and sorbet, handcrafted with passion and the finest ingredients. You can find this delightful dessert haven conveniently located at Shop 5, 162 Rokeby Road, Subiaco, WA 6008, making it a perfect stop during a leisurely stroll or after a delicious meal in the area. The moment you step inside, you’re greeted by a bright, cheerful, and incredibly inviting ambience, filled with the sweet aroma of freshly made treats and the gentle hum of happy chatter. Whether you’re seeking a quick cool-down on a warm day or a decadent dessert to share with loved ones, Gelatissimo Subiaco offers an experience that is both comforting and exhilaratingly fresh. They open their doors daily, ready to serve your sweet cravings from Monday to Sunday, 11:00 AM right through to 10:00 PM, ensuring there’s always time for a scoop (or two!). Should you wish to inquire about their daily flavours or perhaps arrange a special order, their friendly team is always happy to assist; simply give them a call on (08) 9381 2000 or send an email to subiaco@gelatissimo.com.au. Prepare to be enchanted by a kaleidoscope of colours and a symphony of flavours that promise to transport your taste buds to pure bliss.

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Menu Highlights at Gelatissimo Subiaco

At Gelatissimo Subiaco, the menu is a vibrant tapestry of classic favourites, innovative creations, and delightful surprises, all meticulously crafted in-store daily. Using only the freshest ingredients, each scoop promises a burst of authentic flavour and a remarkably smooth, creamy texture. Prepare to embark on a delectable journey through our diverse offerings, designed to satisfy every palate and preference, from rich, indulgent gelatos to refreshing, fruit-packed sorbettos.

Classic Gelato Delights

Our classic gelato flavours are the cornerstone of the Gelatissimo experience, perfected over years to deliver timeless taste and unparalleled smoothness. These are the tried-and-true favourites that guests return for again and again, offering comfort and pure indulgence in every spoonful.

Salted Caramel: Sweet caramel intertwined with a hint of sea salt for perfect balance.
Vanilla Bean: Rich, fragrant vanilla pods infuse this creamy, timeless classic.
Chocolate: Deep, dark, and luxuriously smooth, a chocoholic’s ultimate dream.
Pistachio: Roasted pistachios blended into a creamy, nutty, vibrant green gelato.
Hazelnut: Velvety smooth hazelnut flavour, reminiscent of beloved Italian desserts.
Coffee: A bold, invigorating espresso-infused gelato, perfect for coffee lovers.
Cookies & Cream: Crushed chocolate cookies swirled into a luscious vanilla cream base.
Mint Choc Chip: Refreshing mint flavour speckled with delicious dark chocolate chips throughout.
Strawberry: Fresh, ripe strawberries captured in a wonderfully creamy, delightful gelato.
Coconut: Tropical, exotic coconut flavour offering a delightful creamy escape.
White Chocolate: Silky smooth white chocolate creating a delicate, sweet, creamy indulgence.
Dulce de Leche: Sweet, caramelised milk goodness, rich and authentically South American.

Vibrant Sorbetto Creations

For those seeking a lighter, dairy-free option without compromising on flavour, our sorbettos are a revelation. Bursting with the natural essence of real fruit, these refreshing treats are intensely flavourful and wonderfully invigorating, perfect for a warm Subiaco day.

Mango: Tropical sunshine in a scoop, intensely fruity and wonderfully refreshing.
Lemon: Zesty, tangy, and wonderfully refreshing, a classic palate cleanser.
Raspberry: Bright, tart, and bursting with the natural sweetness of fresh raspberries.
Passionfruit: Exotic and tangy, capturing the vibrant essence of tropical passionfruit.
Blood Orange: A delightful balance of sweet and tart, with a captivating citrus hue.
Forest Berry: A medley of dark berries creating a rich, deeply flavourful sorbetto.
Green Apple: Crisp, sharp, and incredibly refreshing, a tart and delightful choice.
Watermelon: Pure summer bliss, light, sweet, and wonderfully hydrating.
Lychee: Delicate, floral, and uniquely sweet, a wonderfully aromatic tropical treat.
Pineapple: Juicy, tangy, and deliciously tropical, like a sun-drenched island getaway.
Blackcurrant: Deep, rich, and slightly tart, a sophisticated berry experience.
Pink Grapefruit: Zesty, invigorating, and wonderfully bittersweet, a refreshing citrus burst.

Signature Indulgences

These are the showstoppers, the innovative combinations, and the truly decadent creations that elevate your gelato experience to new heights. Crafted with a blend of premium ingredients and a touch of culinary artistry, these signature flavours are designed to captivate and delight.

Biscoff: Crushed Lotus Biscoff cookies swirled through a creamy spiced caramel gelato.
Tim Tam: Australia’s favourite biscuit, generously crushed into creamy chocolate gelato.
Peanut Butter Fudge: Creamy peanut butter gelato with rich chunks of chocolate fudge.
Choc Honeycomb: Golden honeycomb pieces folded into smooth, decadent chocolate gelato.
White Chocolate Raspberry: Sweet white chocolate perfectly complemented by tart raspberry swirls.
Ferrero Rocher: Inspired by the iconic confection, rich hazelnut chocolate with crunchy nuts.
Rocky Road: Marshmallows, nuts, and chocolate pieces swirled through a creamy chocolate base.
Lemon Meringue Pie: Zesty lemon curd and crunchy meringue pieces in a creamy gelato.
Cheesecake Swirl: Creamy cheesecake base with a delightful berry ripple throughout.
Pannacotta: Silky smooth Italian cream dessert, subtly sweet and elegantly refined.
Gingerbread: Warm, spicy gingerbread flavour, a comforting and aromatic seasonal treat.
Red Velvet: Iconic cake flavour, rich cocoa and cream cheese frosting swirl.

Dairy-Free & Vegan Options

Gelatissimo Subiaco is committed to offering delicious options for everyone. Our dairy-free and vegan selections are just as rich in flavour and texture, ensuring that dietary preferences never mean compromising on a delightful gelato experience. These innovative creations prove that plant-based can be utterly indulgent.

Dark Chocolate Sorbetto: Intense, rich, and wonderfully satisfying dark chocolate without dairy.
Coconut Gelato (Dairy-Free): Creamy, tropical coconut flavour, a light and refreshing alternative.
Banana Caramel (Dairy-Free): Ripe banana and luscious caramel combined in a guilt-free treat.
Almond Delight (Dairy-Free): Smooth almond flavour, creamy and subtly sweet, a nutty revelation.
Pistachio (Dairy-Free): All the nutty richness of pistachio, crafted into a dairy-free masterpiece.

Seasonal & Limited Edition Flavours

To keep things exciting and to celebrate the bounty of each season, Gelatissimo Subiaco frequently introduces limited edition flavours. These special creations are often inspired by seasonal fruits, festive holidays, or unique culinary trends, offering a fresh reason to visit and discover something new and exciting.

Spiced Apple Crumble: Warm spiced apple pieces with crunchy oat crumble, a comforting delight.
Pumpkin Spice Latte: The cosy essence of autumn in a scoop, creamy and aromatic.
Christmas Pudding: Traditional festive flavours, rich fruits and spices, a holiday treat.
Summer Berries & Cream: A vibrant mix of fresh summer berries swirled with creamy indulgence.
Maple Pecan: Sweet maple syrup with crunchy roasted pecans, a delightful nutty flavour.

Gelato Shakes & Smoothies

Transform your favourite gelato into a decadent, slurpable sensation! Our shakes and smoothies are blended to perfection, offering a refreshing and indulgent alternative to a classic scoop. Customize yours with any gelato flavour for a truly personal treat.

Classic Vanilla Shake: Smooth vanilla gelato blended with milk for a timeless creamy drink.
Chocolate Indulgence Shake: Rich chocolate gelato and milk, a deep, satisfying cocoa experience.
Strawberry Dream Shake: Fresh strawberry gelato mixed with milk for a fruity, creamy delight.
Cookies & Cream Shake: Crushed cookies and cream gelato blended into a delightful, crunchy shake.
Custom Creation Shake: Choose any gelato flavour to craft your perfect, personalized milkshake.

Barista-Crafted Coffees

What pairs perfectly with gelato? A finely brewed coffee, of course! Gelatissimo Subiaco also offers a range of expertly prepared coffee beverages, using quality beans to complement your sweet treat or to simply provide that much-needed caffeine boost.

Espresso: A strong, concentrated shot of coffee, perfect for a quick pick-me-up.
Latte: Smooth espresso with steamed milk and a thin layer of foam, creamy and comforting.
Cappuccino: Espresso, hot milk, and a generous cap of frothed milk, often dusted with cocoa.
Flat White: Espresso with velvety microfoam, a popular Australian coffee staple.
Mocha: A delightful blend of espresso, hot chocolate, and steamed milk, a sweet treat.
Long Black: Hot water topped with a double shot of espresso, strong and aromatic.
Affogato: A scoop of creamy vanilla gelato drowned in a shot of hot espresso.

Delectable Toppings & Cones

Elevate your gelato experience with our range of tempting toppings and specialty cones. Add an extra layer of crunch, sweetness, or texture to your chosen flavour and create a truly bespoke dessert that’s uniquely yours. Every detail counts in crafting the perfect treat.

Waffle Cone: Crispy, freshly baked waffle cone for that extra satisfying crunch.
Dipped Waffle Cone: Waffle cone dipped in rich chocolate for an added layer of indulgence.
Rainbow Sprinkles: Colourful, playful sprinkles for a vibrant, fun, and classic finish.
Chocolate Sprinkles: Delicious chocolatey flakes for an extra touch of cocoa goodness.
Hot Fudge Sauce: Warm, rich, and decadent chocolate sauce, perfect for drizzling.
Caramel Sauce: Sweet, sticky, and smooth caramel drizzle, a delightful complement.
Crushed Nuts: A mix of crunchy nuts for added texture and a nutty flavour boost.
Whipped Cream: Light, airy, and creamy, a perfect dollop on top of any gelato.

The interior of Gelatissimo Subiaco is a delightful blend of modern chic and welcoming warmth. Bright, clean lines, coupled with vibrant colour accents, create an energetic yet comfortable atmosphere. You’ll find a mix of high stools by the window, perfect for people-watching on Rokeby Road, and smaller, intimate tables for enjoying your treats with company. The service is consistently friendly and efficient, with staff eager to offer samples and help you navigate the tempting array of flavours. Pricing is competitive for premium artisanal gelato, with a small scoop typically around $6.50, medium $8.50, and large $10.50, along with various take-home tub options. The overall vibe is cheerful, family-friendly, and relaxed, making it a perfect spot for a casual dessert outing, a post-dinner treat, or a delightful break during your day.

Your Sweet Escape in Subiaco

Gelatissimo Subiaco truly stands out as a beacon for dessert lovers in Perth. While every flavour is crafted with care, our most famous dishes are undoubtedly the luscious Salted Caramel, the intensely fruity Mango Sorbetto, and the ever-popular Biscoff gelato – each offering a unique journey for your palate. This delightful gelato bar is an absolute must-visit for anyone with a sweet tooth: families looking for a fun outing, couples on a romantic dessert date, or individuals simply craving a moment of pure, unadulterated indulgence. Whether you’re a local or just passing through Subiaco, the vibrant atmosphere and the sheer quality of the gelato make it an irresistible stop. The commitment to fresh, locally-made gelato shines through in every creamy, dreamy scoop. It’s more than just a dessert shop; it’s a sweet escape, a place where joy is served by the spoonful. We heartily recommend Gelatissimo Subiaco for its exceptional flavours, welcoming ambience, and consistently delightful experience – it truly is a jewel in Subiaco’s culinary crown.

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