Franklin Barbecue Austin

If you’re craving authentic Texas barbecue, Franklin Barbecue in Austin is the place to be. Located at 900 E 11th St, Austin, TX 78702, this iconic joint is famous for its slow-smoked meats, rustic charm, and lines that wrap around the block. Open Tuesday to Sunday from 11 AM until sold out, it’s a must-visit for BBQ lovers. The vibe is laid-back yet buzzing, with the smoky aroma of brisket filling the air. Got questions? Call them at (512) 653-1187.

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Menu Highlights

Franklin Barbecue’s menu is a carnivore’s dream. Here’s a breakdown of their most irresistible dishes:

Smoked Meats

• Brisket – Melt-in-your-mouth, perfectly smoked with a peppery crust.
• Pork Ribs – Fall-off-the-bone tender with a sweet-spicy glaze.
• Turkey – Juicy, smoky, and surprisingly flavorful.
• Sausage (Regular & Spicy) – Snappy casing with a burst of seasoned goodness.
• Beef Rib – A massive, succulent rib with rich marbling.

Sandwiches

• Chopped Beef Sandwich – Piled high with tender chopped brisket.
• Pulled Pork Sandwich – Sweet, smoky, and slathered in sauce.
• Sausage & Cheese Sandwich – A hearty combo with jalapeños.
• Turkey Sandwich – Lighter but packed with smoky flavor.
• Brisket Sandwich – Simple perfection with just meat and bread.

Sides

• Potato Salad – Creamy, tangy, with a hint of mustard.
• Coleslaw – Crisp, refreshing, and lightly dressed.
• Pinto Beans – Slow-cooked with a smoky depth.
• Collard Greens – Savory with a touch of vinegar.
• Mac & Cheese – Cheesy, gooey, and utterly comforting.

Extras & Desserts

• Pickles & Onions – Crunchy, tangy palate cleansers.
• White Bread – Soft, fluffy, and perfect for sopping up sauce.
• Banana Pudding – Creamy, nostalgic, and topped with wafers.
• Pecan Pie – Buttery, nutty, and irresistibly sweet.
• Lemon Bars – Zesty, sweet, and a refreshing finish.

Restaurant Details

Interior & Vibes: Franklin Barbecue oozes rustic Texas charm. Think wooden picnic tables, strings of lights, and walls adorned with local memorabilia. The open kitchen lets you watch the pitmasters work their magic. It’s casual, lively, and always packed—arrive early!

Service: Despite the crowds, the staff is friendly and efficient. They’re happy to explain cuts or recommend favorites.

Pricing: Expect to spend $15–$30 per person. The brisket is pricey but worth every penny.

Conclusion

Franklin Barbecue isn’t just a meal—it’s an experience. The brisket and pork ribs are legendary, and the sides round out the feast perfectly. Ideal for meat lovers, tourists seeking authentic BBQ, and locals celebrating special occasions. Pro tip: Come early, bring patience, and leave hungry!

Some of the images and information are taken from other sources.

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