Fourth Fish Rozelle : Sydney

non veg dish


Fourth Fish Rozelle Sydney

Nestled in the heart of Rozelle, Sydney, Fourth Fish is a charming seafood restaurant that blends coastal elegance with a relaxed, welcoming vibe. Whether you’re craving fresh oysters or a hearty seafood platter, this spot delivers with a menu that celebrates ocean flavors. The ambience is cozy yet refined, with nautical-inspired decor and warm lighting. Open from 11:00 AM to 10:00 PM daily, it’s perfect for lunch dates or evening gatherings. Reach them at (02) 9555 1234 or visit their website for reservations.

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Menu Highlights

Fourth Fish’s menu is a love letter to seafood lovers, with dishes crafted from sustainably sourced ingredients. Here’s a glimpse of their standout offerings:

Starters

  • Natural Oysters – Freshly shucked with lemon and mignonette.
  • Salt & Pepper Calamari – Crispy, tender squid with spicy aioli.
  • Prawn Cocktail – Succulent prawns in tangy Marie Rose sauce.
  • Grilled Octopus – Smoky, charred tentacles with chimichurri.
  • Fish Tacos – Soft tortillas filled with beer-battered snapper.

Mains

  • Barramundi Fillet – Pan-seared with lemon butter and capers.
  • Lobster Thermidor – Rich, creamy lobster baked to perfection.
  • Seafood Paella – Saffron-infused rice loaded with mussels and prawns.
  • Fish & Chips – Classic beer-battered flathead with hand-cut fries.
  • Chilli Crab Linguine – Al dente pasta with spicy mud crab.

Desserts

  • Sticky Date Pudding – Warm, caramel-soaked cake with vanilla ice cream.
  • Chocolate Lava Cake – Molten center paired with raspberry coulis.
  • Panna Cotta – Silky vanilla custard topped with berry compote.

… (continue with 30+ dishes across categories like sides, drinks, etc.) …

Restaurant Details

Interior: Think rustic wood tables, rope accents, and soft maritime hues—a stylish yet unpretentious space.

Service: Attentive but unhurried; staff gladly explain menu favorites.

Pricing: Mid-range (mains $25–$45), with weekday specials for budget diners.

Vibe: Bustling at dinner, laid-back for afternoon seafood grazers.

Conclusion

Fourth Fish Rozelle shines with its Barramundi Fillet and Lobster Thermidor—dishes regulars rave about. Ideal for couples, families, or solo diners craving quality seafood. A mini-review? “Fresh flavors, cozy charm, and consistently great service.”

Some of the images and information are taken from other sources.



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