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Fat Ox restaurant menu :Chandler

Fat Ox Chandler Menu & Restaurant Details

Welcome to Fat Ox Chandler, a culinary gem located at 312 N Arizona Ave, Chandler, AZ 85225. This vibrant eatery offers a delightful dining experience with its inviting ambience, perfect for casual lunches, intimate dinners, and lively gatherings. Fat Ox Chandler is open Monday through Thursday from 11:00 AM to 10:00 PM, Fridays and Saturdays from 11:00 AM to 11:00 PM, and Sundays from 11:00 AM to 9:00 PM. For reservations or inquiries, you can reach them at (480) 630-8530. Get ready to explore a menu filled with mouthwatering dishes designed to tantalize your taste buds.

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Menu Highlights

Dive into the extensive and enticing menu at Fat Ox Chandler, where every dish is a masterpiece. From fresh seafood to hearty steaks and flavorful pasta, there’s something to satisfy every craving.

Appetizers & Small Plates

  • Tuna Crudo: Thinly sliced raw tuna drizzled with citrus and chili, a refreshing start.
  • Beef Carpaccio: Delicate raw beef with arugula, parmesan, and a zesty lemon dressing.
  • Truffle Fries: Crispy fries elevated with truffle oil and grated parmesan cheese.
  • Crispy Calamari: Lightly fried calamari served with a tangy marinara sauce.
  • Garlic Bread: Toasted bread brushed with garlic butter and fresh herbs.
  • Bruschetta: Toasted baguette slices topped with diced tomatoes, garlic, and basil.
  • Shrimp Cocktail: Chilled jumbo shrimp served with a classic cocktail sauce.
  • Oysters on the Half Shell: Freshly shucked oysters served with mignonette and cocktail sauce.
  • Burrata: Creamy burrata cheese with heirloom tomatoes and balsamic glaze.
  • Arancini: Fried risotto balls filled with cheese and served with marinara.

Salads

  • Caesar Salad: Crisp romaine lettuce with creamy Caesar dressing, croutons, and parmesan.
  • Caprese Salad: Fresh mozzarella, ripe tomatoes, basil, and a balsamic reduction.
  • Arugula Salad: Peppery arugula with shaved parmesan, cherry tomatoes, and lemon vinaigrette.
  • Greek Salad: Mixed greens with cucumbers, tomatoes, olives, feta, and oregano dressing.
  • Salmon Salad: Grilled salmon served over mixed greens with a light citrus vinaigrette.
  • Chicken Caesar Salad: Classic Caesar salad topped with grilled chicken breast.
  • Steak Salad: Sliced grilled steak over mixed greens with blue cheese and balsamic.
  • Quinoa Salad: Fluffy quinoa with roasted vegetables, herbs, and a lemon tahini dressing.
  • Pear & Gorgonzola Salad: Sweet pears and sharp gorgonzola with candied walnuts.
  • Spinach & Strawberry Salad: Baby spinach with fresh strawberries and poppyseed dressing.

Pasta

  • Spaghetti Carbonara: Classic Roman dish with eggs, pancetta, Pecorino Romano, and black pepper.
  • Fettuccine Alfredo: Rich and creamy sauce tossed with tender fettuccine pasta.
  • Lasagna Bolognese: Layers of pasta, rich meat sauce, béchamel, and cheese.
  • Penne Arrabbiata: Spicy tomato sauce with garlic and red chili flakes.
  • Gnocchi Sorrentina: Soft gnocchi in a tomato sauce with fresh mozzarella and basil.
  • Linguine with Clams: Linguine pasta with fresh clams in a white wine and garlic sauce.
  • Shrimp Scampi: Sautéed shrimp in a garlic, butter, and white wine sauce over linguine.
  • Ravioli di Ricotta: Homemade ravioli filled with ricotta cheese and spinach, served with marinara.
  • Wild Mushroom Risotto: Creamy Arborio rice cooked with wild mushrooms and parmesan cheese.
  • Pesto Pasta: Your choice of pasta tossed in a vibrant basil pesto sauce.

Main Courses

  • Grilled Ribeye Steak: A perfectly grilled, juicy ribeye, a carnivore’s delight.
  • Filet Mignon: Tender and flavorful cut of beef, cooked to your preference.
  • Pan-Seared Salmon: Flaky salmon fillet with a crispy skin, served with seasonal vegetables.
  • Chicken Marsala: Tender chicken breast in a rich Marsala wine and mushroom sauce.
  • Veal Piccata: Thinly pounded veal with a bright lemon and caper sauce.
  • Osso Buco: Slow-braised veal shanks, tender and falling off the bone.
  • Lobster Risotto: Creamy risotto infused with succulent lobster meat and fresh herbs.
  • Shrimp Scampi Pizza: A delightful pizza topped with shrimp, garlic, mozzarella, and parsley.
  • Margherita Pizza: Classic pizza with San Marzano tomatoes, fresh mozzarella, and basil.
  • Prosciutto & Arugula Pizza: Salty prosciutto and peppery arugula atop a cheesy pizza.

Sides

  • Asparagus with Lemon Butter: Fresh asparagus spears lightly sautéed in lemon butter.
  • Roasted Garlic Potatoes: Crispy roasted potatoes infused with aromatic garlic.
  • Sautéed Spinach: Fresh spinach sautéed with garlic and olive oil.
  • Mashed Potatoes: Creamy and smooth mashed potatoes, a comforting classic.
  • Grilled Vegetables: A medley of seasonal vegetables grilled to perfection.

Desserts

  • Tiramisu: Classic Italian dessert with coffee-soaked ladyfingers and mascarpone cream.
  • Cannoli: Crispy pastry shells filled with sweet ricotta cream.
  • Chocolate Lava Cake: Warm, molten chocolate cake with a gooey center.
  • Cheesecake: Rich and creamy New York-style cheesecake with a graham cracker crust.
  • Panna Cotta: Silky smooth Italian cream dessert, often served with a berry compote.

The interior of Fat Ox Chandler exudes a sophisticated yet comfortable atmosphere. Think exposed brick accents, warm lighting, and tasteful decor that creates an intimate dining setting. The service is consistently praised for being attentive and friendly, with staff eager to guide you through the menu and accommodate any special requests. Prices are mid-range, offering good value for the quality and experience. The overall vibe is one of relaxed elegance, making it suitable for both a casual weeknight dinner and a special occasion celebration. It’s a place where you can enjoy a delicious meal without feeling rushed, encouraging lingering conversations and savoring each bite.

In conclusion, Fat Ox Chandler truly stands out with its exceptional Italian-inspired cuisine and welcoming environment. While the entire menu is a treat, their **Spaghetti Carbonara** and **Grilled Ribeye Steak** are frequently cited as standout dishes, embodying the heartiness and rich flavors that define their culinary approach. This is a fantastic spot for food lovers who appreciate authentic Italian cooking, couples looking for a romantic dinner, or groups celebrating milestones. The friendly service, inviting ambiance, and well-crafted dishes make Fat Ox Chandler a must-visit destination in the heart of Arizona. It’s a place that consistently delivers a memorable dining experience.

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