• Naanza
  An Indian twist on pizza with naan as the base.

• Malai Kofta
  Soft cottage cheese dumplings in a creamy gravy.

• Nargisi Kofta
  Kofta stuffed with eggs in a rich gravy.

• Sattvik Kofta
  A pure vegetarian version of kofta, rich and flavorful.

• Shyam Savera Kofta
  Spinach and paneer koftas in a dual-colored gravy.

• Palak Dal
  Spinach cooked with yellow lentils, mildly spiced.

• Punjabi Dal
  A hearty lentil dish, spiced with traditional Punjabi flavors.

• Punjabi Mini Samosa
  Crispy, bite-sized samosas filled with spiced potatoes and peas.

• Basket Chaat
  A delightful mix of crispy baskets filled with tangy and spicy chaat ingredients.

• Samosa Chaat
  Samosa served with chickpeas, yogurt, and a variety of chutneys.

• Aloo Chaat
  Spicy and tangy chaat made with fried potatoes and a mix of chutneys.

• Mumbai Mini Aloo Bonda
  Bite-sized spiced potato fritters, a popular Mumbai street snack.

• Cholley Bhature
  A North Indian favorite with spicy chickpeas and deep-fried bread.

• Veg Pakora
  Mixed vegetable fritters fried to golden perfection.

• Paneer Pakora
  Cottage cheese fritters, crispy on the outside and soft on the inside.

Vegetable Chandini
A mix of fresh vegetables in a flavorful curry.

• Veg. Thali
  A complete meal with roti, rice, dal, two vegetable dishes, and more.

• Aloo Corn Tikki
  Crispy tikkis made with potatoes and corn.

• Corn Cheese Ball
  Deep-fried balls stuffed with corn and cheese.

• French Fries
  Classic crispy potato fries.

• Masala Papad
  Papad topped with spiced cucumber and tomato.

• Paneer Achari Tikka
  Cottage cheese marinated with pickles and spices.

• Paneer Hariyali Tikka
  Cottage cheese marinated with spinach and yogurt.

• Paneer Pakoda
  Cottage cheese fritters, crispy and golden.

• Paneer Stuffed Tandoori Aloo
  Potatoes stuffed with paneer and spices.

• Paneer Tikka [Gluten-Free]
  Marinated cottage cheese grilled to perfection.

• Special Tandoori Platter
  A selection of tandoori delights, including paneer, stuffed potatoes, and more.

• Tandoori Platter [12 Pieces]
  Includes paneer tikka, veg seekh kebab, tandoori aloo, and more.

• Veg Seekh Kebab
  Grilled skewers of vegetables and cottage cheese with spices.

• Vegetable Hara Bhara Kabab
  Green peas, spinach, and cottage cheese kababs.

• Vegetable Pakora
  Mixed vegetable fritters fried in a tempura batter

• Aloo Achari
  Potatoes cooked in tomato gravy with achari masala.

• Aloo Methi
  Potatoes cooked with fenugreek leaves and spices.

• Dal Fry
  Moong and toor lentils cooked with tomatoes, ginger, and chili.

• Dal Makhani
  Black and urad lentils cooked with cream, butter, and spices.

• Dal Tadka
  Yellow lentils tempered with ghee and curry leaves.

• Jeera Aloo
  Potatoes tossed in cumin seeds.

• Kadai Aloo Bhindi Masala
  Potatoes and okra cooked in a rich tomato sauce.

• Kadhai Vegetable
  Mixed vegetables cooked in a rich tomato gravy.

• Methi Matar Malai
  Fenugreek leaves and peas in a creamy, cashew nut gravy.

• Mirchi Ka Salan
  Stuffed chilies in a spinach gravy.

• Palak Paneer [Gluten-Free]
  Cottage cheese cooked in a creamy spinach gravy.

• Paneer Bhurji
  Crumbled paneer with green peppers and mild spices.

• Paneer Dilkush
  Large pieces of paneer in a chef’s special gravy.

• Paneer Makhanwala
  Cottage cheese in a rich gravy of butter, cashew, tomato, and cream.

• Paneer Mutter
  Cottage cheese with green peas in a cashew-tomato gravy.

• Paneer Sandwich Masala
  Paneer sandwiched and cooked in a rich cashew gravy.

• Paneer Tikka Masala [Chef’s Special]
  Cottage cheese cooked in a cashew and cream-based gravy.

• Pindi Chole
  Chickpeas cooked in a rich tomato gravy with Indian spices.

• Stuffed Dum Aloo
  Potatoes stuffed with cottage cheese and corn in a tomato gravy.

• Tawa Vegetable
  Baby corn, green peas, bell pepper, and more in a rich tomato sauce.

• Veg Anarkali
  Mixed vegetables topped with cream and fresh pomegranate.

• Veg Haridwar
  Fresh vegetables cooked in a cashew-tomato gravy.

• Vegetable Jalfrezi
  Carrot, cabbage, baby corn, and more in a tangy tomato gravy.

• Vegetable Kolhapuri
  Exotic vegetables in a spicy and rich tomato gravy.

• Veg Maharaja
  Vegetables with kofta in a rich cashew gravy.

• Vegetable Kolhapuri [Gluten-Free]
  A gluten-free version of the spicy vegetable curry.

• Aloo Stuffed Paratha
  Paratha stuffed with seasoned mashed potatoes, cooked in an authentic clay oven.

• Amritsari Kulcha
  Flatbread filled with a choice of spicy stuffing, cooked in an authentic clay oven.

• Butter Kulcha
  Soft kulcha brushed with butter, cooked in a traditional clay oven.

• Butter Naan
  Classic naan brushed with butter, cooked in a clay oven.

• Cheese Paratha
  Paratha filled with melted cheese, cooked in an authentic clay oven.

• Gobhi Paratha
  Paratha stuffed with spiced cauliflower, cooked in a clay oven.

• Lachha Paratha
  Layered wheat flour dough paratha, cooked in an authentic clay oven.

• Maa Ke Haath Ke Phulke (2)
  Traditional homemade wheat bread, finished with butter/ghee, cooked in a clay oven.

• Maa Ke Haath Ke Phulke (2) Without Ghee
  Traditional homemade wheat bread, without ghee, cooked in a clay oven.

• Missi Roti
  Traditional spiced flatbread made from gram flour, cooked in a clay oven.

• Naan
  Plain naan cooked in an authentic clay oven.

• Paneer Stuffed Paratha
  Paratha stuffed with spiced cottage cheese, cooked in a clay oven.

• Plain Kulcha
  Soft plain kulcha cooked in an authentic clay oven.

• Roomali Roti
  Thin and soft Indian bread, cooked on a flat pan.

• Roti Ki Tokri
  A basket of assorted breads including Tandoori Roti, Paratha, Kulcha, Naan, Missi Roti, and Stuffed Paratha.

• Stuffed Kulcha
  Kulcha stuffed with a mix of potato, cottage cheese, and vegetables, cooked in a clay oven.

• Tandoori Butter Roti
  Traditional Tandoori Roti brushed with butter, cooked in a clay oven.

• Tandoori Roti
  Traditional whole wheat bread cooked in a clay oven.

• Chinese Bhel
  Noodles tossed with the chef’s secret sauce and vegetables.

• Crispy Baby Corn
  Tender baby corn, fried and mildly spiced.

• Crispy Vegetables Chef’s Special
  Tempura batter-fried carrots, beans, cabbage, and bell peppers served with Szechuan sauce.

• Gobhi Chilly
  Spicy deep-fried cauliflower.

• Gobhi Lollipop (8 Pcs)
  Bite-sized cauliflower lollipops.

• Gobhi Manchurian
  Cauliflower fried and dunked in a special sauce.

• Honey Potato Chilly
  Fries fried in the chef’s special sauce with a drizzle of honey.

• Paneer 65
  Spiced and fried paneer cubes.

• Paneer Chilli Dry
  Paneer stir-fried with soy sauce, chili sauce, and bell peppers.

• Paneer Manchurian Dry
  Paneer cooked in Manchurian sauce.

• Paneer Spring Roll (8 Pcs)
  Spring rolls filled with cottage cheese, carrot, cabbage, and bell peppers.

• Schezwan Fingers (10 Pcs)
  Veggies deep-fried with Schezwan sauce.

• Veg 65
  A spicy and crispy vegetable dish.

• Veg Manchurian Dry (10 Pcs)
  Fried vegetable dumplings served with Manchurian sauce.

• Vegetable Spring Roll (8 Pcs)
  Carrot, cabbage, and bell pepper rolled together in a crispy spring roll.

• American Chopsuey [Vegan]
  A mix of carrots, cabbage, beans, capsicum, fried noodles, and a tangy tomato-chili sauce.

• Hongkong Noodles
  Noodles tossed in a spicy Schezwan sauce.

• Malaysian Fried Rice
  A blend of fried rice, noodles, baby corn, and sweet corn with the chef’s special sambal sauce.

• Paneer Chilli Gravy
  Cottage cheese cooked in green chili, bell peppers, soy sauce, and vinegar.

• Paneer Manchurian Gravy
  Paneer cooked in a rich Manchurian sauce with green peppers.

• Schezwan Noodles [Vegan]
  Hakka noodles tossed with Schezwan sauce, cabbage, carrots, soy sauce, and vinegar.

• Singapore Noodles
  Noodles mixed with vegetables and pineapple.

• Triple Schezwan Fried Rice
  A combination of fried noodles, Schezwan fried rice, and American Chopsuey.

• Veg Manchurian Gravy [Vegan]
  Mixed vegetable balls cooked in a spicy gravy with green chili, capsicum, and soy sauce.

• Vegetable Fried Rice [Vegan]
  Fried rice mixed with carrots, beans, soy sauce, and vinegar.

• Vegetable Hakka Noodles [Vegan]
  Hakka noodles stir-fried with soy sauce, vinegar, cabbage, carrots, and beans.

• Dum Sabz Biryani
  Exotic vegetables cooked in a rich tomato gravy with ghee, giving it a flavorful and aromatic taste.

• Handi Hyderabadi Biryani [Gluten Free]
  A unique Hyderabadi biryani made with spinach gravy, cottage cheese, and exotic vegetables, finished with ghee.

• Mouth Melting Kofta Biryani
  A decadent biryani with cheese dumplings and a rich tomato sauce, infused with ghee for a delightful flavor.

• Paneer Tikka Biryani [Gluten Free]
  Tandoori paneer tikka layered with rich tomato gravy and aromatic Indian spices, a perfect blend of flavors.

• Tempayy Biryani
  A special biryani featuring Tempayy, a high-protein fermented tofu, offering a succulent and nutritious option.

• Aloo Raita
  Creamy yogurt mixed with boiled potatoes and spices.

• Boondi Raita
  Crunchy boondi soaked in spiced yogurt.

• Cucumber Raita
  Fresh cucumber blended with yogurt and spices for a refreshing side dish.

• Mint Raita
  Yogurt mixed with fresh mint leaves, offering a cool and refreshing taste.

• Mixed Fruit Raita
  A sweet and tangy mix of fresh fruits blended with yogurt.

• Pineapple Raita
  Sweet pineapple pieces mixed in creamy yogurt for a tropical twist.

• Vegetable Raita
  A medley of chopped vegetables combined with yogurt and spices.

• Aloo Chaat
  Spicy and tangy potato cubes served with chutneys and spices.

• Basket Chaat
  A crispy basket filled with a mix of chaat ingredients like potatoes, chickpeas, and chutneys.

• Aloo Bonda (2 Pcs)
  Deep-fried potato dumplings, a popular snack option.

• Punjabi Samosa (2 Pieces)
  Traditional Punjabi samosas filled with spiced potatoes and peas.

• Samosa Chaat
  Crumbled samosa served with chole, chutneys, and yogurt for a delicious street food experience.

• Gulab Jamun (2 Pieces)
  Soft and spongy milk-based dumplings soaked in sugar syrup.

• Gulab Jamun With Rabdi (2 Pieces)
  Gulab jamun served with a rich and creamy rabdi.

• Jalebi (5 Pcs)
  Crisp and juicy deep-fried spirals of batter soaked in sugar syrup.

• Jalebi With Rabdi
  Sweet jalebis served with thick, creamy rabdi.

• Rasmalai
  Soft paneer dumplings soaked in sweetened, flavored milk, garnished with nuts.

• Element3 Extravaganza
  A complete meal box with a starter, two phulkas, a rice item, veg gravy sabzi, dry sabzi, salad, and dessert.

• Chole Bhature
  A classic combination of spicy chickpeas served with fluffy bhature.

• Chole Chawal
  Spiced chickpeas served with steamed rice.

• Dal Makhani Paratha
  Creamy black lentils served with paratha.

• Family Kulcha Combo
  A family-sized combo featuring various types of kulcha, along with sides and accompaniments.

• Jeera Chawal With Paneer Makhani
  Fragrant cumin rice served with rich and creamy paneer makhani.

• Paneer Makhani With Lachha Paratha
  Paneer cooked in a rich tomato gravy, served with layered lachha paratha.

• Pulao With Paneer Makhani
  A delicious combination of flavorful pulao and creamy paneer makhani.

• Veg Fried Rice Or Noodles + Baby Corn Manchurian
  A combo of veg fried rice or noodles paired with baby corn Manchurian.

• Veg Fried Rice Or Noodles + Gobi Manchurian
  A choice of veg fried rice or noodles served with spicy gobi Manchurian.

• Veg Fried Rice Or Noodles + Paneer Manchurian
  A combo of veg fried rice or noodles paired with paneer Manchurian.

• Veg Fry Rice Or Noodles + Veg Ball Manchurian
  Fried rice or noodles served with veg ball Manchurian.