El Chorro Lodge Paradise Valley Menu & Restaurant Details

Nestled in the heart of Paradise Valley, Arizona, El Chorro Lodge offers a dining experience steeped in history and surrounded by breathtaking desert beauty. This iconic establishment, with its picturesque setting, invites you to savor delectable cuisine in a truly unforgettable atmosphere. Whether you’re planning a casual lunch, a romantic dinner, or a special celebration, El Chorro Lodge is ready to welcome you. They are open for lunch and dinner throughout the week, with specific hours to accommodate your schedule. For reservations or inquiries, feel free to reach out at (480) 948-5170.

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Menu Highlights at El Chorro Lodge

Prepare your taste buds for a culinary journey through El Chorro Lodge’s exquisite menu. Featuring a blend of classic American fare with a Southwestern flair, every dish is crafted with fresh, high-quality ingredients.

Appetizers

El Chorro Bread: Their legendary warm, fluffy bread served with honey butter is a must-try starter.
Shrimp Cocktail: Jumbo shrimp served chilled with a zesty cocktail sauce and lemon.
Calamari Fritti: Crispy fried calamari rings served with a spicy marinara sauce for dipping.
Artichoke Dip: Creamy, baked artichoke hearts and cheese blend served with toasted pita bread.
Caprese Skewers: Fresh mozzarella balls, cherry tomatoes, and basil drizzled with balsamic glaze.
Truffle Fries: Crispy shoestring fries tossed with truffle oil, parmesan, and fresh parsley.
Avocado Toast: Toasted artisan bread topped with mashed avocado, red pepper flakes, and sea salt.
Spinach Salad: Fresh spinach with strawberries, candied pecans, goat cheese, and a light vinaigrette.
Tomato Bisque: A rich and creamy tomato soup, perfect for a comforting start.
Mini Crab Cakes: Delicate crab cakes pan-seared and served with a remoulade sauce.

Salads

Cobb Salad: A generous salad with grilled chicken, bacon, avocado, egg, and blue cheese.
Caesar Salad: Crisp romaine lettuce with creamy Caesar dressing, croutons, and shaved parmesan.
Southwestern Salad: Mixed greens, grilled corn, black beans, avocado, pico de gallo, and lime vinaigrette.
Salmon Salad: Grilled salmon fillet served over a bed of mixed greens with a citrus dressing.
Quinoa Salad: Hearty quinoa tossed with roasted vegetables, chickpeas, and a lemon-tahini dressing.
Steak Salad: Sliced grilled steak over mixed greens with cherry tomatoes, red onion, and a balsamic glaze.
Mediterranean Salad: Romaine lettuce, cucumbers, tomatoes, Kalamata olives, feta cheese, and red wine vinaigrette.
Fruit Salad: A refreshing medley of seasonal fresh fruits, a light and healthy option.
Chicken Caesar Wrap: Grilled chicken and romaine lettuce tossed in Caesar dressing, wrapped in a tortilla.
Tuna Salad Sandwich: Classic tuna salad served on your choice of bread with lettuce and tomato.

Entrees

El Chorro Chicken: Their signature dish, a succulent half chicken roasted to perfection.
New York Strip Steak: A perfectly grilled 10oz New York strip, seasoned and cooked to your preference.
Filet Mignon: A tender and juicy 8oz filet mignon, a true indulgence for steak lovers.
Grilled Salmon: Fresh salmon fillet, expertly grilled and served with a lemon-dill sauce.
Shrimp Scampi: Linguine pasta tossed with sautéed shrimp in a garlic, white wine, and butter sauce.
Chicken Marsala: Pan-seared chicken breast with a rich Marsala wine and mushroom sauce.
Braised Short Ribs: Slow-braised beef short ribs that are incredibly tender and flavorful.
Pork Chops: Thick-cut, pan-seared pork chops served with a delectable apple chutney.
Vegetable Lasagna: Layers of pasta, ricotta cheese, and seasonal vegetables baked in a rich marinara sauce.
Fish Tacos: Flaky grilled fish served in warm tortillas with fresh salsa and slaw.
Burger El Chorro: A juicy beef patty with lettuce, tomato, onion, and cheese on a brioche bun.
Macaroni and Cheese: Creamy, baked macaroni and cheese, a comforting classic for any diner.
Ribeye Steak: A flavorful 14oz ribeye, grilled to perfection and served with your choice of side.
Scallops with Risotto: Pan-seared sea scallops served atop creamy parmesan risotto.
Lamb Chops: Tender grilled lamb chops seasoned and served with a mint chimichurri sauce.
Tenderloin Medallions: Pan-seared beef tenderloin medallions with a red wine reduction sauce.
Lobster Ravioli: Delicate ravioli filled with lobster, served in a rich cream sauce.
Chicken Parmesan: Breaded chicken breast topped with marinara sauce and melted mozzarella cheese.
Vegetarian Stir-fry: A vibrant mix of fresh vegetables stir-fried with tofu and a savory sauce.
Osso Buco: Slow-cooked veal shanks braised in a rich vegetable and wine sauce.

Interior, Service, Pricing, and Vibe

El Chorro Lodge exudes a rustic yet refined charm, with its adobe architecture and sweeping desert vistas creating a captivating ambiance. The interior boasts warm wood accents, cozy fireplaces, and elegant dining spaces that feel both intimate and grand. Service is attentive and polished, with staff knowledgeable about the menu and eager to enhance your dining experience. Prices reflect the quality of ingredients and the upscale nature of the establishment, generally falling into the mid-to-high range. The vibe is sophisticated yet relaxed, making it perfect for romantic evenings, celebratory dinners, or simply enjoying a memorable meal amidst beautiful surroundings.

A Taste of Paradise: El Chorro Lodge Experience

El Chorro Lodge isn’t just a restaurant; it’s a destination. From the moment you arrive, the majestic desert landscape of Paradise Valley sets the stage for an extraordinary meal. Known for its iconic El Chorro Bread, which has been a staple for decades, the lodge offers a comforting and delicious start to any dining occasion. The menu is a thoughtful curation of American classics with a nod to Southwestern flavors, ensuring there’s something to delight every palate.

The **El Chorro Chicken** remains a legendary choice, boasting a perfectly roasted tenderness that has earned it a loyal following. For steak aficionados, the **New York Strip Steak** and **Filet Mignon** are prepared with precision, showcasing the quality of the prime cuts. Seafood lovers will find joy in dishes like the succulent **Shrimp Scampi** or the perfectly grilled **Salmon**. And for those seeking a hearty and satisfying option, the **Braised Short Ribs** are a melt-in-your-mouth delight.

El Chorro Lodge is a haven for a diverse range of guests. It’s the perfect spot for couples seeking a romantic dinner with a breathtaking sunset view, families celebrating special occasions, or business professionals looking for an impressive venue. The timeless elegance of the lodge appeals to those who appreciate a classic dining experience with exceptional food and service.

In essence, El Chorro Lodge provides a serene escape where delicious food meets stunning natural beauty. It’s a place where memories are made, and the simple pleasure of a well-cooked meal in a beautiful setting is elevated to an art form. A visit here is more than just a meal; it’s an immersion into the charm and hospitality of Arizona.

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