Eggholic Chicago: Your Ultimate Guide to an Egg-ceptional Culinary Journey

Welcome to Eggholic Chicago, a vibrant culinary gem nestled in the heart of the Windy City! If you’re an egg enthusiast or simply looking for an unforgettable dining experience that fuses Indian street food flavors with a modern twist, you’ve found your new favorite spot. Eggholic Chicago, located at 220 W Illinois St, Chicago, IL 60654, is more than just a restaurant; it’s a celebration of all things egg, transformed into an array of incredibly flavorful dishes that will tantalize your taste buds.

Step inside and you’re greeted by a lively, casual ambience that perfectly complements its energetic River North location. The decor is bright and inviting, reflecting the fresh and bold flavors on their menu. Whether you’re swinging by for a quick lunch, a relaxed dinner, or a vibrant weekend brunch, Eggholic Chicago offers a comfortable setting for all. They understand the pulse of city life, offering convenient hours to satisfy your cravings whenever they strike. You can enjoy their delicious offerings from Monday to Thursday, 11:00 AM to 9:00 PM, extending your culinary adventures on Friday and Saturday until 10:00 PM. Even on Sundays, they’ve got you covered from 11:00 AM to 8:00 PM, making it the perfect spot for a leisurely meal before the week begins. If you have any questions or wish to get in touch, their friendly team is available at (312) 555-EGGS or via email at info@eggholicchicago.com. Prepare to embark on an egg-citing food journey!

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Menu Highlights: A Feast for Every Egg Lover

Eggholic Chicago’s menu is a testament to the versatility and deliciousness of eggs, reimagined in a myriad of mouth-watering forms. From classic street food favorites to unique Eggholic specialties, every dish is crafted with passion and authentic Indian spices. Get ready to explore a world of flavors that will keep you coming back for more!

Street Style Eggs (Chai Pani Style)

Surti Gotalo: Creamy minced eggs, shredded boiled egg, unique Indian spices, butter, bread.
Egg Keema: Minced boiled eggs, aromatic gravy, fresh cilantro, onions, spices, with bread.
Boiled Tikka: Boiled egg pieces, spicy tikka masala, bell peppers, onions, served with bread.
Toofani Curry: Fiery egg curry, rich gravy, green chilies, onions, tomatoes, with bread.
Anda Masala: Sliced boiled eggs, thick tomato-onion gravy, aromatic spices, served with bread.
Amdavadi Anda Curry: Gujarati-style egg curry, sweet and spicy, with rich tomato base.
Lapeti: Scrambled eggs, finely chopped veggies, butter, Indian spices, served with toast.
Vada Pav: Spicy potato fritter, soft bun, garlic chutney, a Mumbai street classic.
Gotalo Pulav: Aromatic rice, scrambled eggs, shredded boiled egg, butter, Indian spices.
Egg Pulav: Fragrant basmati rice, sautéed eggs, mixed vegetables, aromatic Indian spices.

Eggholic Specialties

Raja Rani Curry: Two distinct egg curries, one rich, one spicy, served side-by-side.
Green Garlic Anda Curry: Unique garlic-infused egg curry, vibrant green, rich, aromatic.
Lachko: Scrambled eggs, special gravy, bell peppers, onions, secret spices, with bread.
Fry Egg Curry: Hard-boiled eggs, fried golden, simmered in a rich, spicy gravy.
Cheese Katori: Melted cheese, scrambled eggs, bell peppers, onions, served in a bowl.
Crispy Paneer: Fried paneer cubes, spicy sauce, bell peppers, onions, Indo-Chinese fusion.
Paneer Masala: Cottage cheese cubes, rich tomato gravy, aromatic spices, with bread.

Egg Curries (Gravy Dishes)

Boiled Egg Curry: Classic hard-boiled eggs in a savory, spiced tomato-onion gravy.
Anda Curry: Wholesome egg curry, medium spicy, rich gravy, perfect with rice or roti.
Kashmiri Egg Curry: Mildly spiced, creamy, rich, with aromatic whole spices.
Hyderabadi Egg Curry: Spicy, tangy, rich, with coconut and curry leaves flavor.
Goan Egg Curry: Coconut milk based, spicy, tangy, with red chilies and tamarind.

Sandwiches & Burgers

Eggholic Sandwich: Toasted bread, spicy scrambled eggs, cheese, veggies, a hearty bite.
Boiled Egg Sandwich: Sliced boiled eggs, mayonnaise, lettuce, simple, delicious, classic.
Anda Bhurji Sandwich: Spicy Indian scrambled eggs, onions, tomatoes, in grilled bread.
Paneer Tikka Sandwich: Grilled paneer tikka, mint chutney, veggies, toasted bread.
Veggie Burger: Crispy patty, fresh lettuce, tomato, onions, special sauce, on a bun.
Egg Burger: Fried egg, cheese, lettuce, tomato, secret sauce, on a toasted bun.
Chicken Tikka Sandwich: Succulent chicken tikka, crisp lettuce, spicy mayo, toasted bread.

Rice & Biryani

Egg Biryani: Aromatic basmati rice, hard-boiled eggs, layered with rich Indian spices.
Paneer Biryani: Fragrant basmati rice, marinated paneer cubes, rich spices, dum cooked.
Veg Biryani: Mixed vegetables, basmati rice, aromatic spices, a flavorful, wholesome meal.
Jeera Rice: Fluffy basmati rice, tempered with cumin seeds, light and aromatic.
Steam Rice: Plain steamed basmati rice, perfect accompaniment to curries.
Tawa Pulav: Street-style rice, mixed vegetables, butter, spices, cooked on a griddle.

Sides & Appetizers

French Fries: Classic crispy potato fries, perfectly salted, with ketchup.
Masala Fries: French fries tossed with spicy Indian chaat masala, tangy kick.
Cheese Garlic Bread: Toasted bread, garlic butter, melted mozzarella, a cheesy delight.
Butter Roti: Soft whole wheat flatbread, brushed with butter, ideal for curries.
Tawa Roti: Simple, freshly made flatbread, cooked on a griddle, soft, versatile.
Papad: Thin, crispy lentil wafer, roasted or fried, perfect crunchy side.
Salad: Fresh garden greens, sliced cucumber, tomatoes, onions, light dressing.

Desserts

Gulab Jamun: Deep-fried milk solids, soaked in warm sugary rose syrup, sweet treat.
Ras Malai: Soft cheese dumplings, soaked in sweetened saffron-pistachio milk.
Ice Cream Scoop: Vanilla, chocolate, or strawberry, classic chilled dessert.

Beverages

Masala Chai: Traditional Indian spiced tea, hot, fragrant, perfectly brewed.
Cold Coffee: Chilled coffee, creamy, sweet, refreshing, a perfect pick-me-up.
Mango Lassi: Sweet yogurt drink, blended with ripe mango pulp, refreshing, creamy.
Sweet Lassi: Traditional yogurt drink, sweetened, chilled, refreshing, probiotic rich.
Salt Lassi: Savory yogurt drink, salted, with roasted cumin, tangy, cooling.
Soft Drinks: Coca-Cola, Sprite, Diet Coke, standard fizzy refreshments.
Bottled Water: Chilled, pure, essential hydration.

Eggholic Chicago boasts an interior that strikes a perfect balance between modern urban chic and cozy comfort. Exposed brick, warm lighting, and vibrant artwork create an inviting atmosphere, perfect for a casual meal or a relaxed gathering. The service is consistently friendly and efficient, ensuring your dining experience is smooth and enjoyable, whether you’re a first-timer or a regular. Pricing is wonderfully accessible, offering substantial, flavorful dishes without breaking the bank, making it an excellent choice for everyday dining. The overall vibe is energetic, lively, and wonderfully authentic, reflecting the rich culinary traditions it celebrates in a contemporary setting.

An Egg-cellent Conclusion to Your Search for Flavor

In summary, Eggholic Chicago stands out as a unique and delightful dining destination. While every dish is a star in its own right, the Surti Gotalo offers a truly authentic street-food experience, while the Raja Rani Curry is a must-try for those seeking a grand culinary adventure. The Eggholic Sandwich and Egg Biryani are also immensely popular, providing comforting yet exotic flavors perfect for any time of day. This restaurant is ideal for adventurous foodies eager to explore new flavors, families looking for a casual and satisfying meal, and anyone who appreciates the incredible versatility of eggs. It’s also a fantastic spot for students and professionals seeking a quick, delicious, and affordable lunch. Eggholic Chicago offers a vibrant, flavorful, and incredibly satisfying dining experience that truly brings the best of Indian egg preparations to the Windy City. Highly recommended for its unique menu, lively atmosphere, and consistently delicious food!

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