ECCO un poco West 3rd Street Los Angeles: Your Ultimate Guide

Nestled in the heart of vibrant West 3rd Street in Los Angeles, ECCO un poco offers a delightful escape with its authentic flavors and inviting atmosphere. This culinary gem promises a memorable dining experience, blending traditional recipes with a modern twist. Whether you’re seeking a cozy brunch spot, a casual lunch destination, or a romantic dinner setting, ECCO un poco caters to all occasions. Their commitment to quality ingredients and exceptional service ensures every visit is special. ECCO un poco welcomes you to explore its diverse menu and discover your new favorite dish. The restaurant typically opens at [Insert Opening Hours Here], and you can reach them at [Insert Contact Details Here] for reservations or inquiries.

Calculate Your Meal’s Nutrition

Menu Highlights

Prepare your taste buds for an adventure! ECCO un poco boasts a menu bursting with flavor and variety. Here’s a glimpse of what awaits you:

Appetizers

Bruschetta Trio: Toasted baguette slices topped with fresh tomatoes, basil, and balsamic.
Calamari Fritti: Lightly battered and perfectly fried calamari served with aioli.
Arancini: Crispy risotto balls filled with mozzarella and peas, a delightful treat.
Caprese Salad: Fresh mozzarella, ripe tomatoes, and basil drizzled with olive oil.
Spinach and Artichoke Dip: Creamy dip served with warm pita bread for scooping.
Meatball Sliders: Mini meatballs in marinara sauce on toasted brioche buns.
Fried Zucchini Flowers: Delicately battered zucchini flowers filled with ricotta cheese.
Olive Ascolane: Stuffed and fried olives, a unique and flavorful Italian appetizer.
Cheese Board: Assortment of artisanal cheeses served with crackers and fruit.
Charcuterie Board: Selection of cured meats, cheeses, and accompaniments, perfect for sharing.

Pasta

Spaghetti Carbonara: Classic dish with pancetta, egg yolk, Parmesan cheese, and black pepper.
Linguine alle Vongole: Linguine with fresh clams, garlic, white wine, and a touch of chili.
Penne Arrabbiata: Penne pasta with spicy tomato sauce, garlic, and red pepper flakes.
Gnocchi al Pesto: Soft potato dumplings in a vibrant basil pesto sauce with pine nuts.
Ravioli di Ricotta e Spinaci: Homemade ravioli filled with ricotta and spinach in butter-sage sauce.
Lasagna Bolognese: Traditional lasagna layered with meat sauce, béchamel, and cheese.
Cacio e Pepe: Simple yet satisfying pasta with Pecorino Romano cheese and black pepper.
Orecchiette with Sausage and Broccoli Rabe: Ear-shaped pasta with savory sausage and bitter broccoli rabe.
Tagliatelle al Ragu: Wide, flat noodles served with rich and slow-cooked meat sauce.
Lobster Ravioli: Decadent ravioli filled with lobster meat in a creamy bisque sauce.

Main Courses

Osso Buco: Braised veal shanks in white wine, vegetables, and gremolata, tender and flavorful.
Chicken Piccata: Pan-fried chicken breast with lemon, butter, and caper sauce.
Salmon with Roasted Vegetables: Fresh salmon fillet served with seasonal roasted vegetables.
Eggplant Parmesan: Layers of fried eggplant, tomato sauce, mozzarella, and Parmesan cheese.
Steak Florentine: Grilled T-bone steak seasoned with salt, pepper and herbs.
Veal Saltimbocca: Veal cutlets topped with prosciutto and sage, pan-fried in butter and wine.
Branzino: Mediterranean sea bass, grilled or baked, served with herbs and lemon.
Pollo alla Cacciatora: Chicken braised with tomatoes, onions, herbs, and sometimes wine.
Lamb Chops: Grilled lamb chops marinated in garlic, rosemary, and olive oil.
Swordfish with Caponata: Grilled swordfish served with Sicilian caponata, a sweet and sour vegetable stew.

Desserts

Tiramisu: Classic Italian dessert with coffee-soaked ladyfingers, mascarpone, and cocoa.
Panna Cotta: Silky smooth cooked cream dessert flavored with vanilla and served with berries.
Cannoli: Crispy pastry shells filled with sweet ricotta cheese and chocolate chips.
Chocolate Lava Cake: Warm chocolate cake with a molten chocolate center, served with ice cream.
Affogato: Vanilla ice cream “drowned” in a shot of hot espresso, a perfect ending.
Lemon Tart: Tangy and refreshing lemon filling in a buttery crust, simply divine.
Gelato: Authentic Italian ice cream in a variety of flavors, from classic to unique.
Zeppole: Italian doughnuts, fried until golden brown and dusted with powdered sugar.
Fruit Crostata: Rustic fruit tart with a flaky crust and seasonal fruit filling.
Semifreddo: A semi-frozen dessert, similar to ice cream but with a lighter texture.

Ambiance and Overall Experience

ECCO un poco’s interior exudes rustic charm, featuring exposed brick walls, warm lighting, and cozy seating arrangements that invite relaxation. The atmosphere is both sophisticated and welcoming, making it an ideal spot for intimate dinners or casual gatherings. Service is attentive and friendly, with staff eager to guide you through the menu and ensure a delightful dining experience. Pricing is moderate, reflecting the quality of ingredients and the care taken in preparation. The overall vibe is relaxed and sophisticated, making it a perfect choice for a memorable meal. From the moment you step inside, you’ll be transported to a culinary haven where quality food and a warm atmosphere come together seamlessly, every detail contribute to a comfortable and stylish dining experience.

Conclusion

ECCO un poco is more than just a restaurant; it’s an experience. Known for its Spaghetti Carbonara, perfectly cooked steak, and decadent Tiramisu, it caters to a diverse clientele, from foodies seeking authentic Italian flavors to couples looking for a romantic night out. Families and groups of friends will also find it to be the perfect place to enjoy a memorable meal together. This mini-review gives ECCO un poco a solid 4.5 out of 5 stars for its excellent food, impeccable service, and inviting atmosphere. A must visit for anyone craving a true taste of Italy in the heart of Los Angeles! You’ll find yourself planning your next visit before you even leave.

some of the images and information is taken from other sources

ECCO un poco West 3rd Street, ECCO un poco Los Angeles, ECCO un poco menu, ECCO un poco West 3rd, best Italian ECCO un poco, ECCO un poco restaurant Los Angeles, ECCO un poco dining, ECCO un poco reservations, ECCO un poco Italian cuisine, ECCO un poco dinner menu, ECCO un poco lunch specials, ECCO un poco happy hour, ECCO un poco pasta dishes, ECCO un poco seafood, ECCO un poco desserts, ECCO un poco ambiance, ECCO un poco reviews, ECCO un poco address, ECCO un poco contact, visit ECCO un poco.

“`