Prosciutto Di Parma – $19.00
Delicate Ferrarini prosciutto served with grilled, housemade rustic bread.

Focaccia Classica – $3.99
Classic focaccia topped with sea salt and rosemary.

Focaccia Tomato Oregano – $4.99
Classic focaccia with dried oregano and hand-crushed Mutti tomatoes.

Focaccia Bianca – $7.00
Focaccia with rosemary and Olitalia extra virgin olive oil.

Caprese Classica – $23.00
Housemade mozzarella with cherry tomatoes, fresh basil, and extra virgin olive oil.

Caprese Burrata – $25.00
Liuzzi Burrata with cherry tomatoes, basil, and extra virgin olive oil.

Treccia Di Mozzarella Ala Caprese – $29.00
Braided mozzarella served Caprese style with cherry tomatoes, basil, and olive oil.

Pollo Alla Milanese – $29.00
Breaded Freebird® chicken breast served with gem lettuce, Italian chicory, and Mediterranean sauce.

Polpette (3 meatballs) – $21.00
Braised beef and pork meatballs with Mutti tomato sauce and Parmigiano Reggiano®, served with focaccia.

Polpette (5 meatballs) – $24.00
Same as above with additional meatballs.

Focaccia Rossa – $8.00
Focaccia topped with tomatoes, oregano, and olive oil.

Arancini – $15.00
Crispy rice balls with Grana Padano DOP, saffron, mozzarella, and peas.

Insalata Di Rucola – $15.00
Wild arugula with Parmigiano Reggiano® and lemon dressing.

Insalata Panzanella – $19.00
Heirloom tomatoes, red onion, cucumber, Taggiasca olives, and toasted focaccia with red wine vinegar.

Chicken Caesar & Garlic Breadcrumbs Salad – $14.90
Grilled chicken breast with gem lettuce, grated Grana Padano, and garlic breadcrumbs.

Herbs Marinated Shrimp & Beans Salad – $15.90
Shrimp, frisée, kale, radicchio, eggs, and marinated cannellini beans.

Brussels Sprouts, Kale & Pecorino Romano Salad – $8.90
Kale, Brussels sprouts, garlic, EVOO, and crushed red pepper.

Black Rice & Zucchini Salad – $14.99
Venere black rice with feta, mint, lemon zest, and olive oil.

Insalata Antipasto – $14.90
Gem lettuce with marinated chickpeas, Castelvetrano olives, cucumber, sundried tomatoes, salami, and provolone.

Italian Greens & Marinated Chickpea Salad – $12.90
Escarole, endive, radicchio, Pecorino Romano, pickled red onions, and red wine vinaigrette.

Insalata Colorata – $18.00
Baby kale, spinach, rainbow carrots, fennel, and herbed lemon vinaigrette

Farcita Caprese – $11.90
Heirloom tomatoes, mozzarella, and basil on focaccia rossa.

Farcita Salmone – $12.90
Smoked salmon with cream cheese, red onions, chives, and arugula on focaccia al papavero.

Farcita Tonno – $13.90
Housemade tuna salad, heirloom tomatoes, and arugula on focaccia al sesamo.

Emiliano – $19.90
Housemade brioche with prosciutto di Parma and mozzarella.

Arrosto Manzo – $15.90
Porcini-rubbed beef with olive oil and sea salt.

Mortadella – $19.90
Rovagnati mortadella with pistachio pesto and Calabro burratina.

Milanese – $15.90
Chicken cutlet with mayo, mustard, heirloom tomato, and arugula on sesame pane all’olio.

Pollo Arrosto With 2 Sides – $19.90
Half chicken, seasoned with salt and pepper.

Pollo Classici (Whole Chicken) – $14.90
Whole roasted chicken seasoned with salt and pepper.

Pollo Toscano With 2 Sides – $19.90
Half chicken, lemon-brined and rosemary seasoned.

Pollo Arrosto Alla Toscana (Whole Chicken) – $16.90
Whole herb-marinated chicken with lemon.

Arrosto Di Tacchino With 2 Sides – $12.90
Fennel-rubbed bone-in turkey breast.

Lasagne Emiliane – $24.00
Lasagna with pork and beef ragù alla Bolognese, bechamel, and Grana Padano DOP.

Penne Alla Norma – $25.00
Penne with eggplant, tomato, ricotta salata, and basil.

Spaghetto Al Pomodoro – $22.00
Spaghetti with datterino tomatoes, olive oil, and basil.

Spaghetti Alla Caprese – $28.00
Spaghetti with datterino tomatoes, mozzarella, olive oil, and basil.

Gnocchi Di Patate Alla Scoglio – $35.00
Potato gnocchi with mussels, clams, shrimp, tomato, and chili flakes

Calzone Classico – $23.00
Calzone filled with ricotta, buffalo mozzarella, ham, and San Marzano tomato.

Tre Gusti – $30.00
Three-part pizza where you can select any 3 flavors.

Caprese Di Burrata Pizza – $26.00
San Marzano tomato sauce, arugula, cherry tomatoes, and burrata.

Margherita Di Capri – $27.00
Vine tomato sauce, buffalo mozzarella, basil, and rainbow cherry tomatoes

Tiramisu Classico – $8.90
Classic tiramisu with mascarpone and coffee-soaked rice sponge cake.

Tiramisu Della Nonna – $16.90
Ladyfingers soaked in espresso with mascarpone cream and cocoa powder, serves 3.

Pannacotta Al Caramello – $7.90
Vanilla panna cotta topped with salted caramel and almond streusel.

Amalfi – $42.90
Lemon cream tart with toasted almonds and Italian meringue.

Cioccolato Gelato – $16.90
Rich chocolate gelato, 70% cocoa.

Pistacchio Gelato – $16.90
Sicilian pistachio-flavored gelato.

Lampone Sorbetto – $16.90
Fresh raspberry sorbet, dairy-free.

Mango Sorbetto – $16.90
Mango sorbet, dairy-free

Trinca Mole Cola – $3.20
Italian cola with a unique flavor.

San Pellegrino Sparkling Water – $2.90
Classic Italian sparkling water.

Acqua Panna Water – $2.90
Smooth and naturally alkaline spring water