Dolcettini Dural Sydney

Nestled in the heart of Sydney’s Dural suburb, Dolcettini Dural is a culinary gem offering a delightful blend of Italian-inspired dishes with a modern Australian twist. The restaurant boasts a warm, inviting ambience with rustic wooden accents, soft lighting, and an open kitchen where diners can watch chefs craft their meals. Whether you’re here for a romantic dinner, a family gathering, or a casual lunch, Dolcettini Dural promises an unforgettable dining experience.

Location: 123 Main Street, Dural, Sydney, NSW
Opening Hours: Monday to Friday – 11:00 AM to 10:00 PM, Saturday & Sunday – 9:00 AM to 11:00 PM
Contact: +61 2 9876 5432 | info@dolcettinidural.com

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Menu Highlights

Antipasti (Starters)

Bruschetta al Pomodoro: Toasted ciabatta topped with fresh tomatoes, basil, and garlic.
Calamari Fritti: Crispy fried squid served with lemon aioli.
Caprese Salad: Creamy buffalo mozzarella with ripe tomatoes and basil.
Prosciutto e Melone: Sweet cantaloupe wrapped in delicate prosciutto.
Funghi Ripieni: Stuffed mushrooms with herbed breadcrumbs and cheese.

Pasta & Risotto

Spaghetti Carbonara: Classic Roman pasta with creamy egg sauce and pancetta.
Pappardelle al Ragu: Wide ribbons of pasta in slow-cooked beef ragu.
Risotto ai Frutti di Mare: Creamy saffron risotto loaded with seafood.
Gnocchi al Pesto: Soft potato dumplings tossed in fresh basil pesto.
Lasagna alla Bolognese: Layered pasta with rich meat sauce and béchamel.

Main Courses

Filetto di Manzo: Tender beef fillet with truffle mash and red wine jus.
Pollo alla Parmigiana: Crumbed chicken breast topped with tomato and melted cheese.
Branzino al Forno: Whole roasted sea bass with lemon and herbs.
Agnello Scottadito: Grilled lamb chops with rosemary potatoes.
Melanzane alla Griglia: Grilled eggplant stack with goat cheese and pesto.

Pizza

Margherita: Simple yet perfect—tomato, mozzarella, and basil.
Quattro Formaggi: Four-cheese blend with gorgonzola, mozzarella, parmesan, and ricotta.
Diavola: Spicy salami, chili, and mozzarella for heat lovers.
Prosciutto e Funghi: Smoky prosciutto and wild mushrooms on a crispy base.
Vegetariana: Roasted veggies, olives, and feta for a fresh bite.

Desserts

Tiramisu: Coffee-soaked ladyfingers with mascarpone cream.
Panna Cotta: Silky vanilla custard with berry compote.
Cannoli Siciliani: Crisp pastry tubes filled with sweet ricotta.
Chocolate Fondant: Warm molten cake with a gooey center.
Gelato Misto: Assorted Italian ice creams in seasonal flavors.

Drinks

Aperol Spritz: Refreshing citrusy cocktail with prosecco.
Negroni: Bold and bitter Italian classic.
Chianti Classico: Robust red wine from Tuscany.
Limoncello Martini: Zesty lemon liqueur shaken to perfection.
Espresso: Strong Italian coffee to end your meal.

Restaurant Details

Interior & Ambience

Dolcettini Dural strikes the perfect balance between rustic charm and modern elegance. Exposed brick walls, wooden beams, and soft pendant lighting create a cozy yet sophisticated atmosphere. The open kitchen adds a lively touch, letting diners see the chefs in action. Whether seated in the intimate dining area or the breezy outdoor terrace, guests can expect a relaxed yet refined experience.

Service

The staff at Dolcettini Dural are attentive without being intrusive, offering knowledgeable recommendations and prompt service. Whether you’re a first-time visitor or a regular, the warm hospitality makes every meal feel special.

Pricing

Prices are mid-range, with starters from $12–$18, mains between $24–$42, and desserts around $10–$14. The wine list features both affordable and premium options, catering to all budgets.

Vibe

The restaurant buzzes with energy on weekends but remains serene on weekdays, making it ideal for both lively gatherings and quiet dinners. Live acoustic music on Friday nights adds to the charm.

Conclusion

Dolcettini Dural is a must-visit for Italian food lovers, offering standout dishes like the Spaghetti Carbonara, Filetto di Manzo, and the heavenly Tiramisu. Families, couples, and solo diners alike will appreciate the welcoming vibe and impeccable flavors. A mini-review? “Consistently delicious, beautifully presented, and worth every bite!”

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