Del Frisco’s Double Eagle Steakhouse,: Santa Monica

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Del Frisco’s Double Eagle Steakhouse Santa Monica – Experience Elevated Dining

Nestled in the heart of Santa Monica, Los Angeles, Del Frisco’s Double Eagle Steakhouse offers an unparalleled dining experience. This upscale steakhouse, known for its sophisticated ambiance and impeccable service, is a haven for those seeking a memorable meal. Open seven days a week, Del Frisco’s welcomes guests to indulge in prime steaks, fresh seafood, and an extensive wine list. You can reach them at (310) 395-7333. Whether you’re celebrating a special occasion or simply craving a delicious dinner, Del Frisco’s promises an unforgettable evening.
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Restaurant Details

  • Location: Santa Monica, Los Angeles, CA
  • Opening Hours: Open 7 days a week (specific hours vary, check their website or call)
  • Contact: (310) 395-7333

Menu Highlights

Appetizers

Jumbo Lump Crab Cake: Delicate crab, perfectly seasoned, and served with a zesty remoulade.
Ahi Tuna Tacos: Fresh, flavorful tuna, crisp wonton shells, and a vibrant wasabi aioli.
Seared Scallops: Pan-seared scallops, with a brown butter sauce, and a hint of lemon.
Oysters on the Half Shell: Fresh oysters, served with mignonette sauce, a delightful start.
Lobster Bisque: Creamy, decadent lobster bisque, a luxurious and comforting choice.

Steaks

Filet Mignon: Tender, melt-in-your-mouth filet, expertly grilled to your preference.
Ribeye: A flavorful, marbled ribeye, rich in taste, and incredibly juicy.
New York Strip: A classic New York strip steak, a robust and satisfying cut of meat.
Bone-In Ribeye: A massive bone-in ribeye, bursting with flavor and texture.
Porterhouse: A generous porterhouse, combining a filet and strip, ideal for sharing.
Wagyu Strip: A rich and buttery Wagyu strip, an experience of culinary indulgence.
Dry-Aged Ribeye: The dry-aged ribeye offering superior flavor, incredibly tender and savory.
Tomahawk Ribeye: A dramatic and flavorful Tomahawk ribeye, cooked to perfection.

Seafood

Chilean Sea Bass: Flaky, melt-in-your-mouth sea bass, perfectly pan-seared and delicious.
Pan-Seared Salmon: Perfectly cooked salmon, with a crispy skin, moist inside and flavorful.
Lobster Tail: A succulent lobster tail, a luxurious and delicious treat.
Seafood Tower: A grand seafood tower, filled with fresh lobster, crab, and oysters.
Grilled Swordfish: Delicious grilled swordfish, robust and flavorful seafood option.

Sides

Creamed Spinach: Classic creamed spinach, a rich and creamy side dish.
Lobster Mac & Cheese: Rich mac and cheese, with succulent lobster pieces in it.
Asparagus: Grilled asparagus, simple yet flavorful, and a perfect side.
Garlic Mashed Potatoes: Smooth and buttery mashed potatoes, infused with garlic flavor.
Truffle Fries: Crispy fries, tossed with truffle oil and parmesan, so delicious.
Sweet Potato Casserole: Sweet potato casserole, with a buttery pecan crumble topping.
Sauteed Mushrooms: Flavorful sauteed mushrooms, perfectly seasoned for side.

Desserts

Cheesecake: Classic cheesecake, creamy and rich, a perfect dessert option.
Chocolate Cake: Decadent chocolate cake, rich and moist, for the chocoholics.
Key Lime Pie: Tangy key lime pie, a refreshing and zesty dessert.
Bread Pudding: Warm bread pudding, comforting and delicious dessert option.

Cocktails

Double Eagle Martini: A signature martini, perfectly crafted to start the night.
Old Fashioned: A timeless Old Fashioned, classic cocktail done to perfection.
Moscow Mule: Refreshing Moscow Mule, the perfect blend of ginger and vodka.
Signature Cocktails: Innovative and unique cocktails, expertly mixed by bartenders.

Wine Selections

Cabernet Sauvignon: A robust Cabernet Sauvignon, from their extensive wine list.
Chardonnay: Rich Chardonnay, from around the world, offered here.

Del Frisco’s Atmosphere and Experience

Del Frisco’s Double Eagle Steakhouse in Santa Monica offers a truly luxurious dining experience. The interior boasts elegant décor with dark wood, plush seating, and dim lighting, creating an intimate atmosphere. The service is impeccable, with attentive staff ensuring every need is met. The pricing reflects the high quality of food, service, and overall ambiance. The vibe is upscale and sophisticated, perfect for special occasions or a memorable night out. Everything here caters to providing the guest with a great experience.

Conclusion

Del Frisco’s Double Eagle Steakhouse in Santa Monica is renowned for its exceptional steaks, particularly the Filet Mignon and Ribeye. Seafood lovers can’t miss the Chilean Sea Bass. This restaurant is ideal for those celebrating milestones, looking for a romantic dinner, or simply wanting to indulge in a top-tier dining experience. The atmosphere, the food, and the service all contribute to a memorable evening; I highly recommend it for a special occasion!

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