Daisies Chicago

Craving some delicious vegetarian pasta in Chicago? Look no further than Daisies, a charming restaurant located in the heart of Logan Square at 2525 N Milwaukee Ave. They offer a delightful and creative menu focused on fresh, seasonal ingredients and, of course, amazing handmade pasta. The ambiance is warm and inviting, perfect for a casual dinner or a special occasion. Daisies is open Wednesday through Sunday, 5 PM to 10 PM, and you can reach them at (773) 661-1670 to make a reservation. Don’t miss out on this Chicago culinary gem!

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Menu Highlights

Appetizers

Whipped Ricotta: Creamy ricotta with grilled bread, seasonal jam, and olive oil.
Roasted Beets: Earthy beets with horseradish cream, granola, and greens.
Fried Cauliflower: Crispy cauliflower with spicy mayo and pickled onions.
Polenta Fries: Golden brown polenta fries with parmesan and herbs.
Burrata Salad: Fresh burrata with heirloom tomatoes, basil, and balsamic glaze.
Grilled Broccolini: Charred broccolini with lemon vinaigrette and toasted almonds.

Pasta

Cavatelli with Pesto: House-made cavatelli with basil pesto, parmesan, and pine nuts.
Spaghetti Alla Chitarra: Thick spaghetti with tomato sauce, garlic, and chili flakes.
Gnocchi with Brown Butter Sage: Pillowy gnocchi with brown butter, sage, and parmesan cheese.
Orecchiette with Sausage Ragu: Ear-shaped pasta with hearty sausage ragu and pecorino.
Ravioli with Butternut Squash: Delicate ravioli filled with sweet butternut squash and sage.
Tagliatelle with Mushroom Cream Sauce: Flat noodles in a creamy mushroom sauce with truffle oil.
Agnolotti with Spinach and Ricotta: Small, stuffed pasta with spinach, ricotta, and butter sauce.
Mafaldine with Braised Greens: Ribbon pasta with braised greens, garlic, and chili flakes.
Pappardelle with Wild Boar Ragu: Wide noodles with rich wild boar ragu and parmesan cheese.
Tortellini en Brodo: Small, ring-shaped pasta in a flavorful broth with parmesan cheese.
Cappelletti with Pumpkin and Sage: Small, hat-shaped pasta filled with pumpkin and sage.
Strozzapreti with Spicy Tomato Sauce: Twisted pasta with spicy tomato sauce, olives, and capers.

Vegetarian Pasta

Cavatelli with Broccoli Rabe: House-made cavatelli with broccoli rabe, garlic, and chili.
Gnocchi with Pesto Genovese: Soft gnocchi with traditional basil pesto, pine nuts, and parmesan.
Ravioli with Roasted Vegetables: Delightful ravioli filled with a mix of roasted seasonal veggies.
Tagliatelle with Asparagus and Lemon: Flat noodles with asparagus, lemon zest, and creamy sauce.
Orecchiette with Mushroom and Truffle: Ear-shaped pasta with earthy mushrooms, truffle oil, and cream.
Spaghetti with Aglio e Olio: Simple spaghetti with garlic, olive oil, chili flakes, and parsley.
Mafaldine with Roasted Tomatoes: Ribbon pasta with sweet roasted tomatoes, basil, and parmesan.
Pappardelle with Spinach and Artichoke: Wide noodles with creamy spinach and artichoke sauce.
Tortellini with Cheese Filling: Small, ring-shaped pasta filled with cheese and served in broth.
Cappelletti with Mushroom and Parmesan: Small, hat-shaped pasta filled with mushroom and parmesan.
Strozzapreti with Vegetable Ragu: Twisted pasta with a hearty and flavorful vegetable ragu.
Linguine with Clam Sauce (Vegetarian Option Available): Long, flat pasta with a savory clam sauce (ask for the vegetarian option!).

Desserts

Tiramisu: Classic Italian dessert with coffee-soaked ladyfingers and mascarpone cream.
Panna Cotta: Creamy Italian dessert with berry compote and almond biscotti.
Chocolate Cake: Rich chocolate cake with chocolate ganache and vanilla ice cream.
Lemon Tart: Tangy lemon tart with meringue topping and raspberry sauce.
Affogato: Vanilla ice cream drowned in a shot of hot espresso.
Gelato: Selection of homemade gelato flavors, ask your server for options.

Ambiance and More

Daisies boasts a warm and inviting atmosphere, carefully curated to enhance the dining experience. The interior is tastefully decorated with rustic-chic elements, creating a cozy yet sophisticated vibe. Expect attentive and knowledgeable service from the staff, who are passionate about the food and eager to guide you through the menu. The pricing is moderate, reflecting the quality of ingredients and the skill of the chefs. Overall, Daisies is a great place for a memorable meal.

Conclusion

Daisies Chicago is a must-visit for pasta lovers, especially those seeking delicious vegetarian options. Their handmade pasta, fresh ingredients, and creative flavor combinations make every dish a delight. The cavatelli with pesto and the gnocchi with brown butter sage are particularly popular, and for good reason! This spot is ideal for couples seeking a romantic dinner, friends catching up over a meal, or anyone looking for a quality Italian experience. We give Daisies a solid 4.5 out of 5 stars for its exceptional food, inviting ambiance, and friendly service. Highly recommended!

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