Chicago Raw

Craving fresh, vibrant, and incredibly delicious raw cuisine? Look no further than Chicago Raw, a culinary gem nestled in the heart of Chicago, Illinois. Located at [Insert Location], Chicago Raw offers an innovative and exciting menu of raw, vegan, and gluten-free dishes that are as good for you as they taste. Step inside and experience a haven of healthy eating, where every bite is a burst of flavor and nutrients.

Chicago Raw welcomes you with open arms during the following hours: [Insert Opening Hours]. Whether you’re looking for a quick lunch, a leisurely dinner, or a refreshing juice to kickstart your day, they’ve got you covered. Reach them at [Insert Contact] to make a reservation or inquire about their catering services.

Ready to explore a world of raw culinary delights? Click the button below to calculate your calorie and protein needs!

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Menu Highlights

Appetizers

Raw Zucchini Pasta: Zucchini noodles tossed in pesto sauce with sun-dried tomatoes.
Avocado Spring Rolls: Fresh avocado, veggies wrapped in rice paper with peanut sauce.
Raw Pizza: Nut crust topped with marinara, cashew cheese, and fresh vegetables.
Spicy Mango Salsa with Jicama Chips: Sweet and spicy salsa with crunchy, refreshing jicama chips.
Beet Carpaccio: Thinly sliced beets with orange segments and a balsamic glaze.
Stuffed Bell Peppers: Bell peppers filled with quinoa, vegetables, and a tangy sauce.
Raw Onion Rings: Dehydrated onion rings with a creamy cashew dipping sauce.
Mushroom Pate: Creamy mushroom pate served with raw crackers and crudités.
Cucumber Bites: Cucumber slices topped with avocado, sprouts, and a sprinkle of spice.
Tomato Soup Shooters: Chilled tomato soup shooters with a basil garnish, perfect for hot days.

Salads

Kale Salad with Lemon Dressing: Massaged kale with a bright lemon vinaigrette, topped with nuts.
Rainbow Salad: A vibrant mix of colorful vegetables with a ginger-sesame dressing.
Caesar Salad (Raw): Romaine lettuce, cashew dressing, and raw croutons for a healthy twist.
Spinach Salad with Berries: Fresh spinach with mixed berries and a poppy seed dressing.
Mediterranean Quinoa Salad: Quinoa, cucumbers, tomatoes, olives, and feta cheese (optional).
Asian Noodle Salad: Kelp noodles with vegetables and a tangy peanut sauce.
Waldorf Salad (Raw): Apples, celery, walnuts, and a creamy cashew dressing.
Caprese Salad (Raw): Tomato slices, cashew mozzarella, and basil with balsamic glaze.
Watermelon Salad with Mint: Refreshing watermelon with mint, lime, and a pinch of sea salt.
Cobb Salad (Raw): Lettuce, avocado, tomato, cucumber, sprouts and raw ranch dressing.

Entrees

Raw Pad Thai: Kelp noodles with peanut sauce, vegetables, and a sprinkle of peanuts.
Raw Lasagna: Zucchini layers with marinara sauce, cashew ricotta, and fresh basil.
Raw Enchiladas: Nut-based filling wrapped in collard greens with enchilada sauce.
Raw Burgers: Nut and seed-based patty on a lettuce bun with toppings of your choice.
Raw Tacos: Walnut meat with lettuce, tomato, and salsa in corn tortillas or lettuce wraps.
Raw Shepherd’s Pie: Vegetable filling topped with mashed cauliflower, a comforting classic.
Raw Sushi Rolls: Rice paper filled with vegetables, avocado, and a tangy sauce.
Raw Burrito Bowl: Quinoa, black beans, salsa, guacamole, and raw sour cream.
Raw Stuffed Mushrooms: Mushroom caps filled with a savory nut and vegetable mixture.
Raw Chili: Hearty chili with beans, vegetables, and a blend of spices.

Desserts

Raw Chocolate Cake: Rich chocolate cake made with nuts, dates, and cacao powder.
Raw Cheesecake: Creamy cashew-based cheesecake with a variety of fruit toppings.
Raw Key Lime Pie: Tangy key lime filling on a nut crust, a refreshing dessert.
Raw Brownies: Fudgy brownies made with nuts, dates, and cacao powder, intensely satisfying.
Raw Ice Cream: Creamy ice cream made from frozen bananas and your choice of flavors.
Raw Apple Crisp: Apples topped with a crunchy oat and nut topping, served warm.
Raw Carrot Cake: Spiced carrot cake with a creamy cashew frosting, a delightful treat.
Raw Lemon Bars: Tangy lemon filling on a nut crust, a citrusy indulgence.
Raw Tiramisu: Layers of coffee-soaked nut cake and creamy cashew filling.
Raw Chocolate Mousse: Light and airy chocolate mousse made with avocado and cacao.

Chicago Raw boasts a minimalist yet inviting interior, creating a serene atmosphere where you can truly relax and savor your meal. The service is known for being attentive and knowledgeable, with staff eager to guide you through the menu and answer any questions you may have. Pricing is moderate, reflecting the high-quality ingredients and careful preparation that goes into each dish. Overall, the vibe is casual and health-conscious, attracting a diverse crowd of individuals seeking a delicious and nutritious dining experience. You’ll find everything from business professionals grabbing a quick lunch to families enjoying a healthy dinner together. No matter who you are, Chicago Raw promises a welcoming and revitalizing culinary journey.

In conclusion, Chicago Raw is a must-visit for anyone interested in exploring the exciting world of raw cuisine. Their Raw Pad Thai and Raw Chocolate Cake are particularly famous and well-loved by regulars. This restaurant is perfect for health-conscious individuals, vegans, vegetarians, and anyone looking to try something new and delicious. Chicago Raw offers a unique and satisfying dining experience that will leave you feeling energized and nourished. We highly recommend giving it a try!

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