Chargrill Charlie’s: Rose Bay

Chargrill Charlie’s Rose Bay Sydney

Nestled in the heart of Rose Bay, Sydney, Chargrill Charlie’s is a beloved local gem known for its mouthwatering flame-grilled dishes and laid-back coastal vibe. With its warm, rustic interior and friendly service, this restaurant offers a perfect blend of casual dining and gourmet flavors. Whether you’re stopping by for a quick lunch or a relaxed dinner, the aroma of sizzling meats and fresh ingredients will draw you in. Open from 11 AM to 10 PM daily, it’s an ideal spot for families, couples, and solo diners alike. For reservations or inquiries, call (02) 9371 8400 or visit their website.

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Menu Highlights

Flame-Grilled Classics

  • Chargrilled Chicken Breast – Juicy, tender, and marinated in secret spices.
  • Beef Ribeye Steak – Perfectly charred with a smoky, buttery finish.
  • Lamb Cutlets – Herb-crusted and grilled to succulent perfection.
  • Pork Belly Skewers – Crispy skin, melt-in-your-mouth fat, and sweet glaze.
  • Grilled Barramundi – Lightly seasoned with lemon and fresh herbs.

Burgers & Sandwiches

  • Charlie’s Famous Beef Burger – Double patty, cheese, bacon, and secret sauce.
  • Spicy Chicken Burger – Crispy fillet with jalapeños and chipotle mayo.
  • Pulled Pork Sandwich – Slow-cooked pork with tangy BBQ sauce.
  • Halloumi Veggie Burger – Grilled halloumi, avocado, and beetroot relish.
  • Fish & Chips Roll – Beer-battered barramundi in a soft brioche bun.

Salads & Sides

  • Greek Salad – Fresh cucumbers, tomatoes, olives, and feta.
  • Chargrilled Corn – Smoky, buttery, and dusted with paprika.
  • Truffle Fries – Crispy fries tossed in truffle oil and parmesan.
  • Sweet Potato Mash – Creamy, spiced, and slightly caramelized.
  • Grilled Asparagus – Tender spears with lemon and sea salt.

Seafood Specialties

  • Garlic Prawns – Succulent prawns sautéed in garlic butter.
  • Grilled Octopus – Tender with a smoky char and chimichurri.
  • Seafood Platter – Prawns, calamari, fish, and scallops grilled to perfection.
  • Lemon Butter Scallops – Pan-seared with a citrusy, buttery glaze.
  • Chilli Crab Pasta – Al dente pasta with spicy crab sauce.

Desserts

  • Sticky Date Pudding – Warm, gooey, and topped with caramel sauce.
  • Chocolate Lava Cake – Rich, molten center with vanilla ice cream.
  • Pavlova – Crisp meringue with fresh berries and cream.
  • Affogato – Vanilla gelato drowned in hot espresso.
  • Banoffee Pie – Layers of banana, caramel, and whipped cream.

Restaurant Details

Ambience & Interior

Chargrill Charlie’s Rose Bay exudes a relaxed, beachside charm with its wooden furnishings, exposed brick walls, and soft lighting. The open kitchen lets you watch the chefs work their magic on the grill, adding to the lively atmosphere. Whether you sit indoors or on the breezy outdoor terrace, the vibe is always welcoming.

Service & Pricing

The staff here are known for their warmth and efficiency—always ready to recommend dishes or adjust meals for dietary needs. Prices are mid-range, with mains averaging $25-$40, making it great for both casual meals and special occasions.

Who Should Visit?

This spot is perfect for meat lovers, seafood enthusiasts, and anyone craving hearty, flame-kissed flavors. Families appreciate the kid-friendly options, while couples enjoy the cozy corners for date nights.

Conclusion

Chargrill Charlie’s Rose Bay is a must-visit for its legendary Chargrilled Chicken Breast and Beef Ribeye Steak. The laid-back yet vibrant setting makes it ideal for relaxed dinners or celebratory feasts. Friendly service, generous portions, and that unmistakable smoky aroma keep locals and visitors coming back. A solid 9/10 for flavor and atmosphere!

Some of the images and information is taken from other sources.



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