Cafe Ba-Ba-Reeba! :Chicago
Cafe Ba-Ba-Reeba!: A Chicago Tapas Adventure
Nestled in the heart of Chicago’s Lincoln Park, Cafe Ba-Ba-Reeba! invites you to embark on a culinary journey through Spain. This vibrant restaurant at 2024 N Halsted St. boasts a warm and inviting atmosphere perfect for sharing plates and creating lasting memories. Whether you’re looking for a romantic dinner, a lively gathering with friends, or a unique dining experience, Cafe Ba-Ba-Reeba! has something for everyone. They are open Monday to Thursday, 4:00 PM – 10:00 PM, Friday, 4:00 PM – 11:00 PM, Saturday, 11:00 AM – 11:00 PM, and Sunday, 11:00 AM – 10:00 PM. You can reach them at (773) 935-5000. Now, before you dive into the delicious details of their menu, why not plan your meal with a little help?
Menu Highlights
Cafe Ba-Ba-Reeba!’s menu is a delightful tapestry of Spanish flavors, designed to be shared and savored. Here’s a glimpse of some of their tempting offerings, categorized for your convenience:
Tapas (Small Plates)
- Gambas al Ajillo: Sizzling garlic shrimp in olive oil, a classic Spanish favorite.
- Patatas Bravas: Crispy potatoes with spicy tomato sauce and aioli, always delicious.
- Croquetas de Jamón: Creamy ham croquettes, a comforting and flavorful delight.
- Pulpo a la Gallega: Tender octopus with potatoes, paprika, and olive oil, simple yet flavorful.
- Datiles con Beicon: Dates stuffed with almonds and wrapped in bacon, sweet and savory.
- Espárragos con Jamón: Grilled asparagus wrapped in jamón, light and refreshing.
- Boquerones en Vinagre: Marinated white anchovies, a tangy and salty Spanish treat.
- Ensalada de Remolacha: Beet salad with goat cheese and walnuts, a colorful delight.
- Pimientos de Padrón: Fried green peppers, some are spicy, a fun culinary gamble.
- Alcachofas al Ajillo: Artichoke hearts sauteed with garlic, a delicious vegetable dish.
- Champinones al Ajillo: Sautéed mushrooms with garlic and parsley, a savory delight.
- Tortilla Española: Spanish omelet with potatoes and onions, a traditional staple.
- Empanadas: Savory pastries filled with various meats, a handheld delight.
- Albondigas: Meatballs in a rich tomato sauce, a comforting and classic dish.
- Mejillones en Salsa Verde: Mussels in a green sauce, flavorful and fresh.
- Queso de Cabra: Warm goat cheese with fig jam, a sweet and creamy combination.
- Setas Rellenas: Stuffed mushrooms, a great vegetarian option, packed with flavor.
Paellas (Rice Dishes)
- Paella de Verduras: Vegetable paella with seasonal vegetables, a vegetarian feast.
- Paella Mixta: Paella with chicken, seafood, and chorizo, a paella classic.
- Paella con Mariscos: Seafood paella with mussels, shrimp, and calamari, ocean-fresh.
- Paella Negra: Black paella with squid ink, a visually stunning and flavorful dish.
Platos Principales (Main Courses)
- Solomillo a la Parrilla: Grilled beef tenderloin, a tender and flavorful cut.
- Pollo al Ajillo: Chicken with garlic and olive oil, a simple, delicious preparation.
- Chuletas de Cordero: Grilled lamb chops, succulent and seasoned to perfection.
- Pescado a la Plancha: Grilled fish of the day, fresh and prepared with care.
Postres (Desserts)
- Churros con Chocolate: Crispy churros with rich chocolate dipping sauce, a Spanish favorite.
- Flan: Creamy caramel custard, a classic and satisfying dessert option.
- Crema Catalana: Similar to creme brûlée, with a caramelized sugar crust.
- Tarta de Santiago: Almond cake, a traditional Galician dessert, slightly sweet.
- Mousse de Chocolate: Rich chocolate mousse, a decadent and satisfying treat.
- Tarta de Queso: Cheesecake, a comforting and familiar dessert.
- Helado: Selection of ice creams, perfect for ending your meal.
Vinos y Bebidas (Wines and Beverages)
- Extensive Wine List: A carefully curated selection of Spanish wines, various varietals.
- Sangria: Red wine sangria, a refreshing and traditional Spanish beverage.
- Cerveza: Spanish beers, a selection of local and imported beers.
- Café: Espresso, cappuccinos, and other coffee beverages, all expertly prepared.
Deeper Dive into Cafe Ba-Ba-Reeba!
Stepping inside Cafe Ba-Ba-Reeba! feels like entering a lively Spanish tavern. The warm lighting, exposed brick, and rustic decor create an inviting atmosphere. Service is generally attentive and friendly, enhancing the overall dining experience. While prices are moderate, reflecting the quality of the ingredients and the dining experience, they offer a good value. The vibe is energetic and social, making it a great spot for groups, dates, or a fun night out. There is also outdoor seating for warmer days.
Conclusion
Cafe Ba-Ba-Reeba! is renowned for its Gambas al Ajillo, Patatas Bravas, and Churros con Chocolate, all representing the best of Spanish cuisine. It’s a perfect choice for anyone who appreciates flavorful tapas, authentic paella, and a lively atmosphere. This Chicago gem is ideal for groups of friends, couples seeking a romantic evening, or anyone wanting a taste of Spain without leaving the city. Cafe Ba-Ba-Reeba! consistently delivers a delightful dining experience; I wholeheartedly recommend it!
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