BamBamBoo: Perth’s Vibrant Asian Fusion Restaurant

Welcome to BamBamBoo, a culinary gem nestled in the heart of Northbridge, Perth. This lively restaurant, with its address at 123 James Street, is a haven for food lovers. You can experience BamBamBoo’s Asian fusion creations from 11:30 AM to 10:00 PM, seven days a week. For inquiries or reservations, you can reach out to them at (08) 9222 3333.

Step into a world of flavour where the best Asian cuisines converge at BamBamBoo. The restaurant provides a rich ambience filled with energy, making every dining experience unforgettable. From the moment you walk through the door, you’re greeted with the aroma of exotic spices and the promise of a memorable meal.

Ready to explore the exciting world of food? Check out the handy tool below, to help you plan your next meal!

Menu Highlights

Small Plates

Crispy Spring Rolls: Delicate, golden-fried rolls, filled with vegetables and served with sweet chilli.
Prawn Crackers: Light and airy, traditional prawn crackers served with a sweet dipping sauce.
Edamame: Steamed and lightly salted, these young soybeans are a healthy and tasty appetizer.
Vegetable Gyoza: Pan-fried dumplings, packed with a flavorful mix of fresh vegetables.
Chicken Skewers: Tender marinated chicken skewers, grilled to perfection with a peanut sauce.
Spicy Tuna Tartare: Fresh tuna mixed with chilli, soy, and sesame oil on crispy wontons.
Wagyu Beef Sliders: Mini burgers with wagyu beef, pickles, and a special BamBamBoo sauce.
Salt and Pepper Squid: Crispy, seasoned squid with a delightful blend of salt and pepper.
Pork Belly Bites: Slow-cooked pork belly pieces, glazed with a sweet and savory sauce.
Korean Fried Chicken Wings: Crispy chicken wings coated in a sweet and spicy Korean glaze.

Soups and Salads

Tom Yum Soup: A fragrant Thai soup with prawns, lemongrass, and a spicy kick.
Miso Soup: Traditional Japanese soup with tofu, seaweed, and scallions, light and savory.
Green Papaya Salad: Refreshing salad with green papaya, peanuts, and a zesty dressing.
Vietnamese Chicken Salad: Fresh salad with shredded chicken, herbs, and a tangy vinaigrette.
Seaweed Salad: Healthy and flavourful seaweed salad, seasoned with sesame and soy.
Avocado Salad: Fresh avocado slices with greens, cherry tomatoes, and a citrus dressing.
Spicy Beef Salad: Thinly sliced beef with a spicy dressing, herbs, and a vibrant flavour.
Summer Roll Salad: Rice paper rolls filled with fresh vegetables, herbs, and your choice of protein.
Mango Salad: Sweet and tangy salad with mango slices, peanuts, and a lime dressing.
Chicken and Corn Soup: Creamy soup with shredded chicken, sweet corn, and delicate seasoning.

Main Courses

Pad Thai: Stir-fried rice noodles with prawns, peanuts, and a sweet tamarind sauce.
Massaman Curry: Rich and creamy curry with beef, potatoes, and peanuts, aromatic and tender.
Red Curry: Spicy and flavorful curry with chicken, bamboo shoots, and coconut milk.
Green Curry: Another spicy option with chicken, green chilies, and aromatic Thai herbs.
Beef Rendang: Slow-cooked beef in coconut milk and spices, rich and flavorful.
Singapore Noodles: Rice noodles stir-fried with vegetables, prawns, and a curry powder.
Sweet and Sour Pork: Crispy pork pieces in a tangy sweet and sour sauce, a classic.
Honey Chicken: Fried chicken pieces coated in a sweet honey glaze, beloved by all ages.
Sizzling Mongolian Beef: Tender beef slices in a savory Mongolian sauce, served on a hot plate.
Japanese Ramen: Hearty noodle soup with pork, eggs, and flavorful broth, very satisfying.

Sushi and Sashimi

California Roll: Crab, avocado, and cucumber, rolled in sushi rice and seaweed.
Spicy Tuna Roll: Tuna mixed with spicy mayo, rolled in sushi rice and seaweed.
Salmon Avocado Roll: Salmon and avocado rolled in sushi rice and seaweed.
Dragon Roll: A flavorful sushi roll topped with avocado and eel sauce.
Rainbow Roll: A vibrant sushi roll with various fish toppings and avocado.
Salmon Sashimi: Fresh slices of salmon, perfect for a raw fish experience.
Tuna Sashimi: Fresh slices of tuna, another great choice for sashimi lovers.
Eel Nigiri: Grilled eel on top of sushi rice, offering a delightful smoky flavour.
Avocado Maki: Simple and fresh, avocado rolled in sushi rice and seaweed.
Vegetable Tempura Roll: Vegetable tempura, wrapped inside of a delicious sushi roll.

The interior of BamBamBoo boasts a modern design with a touch of Asian influence. The restaurant is well-lit, with comfortable seating arrangements and an atmosphere that’s both relaxed and lively. The service at BamBamBoo is known to be friendly and attentive, ensuring that all diners feel welcome and well-cared for. Pricing is mid-range, making the restaurant accessible for different budgets. It is a perfect spot for a casual dinner, a special celebration, or a quick bite during lunch.

Conclusion

BamBamBoo is a culinary destination in Perth, offering a wide range of delicious Asian fusion dishes. The Pad Thai and the Massaman Curry are crowd favorites, while the sushi selection draws enthusiasts from around the city. This restaurant suits everyone. Whether you are seeking a flavorful dinner, a casual lunch, or a lively evening out, BamBamBoo provides a welcoming and exciting dining experience. I highly recommend it!

some of the images and information is taken from other sources

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