Au Cheval Chicago

Craving a legendary burger experience in the heart of Chicago? Look no further than Au Cheval, located at 800 W Randolph St, Chicago, IL 60607. While famed for its decadent cheeseburger, Au Cheval offers a few vegetarian options and modifications making it an accessible spot for everyone. This bustling diner provides a unique ambiance, blending classic diner vibes with a modern, upscale twist. Open seven days a week, from 11:00 AM to 1:00 AM, Au Cheval is the perfect spot for a late-night craving or a hearty brunch. Have questions? Give them a call at (312) 929-4580.

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Menu Highlights

Appetizers

Roasted Bone Marrow: Rich and decadent, served with toasted bread and parsley salad.
Chopped Chicken Liver: Smooth and flavorful, served with toast points and pickled onions.
Crispy Potatoes with Mornay Sauce: Golden, crispy potatoes smothered in creamy Mornay cheese sauce.
General Jane’s Honey Fried Chicken: Sweet and savory fried chicken with a delicious honey glaze.
Creamy Potato Soup: A comforting and rich soup with chives and sour cream.
Tempura Fried Vegetables: Lightly battered vegetables with a dipping sauce.
Fried Pickles: Crispy and tangy fried pickles with a creamy dipping sauce.

Salads

Kale Salad with Parmesan and Lemon: Fresh kale with Parmesan cheese and a tangy lemon dressing.
Caesar Salad: Classic Caesar salad with romaine lettuce, croutons, and Parmesan cheese.
Beet Salad with Goat Cheese: Earthy beets paired with creamy goat cheese and a vinaigrette.
Watercress Salad: Fresh watercress with a light and refreshing dressing.

Vegetarian Main Courses & Modifications

Au Cheval Vegetarian Burger (Modified): While not on the menu, order the single cheeseburger and remove the beef patty. This leaves you with the delicious bun, cheese, sauce, toppings and fried egg!
Fried Egg Sandwich:Simple perfection, featuring a perfectly fried egg on toasted bread with cheese.
Grilled Cheese Sandwich: A classic comfort food with gooey melted cheese on toasted bread.
Mac and Cheese: Creamy and cheesy macaroni and cheese.

Sandwiches & Burgers (Focus on Veggie Modifications)

Single Cheeseburger (Modify for Vegetarian): Omit the beef patty to enjoy the cheese, sauce and toppings on a toasted bun.
Turkey Sandwich: Sliced turkey with lettuce, tomato, and mayonnaise on your choice of bread.
BLT Sandwich: Bacon, lettuce, and tomato with mayonnaise on toasted bread.
Fried Bologna Sandwich: Thick-cut fried bologna with cheese and your choice of toppings.

Sides

French Fries: Crispy and golden French fries.
Onion Rings: Thick-cut onion rings with a crispy batter.
Fried Egg: Add a perfectly fried egg to any dish.
Pickles: A variety of house-made pickles.
Coleslaw: Creamy and tangy coleslaw.
Mashed Potatoes: Smooth and creamy mashed potatoes.
Tater Tots: Crispy and bite-sized tater tots.

Desserts

Chocolate Cream Pie: Rich and decadent chocolate cream pie.
Apple Pie: Classic apple pie with a flaky crust.
Banana Cream Pie: Creamy banana cream pie with a graham cracker crust.
Cheesecake: Creamy cheesecake with your choice of toppings.
Ice Cream Sundae: Vanilla ice cream with your choice of toppings.
Milkshake: Classic milkshake in a variety of flavors.
Chocolate Shake: Rich and creamy chocolate milkshake.
Vanilla Shake: Classic vanilla milkshake.

Drinks (Non-Alcoholic)

Coffee: Freshly brewed coffee.
Tea: A variety of hot and iced teas.
Soda: Coca-Cola, Diet Coke, Sprite, and more.
Juice: Orange juice, apple juice, and cranberry juice.
Milk: Whole milk, skim milk, and chocolate milk.
Sparkling Water: Refreshing sparkling water.
Iced Tea: Freshly brewed iced tea.

Drinks (Alcoholic)

Beer: A selection of local and imported beers.
Wine: A curated wine list with options for every palate.
Cocktails: Classic and signature cocktails.
Old Fashioned: Classic bourbon cocktail with bitters and sugar.
Manhattan: Classic rye whiskey cocktail with vermouth and bitters.
Margarita: Classic tequila cocktail with lime juice and orange liqueur.
Daiquiri: Classic rum cocktail with lime juice and sugar.

Stepping into Au Cheval is like entering a retro-chic diner, complete with red leather booths and a lively atmosphere. The interior is dimly lit, creating an intimate and cozy setting. Service is generally prompt and attentive, though be prepared for potential waits during peak hours. Au Cheval is known for its higher-than-average diner pricing, but the quality and experience justify the cost for many. The vibe is energetic and bustling, making it a great spot for a fun night out with friends or a memorable solo meal. Even with the limited vegetarian options, the experience is worth it.

Au Cheval is best known for its over-the-top, indulgent dishes, especially the cheeseburger (which can be modified!). The atmosphere is perfect for those seeking a lively and memorable dining experience. While vegetarians have limited choices, the modified burger and sides offer some options. If you’re looking for a classic Chicago diner with a touch of modern flair, Au Cheval is a must-try. I’d give it a solid 4 out of 5 stars for the ambiance and overall experience, but vegetarians should be aware of the limited menu.

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