Arirang Korean BBQ Perth: A Culinary Journey to Korea

Welcome to Arirang Korean BBQ Perth, a vibrant culinary destination bringing the authentic tastes of Korea to the heart of Western Australia. Nestled at 123 Elizabeth Quay, Perth WA 6000, this restaurant provides a delightful dining experience with its warm ambiance and inviting atmosphere. Arirang Korean BBQ Perth welcomes guests from 11:30 AM to 10:00 PM, seven days a week, making it a perfect spot for lunch, dinner, or a late-night feast. For reservations or inquiries, you can reach them at (08) 9221 5555. Step into Arirang Korean BBQ Perth and embark on a flavourful adventure.

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Menu Highlights

Prepare to be tantalized by the extensive menu at Arirang Korean BBQ Perth. Here’s a sneak peek at some of the dishes that await you:

BBQ Meats

Marinated Beef Bulgogi: Thinly sliced, tender beef marinated in a sweet and savory sauce.
Spicy Pork Bulgogi: Sizzling pork marinated in a gochujang-based, fiery red pepper sauce.
Galbi (Short Ribs): Deliciously marinated short ribs, grilled to perfection with bone-in flavour.
Samgyeopsal (Pork Belly): Thick-cut, unmarinated pork belly ready to be grilled crispy.
Spicy Chicken Bulgogi: Tender chicken pieces in a delicious gochujang and sweet marinade.
Duck Bulgogi: Juicy duck marinated in a special house sauce, full of flavour.
Beef Brisket: Thinly sliced, fatty beef brisket perfect for a quick cook on the grill.
Pork Jowl: Crispy and rich pork jowl, a unique BBQ experience to enjoy.
Chicken Thighs: Juicy chicken thigh pieces, marinated to perfection before grilling.
Shrimp Skewers: Large, grilled shrimp skewers, infused with Korean flavors.

Sides (Banchan)

Kimchi: Fermented Korean staple, spicy and flavorful, offering unique tangy taste.
Seasoned Spinach (Sigeumchi Namul): Lightly blanched spinach, seasoned with sesame oil and garlic.
Soybean Sprouts (Kongnamul Muchim): Refreshing and crisp soybean sprouts seasoned with sesame.
Pickled Radish (Danmuji): Sweet and tangy pickled radish, a delightful side dish.
Fish Cakes (Eomuk Bokkeum): Savory fish cakes stir-fried in a sweet and spicy sauce.
Korean Potato Salad: Creamy potato salad with carrots and apples, with sweet-savory taste.
Stir-Fried Garlic: Caramelized, stir-fried garlic providing delicious, savory notes.
Seaweed Salad: A refreshing, flavourful seaweed salad with nutty sesame oil notes.
Braised Tofu: Soft, braised tofu in savory sauce, perfect for vegetarians to eat.
Cucumber Kimchi: Crunchy cucumber kimchi, lightly spiced and refreshing to try.

Soups and Stews

Kimchi Jjigae (Kimchi Stew): Spicy kimchi stew with tofu, pork, and vegetables.
Sundubu Jjigae (Soft Tofu Stew): Silky soft tofu stew with seafood, egg, and spices.
Doenjang Jjigae (Soybean Paste Stew): Savory soybean paste stew with tofu and vegetables.
Beef Bone Soup (Seolleongtang): Milky beef bone soup, simmered for hours with rich flavour.
Spicy Seafood Soup: Flavorful spicy broth packed with various seafood and vegetables.
Army Stew (Budae Jjigae): Hearty stew with sausages, ramen, kimchi, and beans.
Kimchi Fried Rice: Spicy kimchi fried rice with meat and vegetables.
Bibimbap: Mixed rice bowl with vegetables, meat, egg, and gochujang.
Beef Rib Soup (Galbitang): Clear soup with beef ribs and vegetables with delicate flavours.
Spicy Pork Rib Stew: Succulent pork ribs stewed in a spicy, flavourful broth.

Noodles and Rice

Japchae: Glass noodles stir-fried with vegetables and beef with tasty flavours.
Bibim Guksu (Spicy Mixed Noodles): Spicy mixed noodles with vegetables and chili sauce.
Kimchi Fried Rice: A classic dish, kimchi fried rice with delicious flavour.
Seafood Udon: Thick wheat noodles with seafood and vegetables in savoury broth.
Spicy Chicken Ramen: Spicy ramen noodles with tasty chicken and vegetables.
Black Bean Noodles (Jajangmyeon): Noodles in a savoury black bean sauce, famous dish.
Rice Cakes with Spicy Sauce (Tteokbokki): Chewy rice cakes in a spicy red pepper sauce.
Cold Buckwheat Noodles (Naengmyeon): Thin buckwheat noodles served cold, perfect for summer.
Pork and Kimchi Dumpling Soup: A hearty soup with dumplings and kimchi.
Bulgogi Fried Rice: Fried rice with bulgogi, vegetables, and savoury flavours.

The interior of Arirang Korean BBQ Perth is designed to evoke a sense of warmth and community. The restaurant features a modern yet cozy design, with comfortable seating and well-ventilated grilling tables. Service is friendly and efficient, with staff always ready to guide you through the menu or explain grilling techniques. Pricing is competitive, offering excellent value for the quality and quantity of food. The vibe is lively and inviting, perfect for gatherings with friends, family dinners, or casual meals.

In conclusion, Arirang Korean BBQ Perth is a culinary delight. Their most famous dishes are undoubtedly their perfectly grilled Galbi and the fiery Spicy Pork Bulgogi. This restaurant is ideal for anyone who loves the interactive experience of Korean BBQ, enjoys bold flavors, or simply wants to try something new. With its welcoming atmosphere, friendly service, and exceptional food, Arirang Korean BBQ Perth is a must-visit for both seasoned Korean food enthusiasts and newcomers alike. Come, savor the flavors, and experience the best Korean BBQ Perth has to offer!

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