Mission Old Town Scottsdale

Welcome to Mission Old Town Scottsdale, a culinary gem nestled in the heart of charming Old Town Scottsdale! We’re thrilled to invite you to experience our vibrant atmosphere and tantalizing menu.

**Location:** 3970 N. Whether you’re planning a casual lunch, a romantic dinner, or a lively gathering with friends, Mission Old Town Scottsdale is the perfect destination. We can’t wait to serve you!

Menu Highlights

Dive into the delicious offerings at Mission Old Town Scottsdale, where every dish is crafted with passion and the finest ingredients. From savory appetizers to decadent desserts, there’s something to delight every palate.

Appetizers

• Guacamole Fresco: Freshly mashed avocados with lime, onion, cilantro, and jalapeño.
• Queso Fundido: Melted cheese blend with chorizo and poblano peppers, served with tortillas.
• Elote Loco: Grilled corn on the cob slathered with crema, cheese, chili powder, and lime.
• Ceviche de Camarones: Chilled shrimp marinated in lime juice with tomato, onion, and cilantro.
• Nachos Supremos: Crispy tortilla chips piled high with beans, cheese, pico de gallo, and sour cream.
• Tostadas de Pollo: Crispy corn tortillas topped with shredded chicken, lettuce, cheese, and salsa.
• Taquitos de Carnitas: Crispy fried corn tortillas filled with savory slow-cooked pork.
• Empanadas de Carne: Flaky pastry pockets filled with seasoned ground beef.
• Sopa de Tortilla: A rich tomato broth soup with crispy tortilla strips and avocado.
• Chiles Rellenos Bites: Small roasted poblano peppers filled with cheese and lightly fried.

Salads

• Ensalada Caesar: Crisp romaine lettuce, creamy Caesar dressing, parmesan cheese, and croutons.
• Ensalada de Mango y Pollo: Grilled chicken breast atop mixed greens with mango, avocado, and citrus vinaigrette.
• Ensalada Cobb Mexicana: A vibrant mix of grilled chicken, corn, black beans, avocado, and cheese.
• Ensalada de Camarones a la Parrilla: Grilled shrimp served over a bed of mixed greens with a light dressing.
• Southwestern Salad: Mixed greens with grilled corn, black beans, pico de gallo, and a chili-lime dressing.

Tacos

• Tacos al Pastor: Marinated pork, pineapple, onion, and cilantro served on warm corn tortillas.
• Tacos de Carnitas: Slow-cooked, tender shredded pork with onion and cilantro.
• Tacos de Barbacoa: Tender, slow-braised beef with onions and cilantro.
• Tacos de Pescado: Grilled or crispy fish tacos with shredded cabbage and a creamy sauce.
• Tacos de Camarones: Succulent grilled shrimp tacos with a zesty slaw and avocado crema.
• Tacos Vegetarianos: A delightful mix of roasted vegetables, black beans, and corn.
• Tacos de Pollo Asado: Marinated grilled chicken tacos with fresh toppings.
• Tacos de Lengua: Tender, slow-cooked beef tongue tacos with onion and cilantro.

Main Courses

• Carne Asada: Grilled marinated skirt steak served with rice, beans, and tortillas.
• Enchiladas Verdes: Corn tortillas filled with chicken, topped with salsa verde and cheese.
• Enchiladas Rojas: Corn tortillas filled with beef, topped with red chile sauce and cheese.
• Fajitas de Pollo: Sizzling grilled chicken with peppers and onions, served with tortillas and fixings.
• Fajitas de Res: Sizzling grilled steak with peppers and onions, served with tortillas and fixings.
• Fajitas de Camarones: Sizzling grilled shrimp with peppers and onions, served with tortillas and fixings.
• Mole Poblano: Tender chicken or pork served in a rich, complex mole sauce.
• Chile Verde: Slow-cooked pork in a flavorful green tomatillo salsa.
• Pescado a la Veracruzana: Pan-seared fish fillet in a vibrant tomato and olive sauce.
• Camarones al Mojo de Ajo: Sautéed shrimp in garlic butter, served with rice and vegetables.
• Pollo a la Plancha: Grilled chicken breast, simply seasoned and served with your choice of sides.
• Bistec a la Mexicana: Thinly sliced steak sautéed with onions, tomatoes, and jalapeños.
• Ribeye Steak: A juicy, perfectly grilled ribeye, a true carnivore’s delight.
• Salmon con Salsa de Mango: Grilled salmon topped with a sweet and tangy mango salsa.
• Short Ribs de Res: Slow-braised beef short ribs, incredibly tender and flavorful.

Sides

• Arroz Mexicano: Fluffy, flavorful Mexican rice.
• Frijoles Refritos: Creamy, seasoned refried beans.
• Elote: Grilled corn on the cob with a touch of spice.
• Pico de Gallo: Freshly chopped tomato, onion, cilantro, and jalapeño salsa.
• Tortillas: Freshly made corn or flour tortillas.
• Crema Mexicana: A smooth, slightly tangy Mexican cream.
• Avocado Slices: Perfectly ripe avocado slices.

Desserts

• Churros con Chocolate: Crispy fried dough pastries dusted with cinnamon sugar, served with chocolate sauce.
• Flan: Creamy, baked custard with a rich caramel topping.
• Tres Leches Cake: A moist sponge cake soaked in three kinds of milk.
• Sopapillas: Light, airy fried pastries often served with honey.
• Arroz con Leche: Sweet, creamy rice pudding flavored with cinnamon.

Drinks

• Margaritas: A wide selection of classic and flavored margaritas.
• Palomas: Refreshing tequila and grapefruit soda cocktail.
• Mexican Beers: A variety of popular Mexican beers.
• Agua Frescas: House-made refreshing fruit-infused waters.
• Soft Drinks: Assorted sodas and sparkling water.
• Coffee & Tea: Hot and iced coffee, and a selection of teas.

The interior of Mission Old Town Scottsdale is a delightful blend of rustic charm and modern elegance. Think warm, earthy tones, exposed brick, and tasteful Mexican art adorning the walls, creating an inviting and vibrant ambiance. The seating is comfortable, offering both intimate corners for couples and larger tables for groups. The service is consistently friendly and attentive, with staff who are knowledgeable about the menu and eager to offer recommendations. While pricing is moderate, the generous portions and high quality of the food make it excellent value. The overall vibe is energetic yet relaxed, perfect for a fun night out.

In conclusion, Mission Old Town Scottsdale offers a truly authentic and delicious Mexican dining experience. The Carne Asada and the Tacos al Pastor are perennial favorites, drawing crowds with their exceptional flavor. This is a place that appeals to food lovers seeking genuine Mexican cuisine, from families enjoying a casual meal to couples looking for a lively date night spot, and groups celebrating special occasions. It’s a vibrant, welcoming restaurant with a menu packed with flavor. We highly recommend it for anyone craving a taste of Mexico in Scottsdale!

Restaurant Planning Notes

This guide is designed to help readers compare The Mission Old Town, in Scottsdale with clearer visit planning, menu context, and practical ordering checks. Restaurant details can change quickly, so the final booking, menu, hours, and price details should always be confirmed through a current official source before visiting.

How to Use This Guide

Use this page as a starting point before you travel, book, or place an order. First, decide whether The Mission Old Town, fits the occasion: a quick meal, a casual catch-up, a family dinner, a date night, takeaway, or a more planned restaurant visit. Second, compare the likely menu style with what your group actually wants. Third, confirm the live details that can change: opening hours, booking rules, menu availability, prices, service fees, dietary handling, and delivery coverage.

This matters because restaurant pages become outdated quickly. A static page can still help when it explains how to think about the menu, what to verify, and how to avoid common ordering mistakes. Treat this guide as an editorial checklist, then use the restaurant’s official website, booking page, social profile, or current delivery listing for final confirmation.

Practical Menu Notes

The Mission Old Town, is best approached as a restaurant dining option. Readers should look for mains, shareable plates, drinks, desserts, and visit-specific menu choices. If the current menu is long, avoid choosing only by the first dish name you recognise. A better method is to compare the main categories, then choose one anchor item, one supporting item, and one side or drink that balances the meal.

For first-time visitors, start with the dish category the restaurant is most clearly known for, then add one balancing side. For groups, order across categories instead of choosing several similar dishes. That gives everyone a better sense of the restaurant and usually makes the meal easier to share. If you are ordering takeaway or delivery, choose items that travel well and keep sauces, toppings, or delicate sides separate where possible.

Real-World Visit Checks

• Check current hours: restaurant trading times can change by season, staffing, holidays, and private events.
• Check booking rules: popular venues may need reservations, deposits, seating limits, or cancellation notice.
• Check the latest menu: dishes, prices, lunch specials, tasting menus, and delivery options can change without warning.
• Check the location: restaurants with similar names, branches, or old listings can cause confusion in maps and delivery apps.
• Check value before ordering: compare portion size, sharing style, service fees, and delivery charges rather than looking only at headline menu prices.

Dietary and Allergy Notes

Do not rely only on a third-party guide for allergy, gluten-free, dairy-free, nut-free, vegan, vegetarian, halal, or other dietary guarantees. Even when a menu item sounds suitable, preparation can involve shared fryers, shared utensils, dairy-based sauces, nuts, seafood, eggs, wheat, or other ingredients that are not obvious from a short menu title.

If a dietary requirement matters, ask the restaurant directly before ordering. Useful questions include whether the dish contains the ingredient, whether it is cooked on shared equipment, whether substitutions are possible, and whether staff can record the request clearly. That direct check is more reliable than assuming based on a menu category.

Editorial Note and Author Information

Author: MyReserveTable Editorial Team. This guide is prepared as a practical restaurant planning resource. Readers should confirm live restaurant details such as current menus, prices, hours, booking rules, and dietary handling directly with the restaurant before visiting or ordering.

Verification Notes

• Menus, prices, opening hours, bookings, delivery coverage, and dietary handling can change quickly.
• Before visiting, confirm current details through the restaurant’s official website, booking page, social profile, map listing, or current delivery listing.
• If two public sources disagree, prefer the newest official restaurant source.