Barrio Urbano Phoenix

Welcome to Barrio Urbano Phoenix, your new favorite spot for vibrant flavors and unforgettable nights! Nestled in the heart of Phoenix, this lively restaurant is more than just a place to eat; it’s an experience. Whether you’re planning a weeknight dinner or a weekend celebration, Barrio Urbano has you covered. They’re open Monday through Thursday from 4 PM to 11 PM, and Friday through Sunday from 12 PM to 12 AM, giving you ample time to indulge in their delicious offerings. Need to make a reservation or have a quick question? You can reach them at (480) 669-1840. Get ready to explore a menu packed with culinary delights!

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Menu Highlights

Dive into the incredible culinary landscape of Barrio Urbano Phoenix with our extensive menu highlights, categorized for your easy browsing.

Appetizers & Small Plates

Queso Fundido: Creamy melted cheese blend, served with warm flour tortillas for dipping.
Guacamole Fresco: Freshly mashed avocados with lime, onion, cilantro, and jalapeño.
Ceviche de Camarón: Shrimp marinated in lime juice with tomato, onion, and cilantro.
Esquites: Mexican street corn, grilled and cut off the cob with crema and cheese.
Chiles Toreados: Charred jalapeños, perfectly seasoned for a spicy kick.
Flautas de Pollo: Crispy rolled tortillas filled with shredded chicken, topped with crema and queso.
Taquitos Dorados: Small, crispy fried tacos filled with your choice of savory meat.
Chorizo & Cheese Dip: Spicy chorizo sausage mixed into a rich, creamy cheese dip.
Totopos con Chile: Crispy tortilla chips served with a flavorful salsa roja.
Empanadas de Carne: Savory turnovers filled with seasoned ground beef and baked to perfection.
Sopa de Tortilla: A comforting tomato-based soup with tortilla strips and avocado.
Jalapeño Poppers: Cream cheese-stuffed jalapeños, breaded and fried golden brown.
Black Bean Dip: A smoky and savory dip made from slow-cooked black beans.
Shrimp Cocktail: Chilled jumbo shrimp served with a zesty cocktail sauce.
Avocado Toast (Mexican Style): Toasted bread topped with smashed avocado, pico de gallo, and cotija cheese.

Tacos

Tacos al Pastor: Marinated pork, grilled with pineapple, served on corn tortillas.
Carne Asada Tacos: Grilled marinated steak, finely chopped, served on corn tortillas.
Carnitas Tacos: Slow-cooked, tender pork shoulder, crispy edges, served on corn tortillas.
Barbacoa Tacos: Slow-braised, tender beef, rich in flavor, served on corn tortillas.
Pollo Asado Tacos: Grilled marinated chicken, juicy and flavorful, served on corn tortillas.
Baja Fish Tacos: Crispy battered fish, shredded cabbage, creamy sauce, served on flour tortillas.
Shrimp Tacos: Sautéed shrimp with garlic and chili, topped with slaw, served on flour tortillas.
Veggie Tacos: Seasoned grilled vegetables with black beans and corn, served on corn tortillas.
Birria Tacos: Slow-cooked stewed beef, served in tortillas with consommé for dipping.
Chorizo Tacos: Spicy crumbled chorizo, topped with onions and cilantro, served on corn tortillas.
Short Rib Tacos: Slow-braised short rib, tender and flavorful, served on corn tortillas.
Smoked Brisket Tacos: Tender smoked brisket, with a smoky paprika rub, served on flour tortillas.

Main Courses & Larger Plates

Carne Asada Plate: Grilled marinated steak, served with rice, beans, and tortillas.
Enchiladas Verdes: Corn tortillas filled with chicken, topped with green tomatillo sauce and cheese.
Enchiladas Rojas: Corn tortillas filled with beef, topped with red chili sauce and cheese.
Chile Relleno: Roasted poblano pepper stuffed with cheese and lightly fried.
Carnitas Plate: Crispy and tender slow-cooked pork, served with rice, beans, and tortillas.
Fajitas (Chicken, Steak, or Shrimp): Sizzling platter with grilled peppers and onions, served with tortillas.
Molcajete: A traditional volcanic rock mortar filled with grilled meats, cheese, and salsa.
Pozole Rojo: Hearty stew with hominy and tender pork in a rich chili broth.
Carne con Chile: Tender chunks of beef simmered in a savory red chili sauce.
Pescado a la Veracruzana: Pan-seared fish topped with a tomato-based sauce with olives and capers.

Sides & Extras

Arroz Mexicano: Fluffy Mexican-style rice, seasoned to perfection.
Frijoles Refritos: Creamy refried beans, a classic Mexican staple.
Elote: Grilled corn on the cob, slathered with crema, chili, and cheese.
Pico de Gallo: Freshly chopped tomatoes, onions, cilantro, and jalapeño.
Tortillas (Flour or Corn): Freshly made for your taco creations.
Sour Cream: A dollop of cool sour cream to balance the spice.
Shredded Cheese: A generous portion of melted Monterey Jack and cheddar.
Avocado Slices: Creamy avocado slices to add to any dish.

Desserts

Churros: Crispy fried dough pastries, dusted with cinnamon sugar, served with chocolate dipping sauce.
Flan: Silky smooth caramel custard, a classic Latin American dessert.
Tres Leches Cake: A moist sponge cake soaked in three kinds of milk.
Mexican Chocolate Pot de Crème: Rich, decadent chocolate custard with a hint of cinnamon.

Beverages

Agua Fresca (Horchata, Jamaica, Tamarindo): Refreshing house-made fruit drinks.
Mexican Coca-Cola: The classic glass bottle of sweet, bubbly goodness.
Selection of Beers: Featuring Mexican lagers and local craft brews.
Cocktails: Creative concoctions featuring tequila, mezcal, and fresh ingredients.
Margaritas: A variety of classic and flavored margaritas.

The interior of Barrio Urbano Phoenix is a vibrant tapestry of modern design and traditional Mexican artistry. Think exposed brick, warm lighting, and colorful murals that create an inviting and energetic atmosphere. The seating is comfortable, with a mix of banquettes and tables perfect for both intimate dinners and lively group gatherings. Service is generally attentive and friendly, with staff eager to guide you through the menu and offer recommendations. Pricing is moderate, offering good value for the quality and experience. The overall vibe is a perfect blend of casual fun and sophisticated dining, making it a go-to spot for many.

Your Barrio Urbano Phoenix Experience Awaits!

Barrio Urbano Phoenix truly shines with its diverse and flavorful menu. For those seeking authentic tastes, the **Tacos al Pastor** and the rich **Birria Tacos** are absolute must-tries, showcasing expertly seasoned meats. The **Carne Asada Plate** is a hearty and satisfying choice, perfect for any meat lover. If you’re looking for something a bit more adventurous, the **Molcajete** offers a spectacular shared experience.

This is the kind of place where you can bring your adventurous foodie friends, your date for a fun night out, or even your family for a casual yet delicious meal. The lively atmosphere and approachable yet exciting menu cater to a wide range of tastes. It’s a place that feels both familiar and excitingly new with every visit.

Overall, Barrio Urbano Phoenix delivers a fantastic dining experience. The vibrant ambiance, combined with the delicious food and excellent service, makes it a standout destination in Phoenix. Whether you’re craving classic tacos or exploring bolder flavors, you’re bound to find something to love. We highly recommend checking out this gem for a memorable meal!

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