The Promontory Chicago: A Culinary Journey in Hyde Park

Located in the heart of Hyde Park, Chicago, The Promontory offers a vibrant dining experience. Open seven days a week, this restaurant seamlessly blends a warm and inviting atmosphere with innovative cuisine. You can find them at the following address and contact details:

Location: 5311 S Lake Park Ave W, Chicago, IL 60615
Opening Hours: Sunday to Thursday: 5 PM – 10 PM, Friday & Saturday: 5 PM – 11 PM
Contact: (312) 801-2100

Whether you’re seeking a romantic dinner, a casual meal with friends, or a lively night out, The Promontory promises a memorable experience. Before you go, calculate your potential calorie intake using our handy tool!

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Menu Highlights

The Promontory’s menu is a testament to their commitment to quality and creativity. Here’s a sneak peek at what awaits you, broken down by category:

Appetizers

Fried Green Tomatoes: Crispy, tangy, and served with a flavorful remoulade sauce.
Spiced Chickpea Fritters: Deliciously spiced fritters with a refreshing cucumber-mint yogurt.
Smoked Trout Dip: Creamy, smoky trout dip with house-made crackers, a perfect starter.
Grilled Octopus: Tender grilled octopus with potatoes, olives, and a lemon vinaigrette.
Roasted Beet Salad: Earthy roasted beets, goat cheese, walnuts, and a balsamic glaze.
Seared Scallops: Perfectly seared scallops served with a corn succotash and crispy pancetta.
Beef Tartare: Classic beef tartare with capers, onions, and a toasted baguette.
Lobster Bisque: Rich and creamy bisque with chunks of tender lobster meat.
Brussels Sprouts: Crispy fried brussels sprouts with a sweet chili glaze and peanuts.
Mushroom Croquettes: Creamy, savory mushroom croquettes with a truffle aioli.

Salads

Promontory Salad: Mixed greens, seasonal vegetables, and a light vinaigrette dressing.
Caesar Salad: Classic caesar salad with romaine lettuce, croutons, and parmesan cheese.
Spinach Salad: Fresh spinach, bacon, egg, mushrooms, and a warm bacon vinaigrette.
Kale Salad: Tuscan kale, apple, pecans, and a lemon vinaigrette.
Watermelon Salad: Refreshing watermelon, feta cheese, mint, and a balsamic reduction.

Main Courses

Pan-Seared Salmon: Flaky salmon with seasonal vegetables and a lemon-dill sauce.
Grilled Swordfish: Hearty grilled swordfish served with a vibrant salsa verde.
Duck Confit: Crispy duck confit with creamy polenta and a cherry reduction.
Roasted Chicken: Perfectly roasted chicken with herbs and seasonal accompaniments.
Braised Short Ribs: Tender, slow-braised short ribs with mashed potatoes and gravy.
Pan-Seared Halibut: Delicate halibut with a creamy risotto and asparagus.
Filet Mignon: Perfectly cooked filet mignon with your choice of side dishes.
New York Strip: Juicy New York strip steak served with a red wine reduction.
Lobster Ravioli: Homemade lobster ravioli with a creamy tomato sauce.
Seafood Paella: Saffron rice, mussels, shrimp, and other fresh seafood delights.
Vegetable Curry: Flavorful vegetable curry with coconut milk and jasmine rice.
Grilled Lamb Chops: Juicy grilled lamb chops served with roasted vegetables.
Pasta Primavera: Fresh pasta with seasonal vegetables and a light sauce.
Burger: A classic burger with all the fixings, cooked to perfection.
Risotto: Creamy risotto with seasonal vegetables and a touch of parmesan.

Sides

Mashed Potatoes: Creamy and comforting mashed potatoes, a classic side.
Roasted Asparagus: Tender roasted asparagus with a hint of lemon and garlic.
Mac and Cheese: Classic mac and cheese, baked to a golden, bubbly perfection.
French Fries: Crispy and golden french fries with your choice of dipping sauce.
Creamed Spinach: Rich and creamy creamed spinach, a perfect complement.

The Promontory’s interior is a beautiful blend of rustic and modern elements, creating a warm and inviting ambiance. The service is known for being attentive and friendly, enhancing the overall dining experience. Pricing is on the mid-to-high end, reflecting the quality of the ingredients and the culinary expertise. The vibe is sophisticated yet relaxed, making it suitable for various occasions, from date nights to group gatherings.

A Memorable Experience

The Promontory Chicago is truly a culinary gem in Hyde Park. The restaurant has several famous dishes, the Duck Confit and Braised Short Ribs always get rave reviews. The Promontory is ideal for anyone looking for a special meal. You’ll enjoy the creative menu, the attentive service, and the inviting atmosphere. Overall, it’s an excellent choice for a memorable dining experience.

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