Frontera Grill, Chicago
Frontera Grill: A Chicago Culinary Icon
Nestled in the heart of Chicago, Frontera Grill, a vibrant establishment, offers a taste of authentic Mexican cuisine. Located at 445 N Clark St, Chicago, IL 60654, this celebrated restaurant welcomes guests with open arms. You can experience the flavors of Mexico from Monday to Thursday between 11:30 AM and 9:00 PM, and on Friday and Saturday from 11:30 AM to 10:00 PM. Sunday hours are 11:30 AM to 8:00 PM. If you have any questions or wish to make reservations, you can reach them at (312) 661-1434. Get ready to embark on a culinary adventure!
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Menu Highlights
Frontera Grill’s menu is a celebration of Mexican flavors, showcasing fresh, high-quality ingredients. Here are some of the delicious dishes you can expect:
Appetizers
- Guacamole: Creamy avocado dip, made fresh daily, served with warm tortilla chips.
- Queso Fundido: Melted Oaxaca cheese, a gooey delight, with roasted poblano peppers.
- Sopes: Thick, handmade tortillas topped with beans, cheese, and your choice of protein.
- Tostadas de Tinga: Crispy tortillas topped with flavorful chicken tinga, a classic dish.
- Esquites: Grilled corn kernels tossed in a spicy, creamy sauce, with cotija cheese.
- Ceviche: Fresh seafood marinated in citrus juices, offering a refreshing start to the meal.
- Empanadas: Savory pastries filled with a variety of delicious fillings, a perfect starter.
- Chicharrones: Crispy pork rinds, perfectly seasoned and a satisfying crunchy appetizer.
- Chile Rellenos: Roasted poblano peppers stuffed with cheese, then battered and fried.
- Ensalada de Nopales: Cactus salad with tomatoes, onions, and cilantro, light and refreshing.
Main Courses
- Carne Asada: Grilled marinated steak, tender and flavorful, served with traditional sides.
- Pescado Veracruz: Pan-seared fish in a vibrant Veracruz sauce, bursting with flavor.
- Enchiladas Suizas: Chicken enchiladas in a creamy tomatillo sauce, topped with melted cheese.
- Mole Poblano: Chicken or other meats smothered in rich, complex mole sauce, a classic.
- Tacos al Pastor: Marinated pork cooked on a vertical spit, served in warm tortillas.
- Chiles en Nogada: Poblano peppers filled with a meat and fruit mixture, in walnut sauce.
- Camarones a la Diabla: Shrimp in a spicy, fiery sauce, a must-try for spice lovers.
- Carnitas: Slow-cooked pork, incredibly tender and flavorful, a true Mexican delight.
- Costillas de Res: Braised short ribs, incredibly tender and flavorful, fall-off-the-bone delicious.
- Birria: A rich and flavorful meat stew that offers a comforting and unforgettable taste.
- Pozole: A traditional soup, offering a hearty and flavorful blend of flavors and textures.
- Barbacoa: Slow-cooked, tender, flavorful meat, often lamb or goat, a delicacy.
Sides
- Arroz: Fluffy Mexican rice, a perfect accompaniment to any dish.
- Frijoles: Authentic refried beans, a classic and satisfying side dish.
- Plátanos Fritos: Sweet, fried plantains, a delicious and sweet treat.
- Elote: Grilled corn on the cob, smothered in cotija cheese and spices.
- Papas Bravas: Crispy fried potatoes with a spicy sauce, great with any meal.
Desserts
- Churros: Crispy, cinnamon-sugar-coated pastries, perfect for sharing or indulging alone.
- Flan: Creamy caramel custard, a classic dessert with a delicate texture.
- Tres Leches Cake: Sponge cake soaked in three kinds of milk, moist and delicious.
- Chocolate Cake: Rich and decadent chocolate cake, a perfect ending to a meal.
More Details
The interior of Frontera Grill reflects a warm, inviting atmosphere with vibrant colors and authentic decor. The service is known for its friendly and attentive staff who make your dining experience delightful. Pricing is on the higher end, but the quality of the ingredients and the culinary experience justify the cost. The vibe is lively and energetic, perfect for a celebratory meal or a casual gathering.
Conclusion
Frontera Grill is renowned for its exquisite Mole Poblano and their Carne Asada, dishes that consistently win praise. This restaurant is perfect for anyone seeking an authentic Mexican dining experience, from foodies to casual diners. With its welcoming ambience and exceptional food, Frontera Grill offers a true taste of Mexico right in the heart of Chicago. It’s a definite recommendation!
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