RPM Steak Chicago: A Vegetarian’s Delight? Exploring the Sides Menu

Craving a fantastic steakhouse experience but also looking for amazing vegetarian options? Look no further than RPM Steak, located in the heart of Chicago at **66 W Kinzie St, Chicago, IL 60654**. This renowned establishment offers a sophisticated and elegant atmosphere perfect for a special occasion or a memorable night out. They are open **Sunday – Thursday: 5:00 PM – 10:00 PM, Friday & Saturday: 5:00 PM – 11:00 PM.

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## Menu Highlights

While RPM Steak is famous for its meat offerings, its vegetarian-friendly sides are noteworthy. Here’s a detailed look at their delicious offerings, broken down by category:

### Appetizers

* **Burrata & Heirloom Tomatoes:** Creamy burrata cheese paired with vibrant, sweet heirloom tomatoes, basil.
* **Roasted Beet Salad:** Earthy roasted beets combined with tangy goat cheese, candied walnuts, vinaigrette.
* **Grilled Broccolini:** Tender-crisp broccolini grilled to perfection, drizzled with lemon and herbs.
* **Spinach & Artichoke Dip:** Creamy spinach and artichoke dip served with grilled pita bread.
* **Mushroom Toast:** Toasted artisan bread topped with sautéed mushrooms, herbs, and garlic.
* **Fried Cauliflower:** Crispy fried cauliflower florets tossed in a spicy gochujang sauce.
* **Whipped Feta Dip:** Fluffy whipped feta served with cucumbers, tomatoes, and warm pita.
* **Avocado Hummus:** Creamy avocado hummus with colorful crudités and pita bread.
* **Watermelon & Feta Skewers:** Refreshing watermelon and feta skewers with mint and balsamic glaze.
* **Spicy Edamame:** Steamed edamame pods tossed with chili flakes and sea salt.

### Salads

* **Caesar Salad:** Classic Caesar salad with romaine lettuce, parmesan cheese, croutons, creamy dressing.
* **Chopped Salad:** A mix of crisp lettuce, vegetables, cheese, and vinaigrette.
* **Iceberg Wedge Salad:** Classic iceberg wedge with blue cheese dressing, tomatoes, and bacon (omit bacon for vegetarian).
* **Arugula Salad:** Peppery arugula with shaved parmesan, lemon vinaigrette, and toasted pine nuts.
* **Mediterranean Quinoa Salad:** Quinoa with cucumbers, tomatoes, olives, feta, herbs, lemon vinaigrette.
* **Kale Salad:** Massaged kale with cranberries, walnuts, parmesan, and balsamic vinaigrette.
* **Spinach Salad:** Baby spinach with mushrooms, hard-boiled egg (omit for vegan), and warm bacon dressing (omit for vegetarian).
* **Caprese Salad:** Fresh mozzarella, tomatoes, basil, and balsamic glaze.
* **Citrus Salad:** A refreshing mix of oranges, grapefruits, and mint with a honey-lime dressing.
* **Roasted Vegetable Salad:** A medley of roasted seasonal vegetables with herbs and vinaigrette.

### Side Dishes

* **Creamed Spinach:** Rich and creamy spinach with a hint of nutmeg.
* **Mac & Cheese:** Decadent mac and cheese with a blend of cheeses and toasted breadcrumbs.
* **Truffle Fries:** Crispy fries tossed with truffle oil, parmesan cheese, and herbs.
* **Asparagus with Hollandaise:** Tender asparagus spears topped with creamy hollandaise sauce.
* **Roasted Brussels Sprouts:** Crispy roasted Brussels sprouts with balsamic glaze and pancetta (omit for vegetarian).
* **Mashed Potatoes:** Creamy mashed potatoes with butter and cream.
* **Sweet Potato Fries:** Crispy sweet potato fries with a side of chipotle mayo.
* **Onion Rings:** Thick-cut onion rings battered and fried to golden perfection.
* **Grilled Corn on the Cob:** Sweet corn on the cob grilled and served with butter and sea salt.
* **Wild Mushroom Risotto:** Creamy risotto with a blend of wild mushrooms, parmesan cheese, and herbs.
* **Roasted Garlic Potatoes:** Roasted potatoes with garlic, herbs, and olive oil.
* **Broccolini with Garlic:** Tender broccolini sautéed with garlic and olive oil.
* **Creamed Corn:** Sweet and creamy corn with a hint of butter and spice.
* **Salt Baked Potato:** A perfectly baked potato served with various toppings.

## Ambiance and More

RPM Steak boasts a luxurious and contemporary interior, featuring sleek lines, dark woods, and soft lighting, creating a sophisticated dining experience. Expect impeccable service from a knowledgeable and attentive staff. While the pricing is on the higher end, the quality of the food and the overall experience justify the cost. The vibe is upscale and elegant, making it ideal for special occasions or a sophisticated night out. The atmosphere is lively, yet allows for intimate conversations.

## Conclusion

RPM Steak is truly a **top-tier** experience. Their vegetarian sides are far from afterthoughts; they are carefully crafted and complement the steak-centric menu beautifully. The Mac & Cheese and the Truffle Fries are absolute must-tries. This restaurant is perfect for those seeking a high-end dining experience, celebrating a special occasion, or impressing clients. The elegant ambiance and top-notch service make it a memorable evening. I’d rate it 4.5 out of 5 stars – a slight ding for the price point, but the quality shines through.

Restaurant Planning Notes

This guide is designed to help readers compare RPM Steak Chicago vegetarian sides in the local area with clearer visit planning, menu context, and practical ordering checks. Restaurant details can change quickly, so the final booking, menu, hours, and price details should always be confirmed through a current official source before visiting.

How to Use This Guide

Use this page as a starting point before you travel, book, or place an order. First, decide whether RPM Steak Chicago vegetarian sides fits the occasion: a quick meal, a casual catch-up, a family dinner, a date night, takeaway, or a more planned restaurant visit. Second, compare the likely menu style with what your group actually wants. Third, confirm the live details that can change: opening hours, booking rules, menu availability, prices, service fees, dietary handling, and delivery coverage.

This matters because restaurant pages become outdated quickly. A static page can still help when it explains how to think about the menu, what to verify, and how to avoid common ordering mistakes. Treat this guide as an editorial checklist, then use the restaurant’s official website, booking page, social profile, or current delivery listing for final confirmation.

Practical Menu Notes

RPM Steak Chicago vegetarian sides is best approached as a restaurant dining option. Readers should look for mains, shareable plates, drinks, desserts, and visit-specific menu choices. If the current menu is long, avoid choosing only by the first dish name you recognise. A better method is to compare the main categories, then choose one anchor item, one supporting item, and one side or drink that balances the meal.

For first-time visitors, start with the dish category the restaurant is most clearly known for, then add one balancing side. For groups, order across categories instead of choosing several similar dishes. That gives everyone a better sense of the restaurant and usually makes the meal easier to share. If you are ordering takeaway or delivery, choose items that travel well and keep sauces, toppings, or delicate sides separate where possible.

Real-World Visit Checks

• Check current hours: restaurant trading times can change by season, staffing, holidays, and private events.
• Check booking rules: popular venues may need reservations, deposits, seating limits, or cancellation notice.
• Check the latest menu: dishes, prices, lunch specials, tasting menus, and delivery options can change without warning.
• Check the location: restaurants with similar names, branches, or old listings can cause confusion in maps and delivery apps.
• Check value before ordering: compare portion size, sharing style, service fees, and delivery charges rather than looking only at headline menu prices.

Dietary and Allergy Notes

Do not rely only on a third-party guide for allergy, gluten-free, dairy-free, nut-free, vegan, vegetarian, halal, or other dietary guarantees. Even when a menu item sounds suitable, preparation can involve shared fryers, shared utensils, dairy-based sauces, nuts, seafood, eggs, wheat, or other ingredients that are not obvious from a short menu title.

If a dietary requirement matters, ask the restaurant directly before ordering. Useful questions include whether the dish contains the ingredient, whether it is cooked on shared equipment, whether substitutions are possible, and whether staff can record the request clearly. That direct check is more reliable than assuming based on a menu category.

Editorial Note and Author Information

Author: MyReserveTable Editorial Team. This guide is prepared as a practical restaurant planning resource. Readers should confirm live restaurant details such as current menus, prices, hours, booking rules, and dietary handling directly with the restaurant before visiting or ordering.

Verification Notes

• Menus, prices, opening hours, bookings, delivery coverage, and dietary handling can change quickly.
• Before visiting, confirm current details through the restaurant’s official website, booking page, social profile, map listing, or current delivery listing.
• If two public sources disagree, prefer the newest official restaurant source.