Hutong Dumpling Bar Melbourne: Fried Ice Cream & Beyond

Nestled in the heart of Melbourne, Hutong Dumpling Bar offers a unique dining experience, blending traditional Chinese cuisine with a modern twist. Located in a prime spot, Hutong provides a captivating ambiance, perfect for both casual dinners and special occasions. They are open from Monday to Sunday, 11:30 AM to 10:00 PM. You can reach them at +61 3 9671 9888.

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Menu Highlights

Get ready to tantalize your taste buds! Hutong’s menu is a symphony of flavors, offering everything from classic dumplings to innovative dishes.

Dumplings

Xiao Long Bao (Soup Dumplings): Delicate, flavorful dumplings filled with hot broth and pork.
Pork and Cabbage Dumplings: Classic dumplings, succulent pork and fresh cabbage fillings, perfectly steamed.
Spicy Wonton in Chili Oil: Silky wontons bathed in a vibrant, flavorful chili oil sauce.
Prawn Dumplings with Coriander: Fresh prawns and fragrant coriander encased in translucent wrappers.
Vegetable Dumplings (Mixed Vegetables): A healthy mix of fresh vegetables, gently seasoned, and expertly folded.
Chicken and Mushroom Dumplings: Savory chicken and earthy mushroom flavors, expertly combined in a dumpling.
Lamb and Cumin Dumplings: Tender lamb with aromatic cumin, wrapped in a delicate dumpling skin.
Spinach and Tofu Dumplings: A light and refreshing dumpling filled with spinach and tofu.
Pan-Fried Pork Dumplings: Crispy bottom with a juicy interior, a perfect textural contrast.
Pan-Fried Vegetarian Dumplings: Crispy, flavorful vegetarian dumplings perfect for a quick bite.

Appetizers

Crispy Fried Chicken Ribs: Crunchy, delicious chicken ribs, seasoned to perfection, a true delight.
Salt and Pepper Calamari: Tender calamari rings, coated in a light batter, seasoned with salt and pepper.
Sichuan Spicy Cucumber Salad: Refreshing cucumber salad with a spicy, numbing Sichuan kick.
Spring Rolls with Vegetable Filling: Crispy, golden spring rolls filled with a variety of fresh vegetables.
Sesame Seed Prawn Toast: Golden, crispy toast topped with succulent prawns and sesame seeds.
Spicy Szechuan Green Beans: Stir-fried green beans with a fiery Szechuan pepper kick.
Edamame with Sea Salt: Simple, steamed edamame pods lightly sprinkled with sea salt.
Peking Duck Pancakes: Thin pancakes filled with succulent duck and sweet plum sauce.
Pork Belly with Pickled Mustard Greens: Tender pork belly combined with tangy pickled mustard greens.
Kimchi Pancakes: Savory and spicy kimchi pancakes, perfect for sharing or solo.

Mains

Kung Pao Chicken: Classic stir-fry with chicken, peanuts, chili peppers, and flavorful sauce.
Mapo Tofu: Silky tofu in a spicy, savory sauce, a Sichuan classic dish.
Beef with Black Bean Sauce: Tender beef slices stir-fried with a rich black bean sauce.
Sweet and Sour Pork: Crispy pork pieces coated in a tangy, sweet, and sour sauce.
Mongolian Lamb: Tender lamb with a sweet and savory Mongolian sauce.
Dan Dan Noodles: Noodles in a spicy, savory sauce with ground pork and vegetables.
Singapore Noodles: Thin rice noodles with curry powder, vegetables, and your choice of protein.
Hutong Fried Rice: Delicious fried rice with a mix of meats and vegetables.
Chicken Fried Rice: Classic fried rice with tender pieces of chicken.
Beef Fried Rice: Flavorful fried rice with tender beef slices and mixed vegetables.

Desserts

Fried Ice Cream (Vanilla): Crispy exterior with a creamy vanilla ice cream center, a perfect treat.
Fried Ice Cream (Chocolate): Chocolate ice cream encased in a crispy, golden exterior.
Mango Sticky Rice: Sweet sticky rice served with fresh mango slices, a classic dessert.
Green Tea Ice Cream: Refreshing and subtly sweet green tea ice cream, a Japanese twist.
Sesame Balls: Crispy, chewy sesame balls filled with sweet red bean paste.
Lychee Jelly: Refreshing lychee jelly, a light and fruity dessert option.
Chocolate Lava Cake: Warm, gooey chocolate cake with a molten chocolate center.
Matcha Cheesecake: Creamy cheesecake infused with matcha green tea flavor.
Tiramisu: Classic Italian dessert with layers of coffee-soaked ladyfingers.
Banana Fritters with Ice Cream: Crispy banana fritters served with a scoop of ice cream.

Hutong Dumpling Bar boasts a modern interior with stylish decor, creating a warm and welcoming atmosphere. The service is attentive and efficient, enhancing the overall dining experience. Prices are reasonable, offering great value for the quality and variety of dishes. The vibe is lively and bustling, making it an ideal spot for social gatherings and casual meals.

Conclusion

If you’re looking for authentic, delicious Chinese food with a modern twist, Hutong Dumpling Bar in Melbourne is a must-visit. From their famous fried ice cream to the diverse dumpling selection and mouthwatering mains, there’s something for everyone. This place is perfect for foodies, families, and anyone looking for a memorable dining experience. I highly recommend it!

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