Howler Brunswick: Your Ultimate Guide to Melbourne’s Hottest Spot

Welcome to Howler, Brunswick! Nestled in the heart of Brunswick, Melbourne, at 7-11 Dawson Street, this vibrant venue offers a unique experience that blends delicious food, refreshing drinks, and a buzzing atmosphere. Whether you’re looking for a casual lunch, a lively dinner, or a night out with friends, Howler has something for everyone. They’re open Wednesday to Sunday, each day offering a slightly different experience. Prepare to be amazed by the eclectic vibe and unforgettable flavors that await you!

Menu Highlights

Tapas & Share Plates

• Patatas Bravas: Crispy potatoes smothered in spicy bravas sauce and aioli – a classic!
• Jalapeño Poppers: Cream cheese filled jalapeños, crumbed and fried to golden perfection.
• Fried Cauliflower: Lightly battered cauliflower florets with a zesty lemon aioli dipping sauce.
• Halloumi Fries: Salty halloumi cheese, cut into fries and served with a sweet chili dip.
• Empanadas (Beef): Savory beef filling encased in a flaky, golden-brown pastry shell.
• Empanadas (Spinach & Ricotta): A vegetarian delight with creamy spinach and ricotta in pastry.
• Chorizo Croquettes: Creamy, smoky chorizo filling coated in crispy breadcrumbs, so delicious.
• Mushroom Arancini: Arborio rice balls, stuffed with mushrooms, coated in breadcrumbs and fried.
• Polenta Chips: Crispy on the outside, soft inside. Served with a herbed aioli dipping sauce.
• Sliders (Pulled Pork): Tender pulled pork, tangy BBQ sauce, and coleslaw on mini buns.

Pizzas

• Margherita: Classic tomato sauce, mozzarella, and basil – a simple and perfect choice.
• Pepperoni: Tomato sauce, mozzarella, and pepperoni – a pizza lover’s go-to favorite.
• Hawaiian: Tomato sauce, mozzarella, ham, and pineapple – a controversial but tasty option!
• Vegetarian: Tomato sauce, mozzarella, and a medley of fresh seasonal vegetables.
• BBQ Chicken: BBQ sauce, mozzarella, chicken, red onion, and cilantro – a flavour explosion.
• Supreme: Tomato sauce, mozzarella, pepperoni, sausage, mushrooms, peppers, and onions.
• Meat Lovers: Tomato sauce, mozzarella, pepperoni, sausage, bacon, and ham – for the carnivores!
• Spicy Chorizo: Tomato sauce, mozzarella, spicy chorizo, and jalapeños – a fiery delight.
• Mushroom & Truffle: Creamy truffle base, mozzarella, assorted mushrooms, and truffle oil.
• Pesto & Ricotta: Pesto base, mozzarella, ricotta cheese, and cherry tomatoes – fresh and vibrant.

Burgers

• Howler Burger: Juicy beef patty, cheese, lettuce, tomato, onion, and special sauce on a bun.
• Chicken Burger: Crispy fried chicken, lettuce, tomato, mayo, and pickles on a toasted bun.
• Veggie Burger: Plant-based patty, lettuce, tomato, onion, avocado, and vegan mayo on a bun.
• Pulled Pork Burger: Tender pulled pork, tangy BBQ sauce, and coleslaw on a soft burger bun.
• Spicy Chicken Burger: Spicy fried chicken, lettuce, tomato, sriracha mayo, and pickles on a bun.
• Beef & Bacon Burger: Beef patty, bacon, cheese, lettuce, tomato, onion, and BBQ sauce – a classic.
• Mushroom & Swiss Burger: Beef patty, Swiss cheese, sautéed mushrooms, and garlic aioli on a bun.
• Lamb Burger: Lamb patty, lettuce, tomato, red onion, feta cheese, and tzatziki sauce on a bun.
• Fish Burger: Grilled or fried fish fillet, lettuce, tomato, tartar sauce, and pickles on a bun.
• Double Beef Burger: Two beef patties, cheese, lettuce, tomato, onion, and special sauce – for big appetites.

Salads

• Caesar Salad: Romaine lettuce, croutons, parmesan cheese, and creamy Caesar dressing – a classic.
• Greek Salad: Tomatoes, cucumbers, onions, feta cheese, olives, and a lemon vinaigrette dressing.
• Quinoa Salad: Quinoa, roasted vegetables, chickpeas, and a lemon-tahini dressing – healthy and delicious.
• Watermelon & Feta Salad: Watermelon, feta cheese, mint, red onion, and a balsamic glaze – refreshing!
• Chicken Salad: Grilled chicken, mixed greens, tomatoes, cucumbers, and a honey-mustard dressing.
• Avocado Salad: Avocado, mixed greens, cherry tomatoes, red onion, and a lime vinaigrette dressing.
• Beetroot Salad: Roasted beetroot, walnuts, goat cheese, mixed greens, and a balsamic vinaigrette.
• Pasta Salad: Pasta, pesto, sun-dried tomatoes, olives, mozzarella balls, and a vinaigrette dressing.
• Lentil Salad: Lentils, mixed vegetables, herbs, and a lemon vinaigrette dressing – a hearty option.
• Spinach Salad: Spinach, strawberries, almonds, goat cheese, and a poppyseed dressing.

Stepping inside Howler, you’ll be immediately captivated by its distinctive warehouse aesthetic and industrial-chic design. The open layout, exposed brick walls, and high ceilings create a spacious and airy feel, while the quirky decor and vibrant art installations add a touch of personality and charm. Service at Howler is generally prompt and friendly, with staff members who are knowledgeable about the menu and happy to provide recommendations. As for pricing, expect to pay around $15-$30 for mains, and share plates ranging from $10-$20. The overall vibe is relaxed and convivial, making it a perfect spot for both casual hangouts and special occasions.

Howler Brunswick is renowned for its share plates and pizzas, which perfectly complement the venue’s social atmosphere. The Patatas Bravas and Jalapeño Poppers are crowd-pleasers, while the Margherita pizza is a simple yet satisfying choice. This venue appeals to a diverse crowd, including young professionals, students, and anyone looking for a fun and relaxed dining experience. The eclectic menu, combined with the cool ambience, makes Howler a must-visit destination in Brunswick. I’d give it 4 out of 5 stars for atmosphere and food quality!

Restaurant Planning Notes

This guide is designed to help readers compare Howler , Brunswick in Melbourne with clearer visit planning, menu context, and practical ordering checks. Restaurant details can change quickly, so the final booking, menu, hours, and price details should always be confirmed through a current official source before visiting.

How to Use This Guide

Use this page as a starting point before you travel, book, or place an order. First, decide whether Howler , Brunswick fits the occasion: a quick meal, a casual catch-up, a family dinner, a date night, takeaway, or a more planned restaurant visit. Second, compare the likely menu style with what your group actually wants. Third, confirm the live details that can change: opening hours, booking rules, menu availability, prices, service fees, dietary handling, and delivery coverage.

This matters because restaurant pages become outdated quickly. A static page can still help when it explains how to think about the menu, what to verify, and how to avoid common ordering mistakes. Treat this guide as an editorial checklist, then use the restaurant’s official website, booking page, social profile, or current delivery listing for final confirmation.

Practical Menu Notes

Howler , Brunswick is best approached as a restaurant dining option. Readers should look for mains, shareable plates, drinks, desserts, and visit-specific menu choices. If the current menu is long, avoid choosing only by the first dish name you recognise. A better method is to compare the main categories, then choose one anchor item, one supporting item, and one side or drink that balances the meal.

For first-time visitors, start with the dish category the restaurant is most clearly known for, then add one balancing side. For groups, order across categories instead of choosing several similar dishes. That gives everyone a better sense of the restaurant and usually makes the meal easier to share. If you are ordering takeaway or delivery, choose items that travel well and keep sauces, toppings, or delicate sides separate where possible.

Real-World Visit Checks

• Check current hours: restaurant trading times can change by season, staffing, holidays, and private events.
• Check booking rules: popular venues may need reservations, deposits, seating limits, or cancellation notice.
• Check the latest menu: dishes, prices, lunch specials, tasting menus, and delivery options can change without warning.
• Check the location: restaurants with similar names, branches, or old listings can cause confusion in maps and delivery apps.
• Check value before ordering: compare portion size, sharing style, service fees, and delivery charges rather than looking only at headline menu prices.

Dietary and Allergy Notes

Do not rely only on a third-party guide for allergy, gluten-free, dairy-free, nut-free, vegan, vegetarian, halal, or other dietary guarantees. Even when a menu item sounds suitable, preparation can involve shared fryers, shared utensils, dairy-based sauces, nuts, seafood, eggs, wheat, or other ingredients that are not obvious from a short menu title.

If a dietary requirement matters, ask the restaurant directly before ordering. Useful questions include whether the dish contains the ingredient, whether it is cooked on shared equipment, whether substitutions are possible, and whether staff can record the request clearly. That direct check is more reliable than assuming based on a menu category.

Editorial Note and Author Information

Author: MyReserveTable Editorial Team. This guide is prepared as a practical restaurant planning resource. Readers should confirm live restaurant details such as current menus, prices, hours, booking rules, and dietary handling directly with the restaurant before visiting or ordering.

Verification Notes

• Menus, prices, opening hours, bookings, delivery coverage, and dietary handling can change quickly.
• Before visiting, confirm current details through the restaurant’s official website, booking page, social profile, map listing, or current delivery listing.
• If two public sources disagree, prefer the newest official restaurant source.