Dragon Hot Pot, Melbourne
Dragon Hot Pot Melbourne: A Culinary Adventure
Craving an authentic and customizable hot pot experience in Melbourne? Look no further than Dragon Hot Pot, located at 213 Russell St, Melbourne VIC 3000, Australia. This popular eatery offers a unique “choose your own adventure” approach to hot pot, allowing you to create a personalized culinary masterpiece. Enjoy a vibrant atmosphere where you can relax and savor delicious flavors with friends and family. Dragon Hot Pot welcomes you from 11:30 AM to 9:30 PM from Monday to Sunday. Reach out to them at +61 3 9663 2111 for inquiries or reservations.
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Menu Highlights
Meat Selections
- Sliced Beef: Thinly sliced beef, perfect for soaking up the rich broth flavors.
- Sliced Lamb: Tender lamb slices that add a distinct savory note to your hot pot.
- Pork Belly: Rich and flavorful pork belly slices that melt in your mouth.
- Chicken Slices: Juicy chicken slices, a lighter option for your hot pot creation.
- Beef Balls: Chewy and flavorful beef balls, a popular addition to any hot pot.
- Lamb Balls: Savory lamb balls, offering a unique taste experience.
- Pork Balls: Classic pork balls, adding a satisfying texture and flavor.
- Fish Balls: Light and delicate fish balls, perfect for seafood lovers.
- Cuttlefish Balls: Chewy and flavorful cuttlefish balls with a hint of the sea.
- Prawn Balls: Juicy prawn balls, adding a burst of seafood flavor.
Seafood Sensations
- Prawns: Fresh and succulent prawns, a delightful addition to your hot pot.
- Calamari: Tender calamari rings that cook quickly and absorb the broth’s flavors.
- Mussels: Plump and juicy mussels, adding a briny taste to your creation.
- Scallops: Sweet and delicate scallops, a luxurious addition to your hot pot.
- Fish Fillet: Flaky and tender fish fillet, a healthy and delicious option.
- Crab Sticks: Imitation crab meat, adding a subtle seafood flavor and texture.
- Clams: Small and flavorful clams, perfect for adding a briny touch.
- Squid Rings: Chewy and slightly sweet squid rings, a fun addition.
- Baby Octopus: Tender baby octopus, offering a unique texture and flavor.
- Seafood Medley: A mix of various seafood items for a diverse flavor.
Vegetarian Varieties
- Enoki Mushrooms: Delicate and flavorful enoki mushrooms, perfect for absorbing broth.
- Shiitake Mushrooms: Earthy and umami-rich shiitake mushrooms, adding depth to the flavor.
- Oyster Mushrooms: Meaty oyster mushrooms, offering a satisfying texture.
- King Brown Mushrooms: Large and flavorful king brown mushrooms, a gourmet addition.
- Chinese Cabbage: Mild and refreshing Chinese cabbage, a staple in hot pot.
- Spinach: Nutritious and vibrant spinach, adding a healthy touch.
- Water Spinach: Crunchy and slightly sweet water spinach, a refreshing choice.
- Lotus Root: Crunchy and slightly sweet lotus root slices, a unique texture.
- Tofu: Versatile tofu cubes, absorbing the flavors of the broth.
- Fried Tofu: Crispy fried tofu, adding a satisfying crunch.
- Seaweed: Adds an ocean flavour to your hotpot
Noodle Nirvana
- Udon Noodles: Thick and chewy udon noodles, perfect for soaking up the broth.
- Rice Noodles: Thin and delicate rice noodles, a lighter option.
- Glass Noodles: Translucent glass noodles, offering a unique texture.
- Instant Noodles: Classic instant noodles, a quick and easy addition.
- Vermicelli Noodles: Very thin and delicate rice noodles
- Egg Noodles: Adds protein and carbohydrates to your hotpot
- Ramen Noodles: Adds some Japanese flavour to your hotpot
- Sweet Potato Noodles: Translucent noodles made from sweet potato starch
- Konjac Noodles: A low calorie healthy alternative
- Hokkien Noodles: Adds an Asian flavour to your hotpot
Other Delights
- Quail Eggs: Small and flavorful quail eggs, a delightful addition.
- Fish Tofu: Soft and spongy fish tofu, absorbing the broth’s flavors.
- Cheese Tofu: Tofu filled with cheese, offering a creamy and savory surprise.
- Crab Meat Sticks: Adds a delicate seafood taste
- Hotdogs: A western taste to complement your hotpot
- Spam: Adds salty and savoury flavors to your hotpot
- Fish Cake: Adds a chewy texture and some seafood flavor
- Corn on the cob: Adds some sweetness and carbohydrates to your hotpot
- Potatoes: Adds a rich earthy and savoury flavour
- Sweet Potatoes: Adds a sweet taste to your hotpot
Dragon Hot Pot boasts a vibrant and modern interior, creating a comfortable and inviting atmosphere. The seating arrangement is designed to accommodate both small and large groups, making it perfect for family dinners or gatherings with friends. The service is generally efficient and friendly, with staff readily available to assist with your selections and ensure a pleasant dining experience. Pricing is based on the weight of the ingredients you choose, offering flexibility to suit various budgets. The overall vibe is lively and energetic, making it a great spot for a fun and interactive meal.
Conclusion
Dragon Hot Pot in Melbourne stands out for its customizable hot pot experience and fresh ingredients. Popular choices include the sliced beef, prawns, and enoki mushrooms. The restaurant is ideal for adventurous foodies, families, and groups of friends looking for a fun and interactive meal. The ability to create your own personalized hot pot is a major draw, and the quality of ingredients ensures a delicious experience. Overall, Dragon Hot Pot offers a unique and satisfying culinary adventure in the heart of Melbourne.
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