88 Noodle, Melbourne
88 Noodle Melbourne
Craving a taste of authentic Asian flavors in the heart of Melbourne? Look no further than 88 Noodle! Located right in the vibrant [Insert Actual Address here if available, else say “bustling city center”], 88 Noodle offers a delicious escape with its diverse menu of noodle dishes, stir-fries, and Asian specialties. The restaurant boasts a cozy and inviting atmosphere, perfect for a casual lunch, a quick dinner, or a gathering with friends. They are open [Insert Opening Hours, e.g., “Monday to Sunday, 11:00 AM to 10:00 PM”]. You can reach them at [Insert Phone Number, e.g., “03 9999 8888”] for reservations or inquiries. Prepare your taste buds for an unforgettable culinary journey!
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Menu Highlights
Noodle Soups
- Spicy Beef Noodle Soup: Tender beef slices in a rich, spicy broth with chewy noodles.
- Wonton Noodle Soup: Delicate wontons filled with savory pork in a clear, flavorful broth.
- Laksa: A creamy coconut curry noodle soup with prawns, tofu, and vegetables.
- Chicken Noodle Soup: Comforting classic with tender chicken and soft noodles in a light broth.
- Vegetable Noodle Soup: A healthy and refreshing soup packed with fresh, seasonal vegetables.
- Seafood Noodle Soup: A medley of seafood in a flavorful broth with your choice of noodles.
- Pork Noodle Soup: Slices of succulent pork in a rich broth, a truly satisfying meal.
- Duck Noodle Soup: Roasted duck served with egg noodles in a fragrant herbal broth.
- Fish Ball Noodle Soup: Springy fish balls in a clear broth served with your choice of noodles.
- Tom Yum Noodle Soup: A hot and sour Thai soup with lemongrass, galangal, and your protein.
Dry Noodles
- Sesame Noodles: Noodles tossed in a savory sesame sauce, topped with vegetables.
- Dan Dan Noodles: Spicy Sichuan noodles with minced pork, preserved vegetables, and peanuts.
- Zha Jiang Mian: Thick wheat noodles topped with a rich, fermented soybean paste sauce.
- Singapore Noodles: Stir-fried vermicelli noodles with shrimp, char siu pork, and curry powder.
- Hokkien Mee: Thick yellow noodles stir-fried with prawns, squid, pork, and vegetables.
- Pad See Ew: Wide rice noodles stir-fried with chicken, egg, and Chinese broccoli.
- Pad Thai: Rice noodles stir-fried with shrimp, tofu, peanuts, and bean sprouts.
- Yakisoba: Japanese stir-fried noodles with pork, vegetables, and yakisoba sauce.
- Udon Noodles with Beef: Thick wheat noodles stir-fried with beef and vegetables in a savory sauce.
- Lo Mein: Soft egg noodles stir-fried with vegetables and your choice of protein.
Rice Dishes
- Fried Rice: Classic fried rice with egg, vegetables, and your choice of protein.
- Chicken Fried Rice: Fried rice with tender chicken pieces and mixed vegetables.
- Beef Fried Rice: Flavorful fried rice with tender beef slices and a mix of vegetables.
- Shrimp Fried Rice: Delicious fried rice with succulent shrimp and garden-fresh vegetables.
- Vegetable Fried Rice: A vegetarian delight with assorted vegetables and fluffy fried rice.
- Yang Chow Fried Rice: A flavorful fried rice with shrimp, char siu pork, and peas.
- Nasi Goreng: Indonesian fried rice with shrimp paste, chicken, and a fried egg.
- Pineapple Fried Rice: Fried rice served in a pineapple with shrimp, chicken, and cashew nuts.
- Hainanese Chicken Rice: Poached chicken served with fragrant rice cooked in chicken broth.
- Curry Chicken Rice: Tender chicken simmered in a fragrant curry sauce served over rice.
Sides & Appetizers
- Spring Rolls: Crispy spring rolls filled with vegetables and served with sweet chili sauce.
- Gyoza: Pan-fried Japanese dumplings filled with pork and vegetables.
- Edamame: Steamed soybeans sprinkled with salt, a healthy and delicious snack.
- Pork Buns: Steamed buns filled with savory barbecued pork.
- Satay Skewers: Grilled chicken or beef skewers marinated in peanut sauce.
- Seaweed Salad: Refreshing seaweed salad with sesame dressing.
- Kimchi: Spicy fermented cabbage, a Korean staple.
- Chicken Wings: Crispy chicken wings served with your choice of sauce.
- Prawn Crackers: Crispy and airy prawn crackers, a perfect appetizer.
- Vegetable Tempura: Lightly battered and deep-fried vegetables, served with dipping sauce.
Stepping into 88 Noodle, you’re greeted by a relaxed and modern interior. The decor is [Describe the decor, e.g., “minimalist with Asian-inspired accents”], creating a comfortable space for diners. Service is generally prompt and friendly, with staff always willing to help you navigate the menu. Pricing is very reasonable, making it an accessible option for a quick lunch or budget-friendly dinner. The vibe is casual and lively, attracting a diverse crowd of students, office workers, and families looking for a tasty and affordable meal.
88 Noodle truly shines with its noodle dishes. The Spicy Beef Noodle Soup is a definite crowd-pleaser, boasting a rich and flavorful broth with tender beef. The Dan Dan Noodles are another popular choice for those who enjoy a bit of spice. This spot is perfect for students looking for a cheap eat, families wanting a relaxed dining experience, or anyone craving a delicious and authentic bowl of noodles. Overall, 88 Noodle is a solid choice for a quick, affordable, and satisfying Asian meal in Melbourne. The food is tasty and the atmosphere is casual and inviting.
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