Melbourne veg restaurant menu

Longrain: Melbourne Vegetarian Options

Longrain Melbourne: A Vegetarian’s Delight in the Heart of the City

Longrain Melbourne, a celebrated restaurant located in the vibrant city, offers a unique dining experience. Nestled at 44 Little Bourke Street, Melbourne VIC 3000, it welcomes guests from 12:00 PM to 11:00 PM, Sunday to Saturday, promising an unforgettable culinary journey. For reservations or inquiries, you can reach them at (03) 9671 3777. Boasting a stylish, modern interior and a menu brimming with innovative vegetarian options, Longrain Melbourne is a must-visit for food enthusiasts. Experience the art of Southeast Asian-inspired cuisine in a sophisticated setting!

Planning your meal and tracking your nutritional intake? Use our handy Calorie and Protein Calculator to help you plan your perfect Longrain experience!

Menu Highlights

Longrain Melbourne showcases a diverse and exciting vegetarian menu. Here’s a glimpse of what awaits you:

Starters

  • Crispy Tofu with Peanut Sauce: Golden, crispy tofu squares drizzled with a rich, savory peanut sauce.
  • Vegetable Spring Rolls: Delicate rolls filled with fresh vegetables, served with sweet chili.
  • Green Papaya Salad: A refreshing salad with shredded papaya, peanuts, and a lime dressing.
  • Corn Fritters with Chili Jam: Sweet corn fritters, paired with spicy, homemade chili jam for dipping.
  • Spiced Pumpkin Soup: Creamy pumpkin soup, infused with aromatic spices, a comforting classic.
  • Lemongrass Tofu Skewers: Marinated tofu skewers grilled to perfection, bursting with flavor.
  • Spicy Eggplant Salad: Tender eggplant salad, tossed in a chili garlic dressing, flavorful.
  • Mushroom Dumplings: Steamed mushroom dumplings served with a soy-ginger dipping sauce.
  • Edamame with Sea Salt: Simple and satisfying, steamed edamame with a sprinkle of sea salt.
  • Vegetable Curry Puffs: Flaky pastry puffs filled with curried vegetables, aromatic and delightful.

Salads

  • Glass Noodle Salad: Refreshing glass noodles, mixed with vegetables, herbs, and lime dressing.
  • Grilled Vegetable Salad: Assorted grilled vegetables, dressed with a balsamic vinaigrette, healthy.
  • Tofu & Herb Salad: Marinated tofu with fresh herbs and a zesty lime dressing, healthy.
  • Watermelon Salad with Mint: Chilled watermelon, mint, and a light dressing, refreshing.
  • Roasted Beetroot Salad: Earthy roasted beetroot with walnuts and a citrus vinaigrette.

Mains

  • Massaman Curry with Tofu: Rich Massaman curry with tofu, potatoes, and peanuts, flavorful.
  • Green Curry with Vegetables: Vibrant green curry, packed with vegetables, aromatic and satisfying.
  • Pad See Ew with Tofu: Wide rice noodles stir-fried with tofu, vegetables, and a sweet soy sauce.
  • Jasmine Rice: Fluffy, fragrant jasmine rice, perfect accompaniment to any curry.
  • Steamed Vegetables with Peanut Sauce: A medley of steamed vegetables served with delicious peanut sauce.
  • Red Curry with Vegetables: Spicy red curry, featuring vegetables and coconut milk, spicy and creamy.
  • Tofu and Vegetable Stir-fry: A quick and healthy stir-fry of tofu and various vegetables.
  • Vegetable Fried Rice: Flavorful fried rice loaded with vegetables and a hint of spice.
  • Panang Curry with Tofu: Rich and creamy Panang curry with tofu and kaffir lime leaves.
  • Eggplant with Chili and Basil: Stir-fried eggplant with chili, basil, and a savory sauce.

Sides

  • Coconut Rice: Sweet and fragrant coconut rice, excellent complement to curries.
  • Roti Bread: Flaky, warm roti bread, ideal for soaking up flavorful sauces, delicious.
  • Vegetable Tempura: Lightly battered and fried vegetable tempura, crispy and delicious.
  • Steamed Bok Choy with Garlic: Simple steamed bok choy, enhanced with garlic and seasonings.
  • Peanut Sauce: Creamy peanut sauce, perfect for dipping or drizzling, delightful.

Desserts

  • Mango Sticky Rice: Classic dessert with sweet sticky rice and fresh mango.
  • Coconut Panna Cotta: Smooth coconut panna cotta, topped with exotic fruit.
  • Black Rice Pudding: Sweet black rice pudding, often served with coconut milk, delicious.
  • Banana Fritters: Crispy fried banana fritters, served with ice cream and syrup.
  • Lychee Sorbet: Refreshing lychee sorbet, a light and fruity palate cleanser.

Longrain Melbourne boasts a stylish interior with a contemporary design, creating a sophisticated ambiance. The service is attentive and professional, enhancing your dining experience. The pricing is moderate, offering excellent value for the quality of food and service. The vibe is chic and lively, making it an excellent choice for both intimate dinners and group gatherings. The restaurant’s overall atmosphere is designed to impress and delight.

In conclusion, Longrain Melbourne offers an outstanding vegetarian dining experience. Their Massaman Curry with Tofu and Green Curry with Vegetables are particularly famous dishes. It’s an ideal spot for those seeking flavorful, innovative Southeast Asian cuisine. Longrain Melbourne is perfect for foodies, couples, and anyone looking for a memorable culinary adventure. I’d give it a solid thumbs up!

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