Bicyclette menu:Robertson

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Bicyclette Pico-Robertson: A Culinary Gem in Los Angeles

Nestled in the heart of Pico-Robertson, Los Angeles, Bicyclette offers a captivating dining experience. This charming establishment is known for its intimate, bistro-style ambiance, transporting you to a quaint Parisian cafe. Bicyclette welcomes guests with open arms at various hours; for the specific times visit the website. The restaurant can be reached at (323) 606-5999. Whether you’re planning a romantic dinner or a casual get-together, Bicyclette promises an unforgettable culinary journey.

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Menu Highlights

Appetizers

Escargots à la Bourguignonne: Tender snails baked in garlic butter, herbs, and white wine.
Soupe à l’oignon gratinée: Classic French onion soup with melted Gruyère cheese on top.
Salade Lyonnaise: Frisée salad with lardons, poached egg, and Dijon vinaigrette.
Foie Gras Torchon: Smooth and rich foie gras, served with brioche and fig jam.
Crab and Avocado Salad: Fresh crab meat, creamy avocado, and citrus vinaigrette, delightful.
Steak Tartare: Finely chopped raw beef, seasoned expertly, served with toast points.
Moules Marinières: Steamed mussels in white wine, garlic, and herbs, perfectly flavorful.
Endive Salad with Blue Cheese: Crisp endive, creamy blue cheese, walnuts, and a light vinaigrette.

Main Courses

Steak Frites: Grilled steak, served with crispy French fries and béarnaise sauce.
Coq au Vin: Chicken braised in red wine with mushrooms and pearl onions, savory.
Boeuf Bourguignon: Tender beef stewed in red wine, with vegetables, absolutely divine.
Duck Confit: Crispy duck leg confit, served with potatoes and a rich sauce.
Pan-Seared Salmon: Perfectly cooked salmon with seasonal vegetables, a healthy choice.
Roasted Chicken: Juicy roasted chicken, served with herbs and a delicious jus.
Lobster Thermidor: Lobster meat in a creamy sauce, stuffed back in its shell.
Bouillabaisse: Traditional Provençal fish stew with various seafood and saffron.
Rack of Lamb: Tender rack of lamb, roasted to perfection, served with rosemary potatoes.
Filet Mignon: Grilled filet mignon, served with your choice of side dishes, luxurious taste.

Pasta & Vegetarian Dishes

Spaghetti Carbonara: Classic pasta dish with eggs, pancetta, and Parmesan cheese.
Vegetable Ratatouille: A medley of roasted vegetables, a delicious and healthy option.
Mushroom Risotto: Creamy Arborio rice with mushrooms, Parmesan, and truffle oil.
Pasta Primavera: Fresh pasta with seasonal vegetables, light and flavorful.
Gnocchi with Pesto: Soft potato dumplings with fresh pesto sauce, a delight.

Desserts

Crème brûlée: Classic French custard with a brittle caramelized sugar crust.
Chocolate Lava Cake: Warm, molten chocolate cake with a scoop of vanilla ice cream.
Tarte Tatin: Upside-down caramelized apple tart, served with whipped cream.
Profiteroles: Cream-filled pastries drizzled with chocolate sauce, heavenly.
Macarons: Colorful French meringue cookies, a perfect sweet treat.
Lemon Tart: Tangy lemon custard in a buttery pastry crust, refreshing.
Paris-Brest: A ring-shaped pastry with praline cream, a sweet adventure.
Chocolate Mousse: Rich and decadent chocolate mousse, smooth and velvety texture.

Sides

French Fries: Crispy and golden, the perfect accompaniment.
Mashed Potatoes: Creamy and smooth, a classic comfort food choice.
Asparagus with Hollandaise: Tender asparagus topped with a creamy hollandaise sauce.
Sautéed Spinach: Fresh spinach, sautéed with garlic and olive oil.
Roasted Vegetables: A mix of seasonal vegetables, roasted to perfection.

Restaurant Details & Ambiance

Bicyclette offers a warm, inviting atmosphere reminiscent of a cozy Parisian bistro. The interior is carefully designed with a focus on creating an authentic French dining experience. Tables are set with crisp white linens, and soft lighting creates a romantic feel. Service is attentive, friendly, and knowledgeable, ensuring a memorable meal. Prices are in the mid-range, offering excellent value for the quality and experience provided. The overall vibe is sophisticated yet relaxed, perfect for a special occasion or a casual evening out.

Bicyclette: A Culinary Adventure

Some of Bicyclette’s most celebrated dishes include the Steak Frites and the Coq au Vin, both beloved by regulars. This restaurant appeals to a diverse clientele, from couples seeking a romantic dinner to friends enjoying a celebratory meal. My take? Bicyclette provides an amazing experience that blends classic French flavors with a modern, refined setting; it’s a must-visit destination for food enthusiasts!

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