Ramen Tatsunoya Pasadena Los Angeles Menu with Restaurant Details

Craving an authentic ramen experience that will transport your taste buds straight to Japan? Look no further than Ramen Tatsunoya, a beloved Pasadena gem nestled in the heart of Los Angeles. Located at 174 W Colorado Blvd, Pasadena, CA 91105, this vibrant eatery is more than just a restaurant; it’s an immersive culinary journey. Ramen Tatsunoya opens its doors to ramen enthusiasts from Tuesday to Sunday, serving up steaming bowls of pure deliciousness. Their hours are typically from 11:30 AM to 9:00 PM, with a slight variation on Fridays and Saturdays extending to 9:30 PM, and Sundays closing at 8:30 PM. For reservations or inquiries, feel free to reach out at (626) 765-6900. The atmosphere at Ramen Tatsunoya is a delightful blend of cozy and chic, with warm lighting and the comforting aroma of simmering broths filling the air. It’s the perfect spot for a casual lunch with friends, a comforting dinner, or even a satisfying solo meal. Get ready to slurp your way through an unforgettable ramen adventure!

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A Deep Dive into the Ramen Tatsunoya Pasadena Menu

Ramen Tatsunoya is renowned for its meticulously crafted ramen bowls, each a testament to traditional Japanese culinary artistry. Their commitment to quality ingredients and authentic preparation methods shines through in every dish. Whether you’re a seasoned ramen connoisseur or new to the world of Japanese noodles, there’s something on their menu to delight every palate.

Signature Ramen Bowls

• Tonkotsu Ramen: Creamy, rich pork bone broth, tender chashu, and perfectly cooked noodles. A true classic.
• Spicy Tonkotsu Ramen: The signature Tonkotsu, elevated with a fiery kick of spicy paste.
• Black Garlic Tonkotsu Ramen: Infused with fragrant black garlic oil for a deep, complex flavor profile.
• Miso Ramen: Savory miso broth, bringing a comforting depth of flavor to the noodles.
• Shoyu Ramen: A clear, aromatic soy sauce-based broth, highlighting the subtle umami of the ingredients.
• Shio Ramen: A delicate and clean salt-based broth, allowing the natural flavors to sing.
• Chicken Paitan Ramen: A lighter yet creamy chicken broth, offering a different kind of richness.
• Vegetarian Ramen: A flavorful vegetable-based broth, packed with fresh, seasonal produce.
• Spicy Miso Ramen: Miso broth with an added spicy element for a warming, savory experience.
• Spicy Shoyu Ramen: Soy sauce broth with a touch of heat to awaken your senses.
• Spicy Shio Ramen: The delicate shio broth enhanced with a pleasant level of spice.
• Tatsunoya Original Ramen: A unique house specialty, a delightful surprise awaiting your discovery.
• Tokushima Ramen: A darker, richer broth, often with a hint of soy sauce and pork.
• Tsukemen (Dipping Ramen): Thick noodles served with a concentrated broth for dipping.
• Mazemen (Brothless Ramen): Noodles tossed with savory sauces and toppings, a truly umami-packed dish.

Appetizers & Sides

• Gyoza: Pan-fried dumplings filled with savory pork and vegetables, perfectly crispy.
• Karaage: Crispy Japanese fried chicken bites, marinated for maximum flavor and tenderness.
• Edamame: Steamed young soybeans, a simple, healthy, and satisfying starter.
• Agedashi Tofu: Lightly fried tofu cubes in a savory dashi broth, a delicate delight.
• Takoyaki: Ball-shaped Japanese snack made with a flour-based batter and diced octopus.
• Shrimp Tempura: Crispy, golden-fried shrimp with a light and airy batter.
• Vegetable Tempura: Assortment of fresh, seasonal vegetables lightly battered and fried to perfection.
• Seaweed Salad: Refreshing and tangy seaweed salad, a palate cleanser.
• Cucumber Salad: Crisp cucumbers with a zesty dressing, a cool and refreshing side.
• Kimchi: Fermented spicy cabbage, adding a pungent kick to any meal.
• Chashu Bowl: Tender slices of braised pork belly served over rice, a rich indulgence.
• Onigiri (Rice Ball): Fluffy rice ball, often filled with savory ingredients like salmon or plum.
• Spicy Tuna Don: Diced tuna mixed with spicy mayo served over seasoned sushi rice.
• Ebi Mayo: Crispy fried shrimp tossed in a creamy, slightly sweet mayonnaise sauce.
• Chicken Katsu: Crispy breaded chicken cutlet, a beloved Japanese comfort food.
• Pork Katsu: Tender, breaded pork cutlet fried to golden perfection, a hearty choice.
• Ika Shioyaki: Grilled squid seasoned simply with salt, showcasing its natural sweetness.
• Yakitori (Chicken Skewers): Grilled skewers of seasoned chicken, a classic izakaya favorite.

Noodle & Broth Customization

At Ramen Tatsunoya, your ramen is your creation. Tailor your bowl to perfection with these options:

• Noodle Firmness: Kata (hard), Futsu (regular), Yawa (soft) to suit your preference.
• Broth Richness: Light, Regular, or Rich, allowing you to control the intensity.
• Toppings:
  • Chashu Pork: Extra slices of their signature tender braised pork belly.
  • Ajitama: Marinated soft-boiled egg with a perfectly gooey yolk.
  • Scallions: Freshly chopped green onions for a bright, pungent finish.
  • Nori: Dried seaweed sheets, adding a subtle oceanic flavor.
  • Bamboo Shoots (Menma): Fermented bamboo shoots, offering a unique crunchy texture.
  • Corn: Sweet kernels of corn, adding a touch of sweetness.
  • Bean Sprouts: Crisp bean sprouts for added texture and freshness.
  • Mushrooms: Earthy mushrooms, enhancing the umami of the broth.
  • Garlic: Minced garlic for an extra punch of flavor.
  • Chili Oil: For those who like to turn up the heat.
  • Black Garlic Oil: Adds a smoky, rich depth to any bowl.
  • Extra Broth: For those who can’t get enough of that delicious soup.

Beverages

• Sake: A selection of traditional Japanese rice wine.
• Japanese Beer: Popular brands like Sapporo, Asahi, and Kirin.
• Umami Soda: A unique, savory-sweet carbonated beverage.
• Soft Drinks: Assorted Coca-Cola products.
• Iced Tea: Refreshing brewed iced tea.

Ambiance and Dining Experience at Ramen Tatsunoya

The interior of Ramen Tatsunoya Pasadena is thoughtfully designed to evoke a contemporary yet authentic Japanese dining experience. The space is characterized by its clean lines, natural wood accents, and soft, ambient lighting that creates a warm and inviting atmosphere. Seating arrangements include both intimate table settings and a lively counter bar where diners can watch the chefs at work, adding a touch of theatricality to the meal. The service at Ramen Tatsunoya is consistently praised for its efficiency and friendliness. Staff members are attentive, knowledgeable about the menu, and happy to offer recommendations, ensuring a smooth and enjoyable dining experience for every guest. Despite its popularity, the restaurant manages to maintain a welcoming vibe, making it suitable for various occasions, from casual gatherings to more focused culinary explorations. Pricing is considered very reasonable for the quality and portion sizes offered. Main ramen bowls typically range from $14 to $18, with appetizers and sides generally falling between $5 and $10, providing excellent value for authentic Japanese cuisine in Pasadena.

A Culinary Journey Through Ramen Tatsunoya’s Highlights

Ramen Tatsunoya in Pasadena stands out as a true haven for ramen lovers, and its menu is a testament to this. While every dish promises a delightful experience, certain items have captured the hearts (and stomachs) of many. The Tonkotsu Ramen is often the star of the show, with its incredibly rich and creamy pork bone broth that has been simmered for hours to achieve a depth of flavor that is simply unparalleled. Paired with perfectly cooked noodles and tender slices of chashu pork, it’s a bowl of pure comfort. For those who enjoy a bit of heat, the Spicy Tonkotsu Ramen delivers a robust kick without overpowering the delicate balance of the broth. The Black Garlic Tonkotsu Ramen is another fan favorite, offering a unique, smoky, and deeply savory dimension thanks to the fragrant black garlic oil.

Beyond the signature bowls, the appetizers are equally impressive. The Karaage, crispy Japanese fried chicken, is a must-try, boasting a succulent interior and a perfectly seasoned, crunchy exterior. The Gyoza are expertly pan-fried to achieve a delightful crispness on the bottom while remaining tender on top. For a refreshing start, the Seaweed Salad offers a zesty and satisfying counterpoint to the richer flavors of the ramen. Customers often appreciate the ability to customize their ramen, from noodle firmness to broth richness and the variety of toppings available, allowing for a truly personalized dining experience. The vibrant yet cozy ambiance, coupled with the attentive service, makes Ramen Tatsunoya a go-to spot for anyone seeking an authentic and delicious ramen meal in the Los Angeles area. It’s the kind of place you’ll want to return to again and again, each time discovering a new favorite.

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