Crossroads Kitchen Calabasas Los Angeles

Nestled in the heart of Calabasas, Crossroads Kitchen is a chic, plant-based dining destination that blends modern elegance with a relaxed California vibe. Located at 23654 Calabasas Rd, Calabasas, CA 91302, this restaurant offers a sophisticated yet welcoming atmosphere, perfect for health-conscious foodies and casual diners alike. Open Monday to Sunday from 11:00 AM to 10:00 PM, Crossroads Kitchen serves up inventive vegan dishes that even meat-lovers will adore. For reservations or inquiries, call (818) 871-4141 or visit their website. Ready to explore your dietary needs? Check out our Calorie & Protein Calculator!

Menu Highlights

Appetizers

Artichoke Oysters – Crispy artichoke hearts with kelp caviar and lemon aioli.
Buffalo Cauliflower – Spicy buffalo-glazed cauliflower with ranch dressing.
Truffle Potato Croquettes – Creamy mashed potatoes fried golden with truffle oil.
Stuffed Mushrooms – Portobellos filled with cashew ricotta and herbs.
Spinach Spanakopita – Flaky phyllo dough stuffed with spinach and vegan feta.

Salads

Kale Caesar – Crisp kale with garlic croutons and almond parmesan.
Watermelon & Heirloom Tomato – Refreshing summer salad with mint and chili.
Quinoa Tabbouleh – Light and zesty with parsley, cucumber, and lemon.
Roasted Beet Salad – Sweet beets with pistachios and citrus vinaigrette.
Asian Slaw – Crunchy cabbage with sesame-ginger dressing.

Mains

Eggplant Parmesan – Breaded eggplant layered with marinara and cashew mozzarella.
Mushroom Bolognese – Hearty pasta with lentil-walnut meat and herbs.
Jackfruit Carnitas Tacos – Smoky jackfruit with avocado crema and pickled onions.
Lasagna – Layers of zucchini, cashew ricotta, and roasted vegetables.
BBQ Pulled “Pork” Sandwich – Shredded king oyster mushrooms in tangy BBQ sauce.

Desserts

Chocolate Ganache Tart – Rich dark chocolate with coconut whipped cream.
Tiramisu – Coffee-soaked ladyfingers with cashew mascarpone.
Lemon Olive Oil Cake – Moist citrus cake with berry compote.
Churros – Cinnamon-sugar dusted with dark chocolate dipping sauce.
Peanut Butter Mousse – Silky-smooth mousse with crushed peanuts.

Cocktails & Beverages

Lavender Lemonade – Freshly squeezed lemonade with floral lavender syrup.
Spicy Margarita – Jalapeño-infused tequila with lime and agave.
Cold Brew Martini – Espresso vodka with vanilla and oat milk.
Berry Smash – Mixed berries muddled with basil and vodka.
Zero-Proof Sangria – Alcohol-free sangria bursting with seasonal fruits.

Restaurant Details

Interior & Ambience

Crossroads Kitchen Calabasas boasts a sleek, contemporary design with warm wood accents, soft lighting, and lush greenery. The open kitchen adds an interactive element, while the outdoor patio offers a breezy, al fresco dining experience. Whether you’re here for a date night or a family dinner, the vibe is effortlessly stylish yet unpretentious.

Service & Pricing

Expect attentive, knowledgeable staff who can guide you through the plant-based menu with ease. Prices range from $12–$28 for appetizers and mains, making it a mid-to-upscale dining spot. Happy hour (weekdays 4–6 PM) features discounted small plates and cocktails.

Who Will Love It?

Vegans, vegetarians, and flexitarians will adore Crossroads Kitchen, but even skeptics will be won over by the bold flavors. It’s ideal for health-conscious diners, celebratory gatherings, or anyone craving creative, guilt-free indulgence.

Conclusion

Crossroads Kitchen Calabasas is a must-visit for its standout dishes like the Artichoke Oysters and Mushroom Bolognese. The chic setting, impeccable service, and innovative menu make it a gem in Los Angeles’ vegan scene. Whether you’re a longtime plant-based eater or just curious, this spot delivers a memorable dining experience. “Some of the images and information are taken from other sources.”

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