Tandoori Flames: Randwick

Tandoori Flames Randwick Sydney

Nestled in the heart of Randwick, Sydney, Tandoori Flames is a vibrant Indian restaurant that brings the rich flavors of authentic North Indian cuisine to your plate. With its warm, inviting ambience and aromatic spices filling the air, this eatery promises a memorable dining experience. Whether you’re craving smoky tandoori dishes, creamy curries, or fluffy naans, Tandoori Flames has something for everyone. The restaurant is open Monday to Sunday from 11:30 AM to 10:00 PM, making it perfect for both lunch and dinner. For reservations or inquiries, call them at (02) 9399 7555 or visit their cozy spot at 160 Belmore Rd, Randwick NSW 2031.

Calculate Your Meal Nutrition Here

Menu Highlights

Here’s a look at the mouthwatering dishes that make Tandoori Flames a must-visit:

Starters & Tandoori Delights

  • Tandoori Chicken – Succulent chicken marinated in yogurt and spices, cooked in a clay oven.
  • Lamb Seekh Kebab – Minced lamb skewers infused with herbs, grilled to perfection.
  • Paneer Tikka – Soft cottage cheese cubes charred with smoky tandoori flavors.
  • Chicken 65 – Crispy, spicy fried chicken bites with a tangy kick.
  • Prawns Malai – Juicy prawns cooked in a creamy coconut curry.
  • Fish Amritsari – Golden-fried fish chunks with Punjabi spices.
  • Vegetable Samosa – Flaky pastry stuffed with spiced potatoes and peas.
  • Chicken Wings Tandoori – Smoky wings glazed with a spicy marinade.
  • Mushroom Tikka – Marinated mushrooms roasted for a meaty, earthy bite.
  • Mixed Grill Platter – A carnivore’s dream with assorted kebabs and tikkas.

Curries & Gravies

  • Butter Chicken – Creamy tomato-based curry with tender chicken pieces.
  • Lamb Rogan Josh – Slow-cooked lamb in a rich, aromatic gravy.
  • Palak Paneer – Spinach and cottage cheese in a velvety sauce.
  • Chicken Tikka Masala – Grilled chicken chunks in a spiced tomato curry.
  • Dal Makhani – Slow-cooked black lentils simmered in butter and cream.
  • Goan Fish Curry – Tangy coconut curry with tender fish fillets.
  • Malai Kofta – Fried veggie balls in a luscious cashew gravy.
  • Kadai Paneer – Cottage cheese and bell peppers in a robust kadai sauce.
  • Prawn Masala – Juicy prawns cooked in a fiery onion-tomato masala.
  • Chole Bhature – Spiced chickpeas with deep-fried fluffy bread.

Breads & Rice

  • Garlic Naan – Soft, buttery flatbread infused with garlic.
  • Butter Roti – Whole wheat bread brushed with melted butter.
  • Peshawari Naan – Sweet naan stuffed with nuts and raisins.
  • Biryani Rice – Fragrant basmati rice layered with spiced meat or veggies.
  • Jeera Rice – Light cumin-infused rice, perfect with curries.
  • Lachha Paratha – Flaky, layered bread cooked on a griddle.
  • Kashmiri Naan – Colorful naan topped with dried fruits.
  • Stuffed Kulcha – Leavened bread filled with spiced potatoes.
  • Plain Naan – Classic tandoor-baked bread, soft and pillowy.
  • Vegetable Pulao – Aromatic rice cooked with mixed vegetables.

More About Tandoori Flames Randwick

Ambience & Interior

Step into Tandoori Flames, and you’re greeted with warm lighting, rustic wooden accents, and traditional Indian artwork adorning the walls. The cozy seating and soft background music create a relaxed vibe, whether you’re here for a family dinner or a casual date night.

Service & Hospitality

The staff is attentive and friendly, always ready to recommend dishes or adjust spice levels to your preference. Service is prompt, ensuring you never wait too long for your food.

Pricing & Value

Prices are reasonable for the generous portions—starters range from $8–$18, mains from $16–$25, and breads/rice between $4–$8. Perfect for budget-conscious foodies who don’t want to compromise on quality.

Vibe & Clientele

The restaurant attracts a mix of locals, students from nearby universities, and Indian cuisine enthusiasts. It’s lively during dinner hours but never overwhelmingly noisy.

Conclusion

Tandoori Flames Randwick excels in delivering bold flavors and hearty portions. Must-tries include their Butter Chicken, Tandoori Mixed Grill, and Peshawari Naan. Whether you’re a spice lover, vegetarian, or just exploring Indian food, this place won’t disappoint. A solid 4.5/5 for consistency, taste, and warmth!

Some of the images and information is taken from other sources.



Tandoori Flames Randwick Sydney is a top Indian restaurant in Randwick, Tandoori Flames offers authentic North Indian cuisine, Tandoori Flames Randwick menu features tandoori and curry dishes, Best Indian food in Randwick at Tandoori Flames, Tandoori Flames Sydney is known for its butter chicken and naan, Visit Tandoori Flames Randwick for a cozy dining experience, Tandoori Flames restaurant serves flavorful kebabs and biryani, Affordable Indian food at Tandoori Flames Randwick, Tandoori Flames Sydney has great vegetarian options, Randwick’s Tandoori Flames is perfect for family dinners, Tandoori Flames offers takeaway and dine-in services, Spicy and mild dishes available at Tandoori Flames, Tandoori Flames Randwick location is convenient for locals, Tandoori Flames Sydney’s menu includes tandoori platters, Try the lamb rogan josh at Tandoori Flames Randwick, Tandoori Flames is a must-visit for Indian food lovers, Book a table at Tandoori Flames Randwick for weekends, Tandoori Flames Sydney provides excellent customer service, Enjoy traditional Indian desserts at Tandoori Flames, Tandoori Flames Randwick is ideal for group gatherings.

Similar Posts