Curries N Kebabs Sydney CBD

Nestled in the heart of Sydney’s bustling Central Business District, Curries N Kebabs is a vibrant eatery that brings the rich, aromatic flavors of South Asian and Middle Eastern cuisine to life. Whether you’re craving tender kebabs, spicy curries, or fragrant biryanis, this restaurant promises an unforgettable dining experience. The warm, inviting ambience—complete with rustic decor and soft lighting—makes it perfect for casual lunches, family dinners, or even a quick takeaway. Open from 11 AM to 10 PM daily, it’s a convenient spot for both office-goers and tourists. For reservations or inquiries, call (02) 1234 5678 or visit their website.

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Menu Highlights

Kebabs & Grills

Chicken Tikka Kebab – Succulent chicken marinated in yogurt and spices, grilled to perfection.
Lamb Seekh Kebab – Minced lamb infused with herbs, charred for a smoky finish.
Beef Shish Kebab – Tender beef cubes skewered with peppers and onions.
Prawn Malai Kebab – Juicy prawns cooked in creamy coconut and mild spices.
Paneer Tikka – Soft cottage cheese grilled with tangy marinade and bell peppers.

Curries

Butter Chicken – Creamy tomato-based curry with tender chicken pieces.
Lamb Rogan Josh – Aromatic Kashmiri curry with slow-cooked lamb.
Chana Masala – Spiced chickpeas simmered in a rich, tangy gravy.
Fish Moilee – Kerala-style fish curry with coconut milk and turmeric.
Dal Makhani – Slow-cooked black lentils in butter and cream.

Biryani & Rice

Hyderabadi Chicken Biryani – Fragrant basmati rice layered with spiced chicken.
Vegetable Pulao – Lightly spiced rice with fresh seasonal vegetables.
Mutton Dum Biryani – Slow-cooked mutton and rice with saffron infusion.
Prawn Biryani – Succulent prawns cooked with long-grain rice and herbs.
Egg Fried Rice – Fluffy rice tossed with scrambled eggs and mild spices.

Breads & Sides

Garlic Naan – Soft flatbread brushed with garlic butter.
Roti – Whole wheat bread, perfect for scooping curries.
Onion Kulcha – Stuffed naan with caramelized onions.
Papadum – Crispy lentil wafers served with chutneys.
Mint Raita – Cooling yogurt dip with fresh mint.

Desserts

Gulab Jamun – Soft milk dumplings soaked in rose syrup.
Kheer – Creamy rice pudding with cardamom and nuts.
Mango Lassi – Refreshing yogurt drink with ripe mango.
Rasmalai – Cheese patties in sweetened saffron milk.
Kulfi – Traditional Indian ice cream with pistachios.

Restaurant Details

Interior & Ambience: Step into Curries N Kebabs Sydney CBD, and you’ll be greeted by warm wooden accents, traditional artwork, and cozy seating. The open kitchen lets you watch chefs expertly grill kebabs, adding to the lively vibe. Whether you’re dining solo or with a group, the space feels welcoming.

Service: The staff is attentive and friendly, always ready to recommend dishes or adjust spice levels. Orders arrive promptly, even during peak hours.

Pricing: Expect mid-range prices—most mains cost between $15–$25, making it great value for the generous portions.

Vibe: Casual yet vibrant, with a mix of office workers, families, and couples. The aroma of spices and sizzling meats sets the mood.

Conclusion

Curries N Kebabs Sydney CBD shines with its flavorful kebabs, rich curries, and aromatic biryanis. Must-tries include the Hyderabadi Biryani and Lamb Seekh Kebab. Ideal for spice lovers, busy professionals, or anyone craving authentic South Asian cuisine. A mini-review? “Hearty portions, bold flavors, and a cozy setting—what more could you want?”

Note: Some of the images and information are taken from other sources.

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