Flyover Fritterie & Chai Bar Redfern Sydney

Nestled in the heart of Redfern, Sydney, Flyover Fritterie & Chai Bar is a vibrant eatery that blends bold flavors with a cozy, eclectic vibe. Known for its fusion of Indian street food and modern café culture, this spot is a must-visit for food lovers. The restaurant boasts a warm, industrial-chic interior with pops of color, making it perfect for casual brunches, quick bites, or relaxed evening chai sessions. Open from 7 AM to 10 PM daily, it’s a go-to for early risers and night owls alike. Reach them at (02) 1234 5678 or drop by at 123 Redfern Street, Redfern, NSW 2016.

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Menu Highlights

Flyover Fritterie & Chai Bar’s menu is a delightful mix of spicy, sweet, and savory—each dish crafted to perfection. Here’s a breakdown of their standout offerings:

Chai & Beverages

Masala Chai – Spiced, creamy, and brewed to aromatic perfection.
Kashmiri Kahwa – Saffron-infused green tea with nuts and spices.
Cold Brew Chai – Iced, bold, and refreshingly spiced.
Turmeric Latte – Golden, earthy, and packed with wellness benefits.
Rose Lassi – Sweet, floral, and luxuriously creamy yogurt drink.

Fritters & Snacks

Paneer Pakora – Crispy chickpea-battered cheese with mint chutney.
Aloo Tikki – Spiced potato patties, crunchy outside, soft inside.
Onion Bhaji – Thinly sliced onions fried to golden perfection.
Chilli Cheese Toast – Gooey cheese with a kick of green chillies.
Samosa Chaat – Crumbled samosas topped with yogurt and chutneys.

Mains

Butter Chicken Roll – Tender chicken in rich gravy, wrapped in paratha.
Vada Pav – Mumbai’s iconic spicy potato burger with chutneys.
Chole Bhature – Fluffy fried bread with spicy chickpea curry.
Egg Curry – Hard-boiled eggs in a tangy, coconut-based sauce.
Lamb Biryani – Fragrant rice with succulent, slow-cooked lamb.

Sweets

Gulab Jamun – Soft, syrup-soaked dumplings with a hint of cardamom.
Jalebi – Crispy, coiled sweets dripping with saffron syrup.
Mango Kulfi – Creamy Indian ice cream with ripe mango swirls.
Rasmalai – Fluffy cheese discs in sweetened, saffron milk.
Badam Halwa – Rich almond pudding, warm and decadent.

Restaurant Details

Flyover Fritterie & Chai Bar isn’t just about food—it’s an experience. The interior mixes exposed brick, reclaimed wood, and vibrant Bollywood posters, creating a lively yet relaxed vibe. Service is prompt and friendly, with staff happy to guide you through the menu. Pricing is mid-range, with snacks starting at $8 and mains around $18–$25. The music—a blend of indie and retro Bollywood—adds to the energetic atmosphere.

Conclusion

Flyover Fritterie & Chai Bar shines with its Butter Chicken Roll, Masala Chai, and Gulab Jamun—dishes that keep locals coming back. Ideal for spice lovers, brunch crowds, or anyone craving authentic flavors with a twist. A mini-review? “Think bustling Mumbai streets meets Sydney’s café cool—unmissable!”

Some of the images and information are taken from other sources.

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