Delhi ‘O’ Delhi Newtown Sydney

Nestled in the heart of Newtown, Sydney, Delhi ‘O’ Delhi is a vibrant Indian restaurant that brings the authentic flavors of Delhi to Australia. With its warm, inviting ambience and rich aromas of spices, this eatery is a must-visit for anyone craving traditional North Indian cuisine. The restaurant is open from 11:00 AM to 10:00 PM daily, making it perfect for both lunch and dinner. For reservations or inquiries, call (02) 9557 XXXX or visit their website.

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Menu Highlights

Here’s a look at some of the must-try dishes at Delhi ‘O’ Delhi, categorized for easy browsing:

Starters & Street Food

Pani Puri – Crisp hollow puris filled with spicy tamarind water and chickpeas.
Chaat Papdi – Crunchy wafers topped with yogurt, chutneys, and spices.
Aloo Tikki – Spiced potato patties fried to golden perfection.
Samosa Chaat – Crumbled samosas mixed with tangy chutneys and yogurt.
Dahi Bhalla – Soft lentil dumplings soaked in creamy yogurt.

Main Course – Vegetarian

Paneer Butter Masala – Soft paneer cubes in a rich, creamy tomato gravy.
Dal Makhani – Slow-cooked black lentils simmered in butter and cream.
Palak Paneer – Fresh spinach and paneer cooked in aromatic spices.
Chana Masala – Chickpeas in a tangy, spicy onion-tomato base.
Baingan Bharta – Smoky roasted eggplant mashed with herbs.

Main Course – Non-Vegetarian

Butter Chicken – Tender chicken in a velvety tomato and butter sauce.
Chicken Tikka Masala – Grilled chicken pieces in a spiced curry.
Lamb Rogan Josh – Succulent lamb in a fragrant Kashmiri gravy.
Fish Curry – Fresh fish cooked in a coconut and tamarind sauce.
Goat Curry – Slow-cooked goat meat in a robust spice blend.

Breads & Rice

Garlic Naan – Soft, buttery naan infused with garlic.
Butter Roti – Whole wheat bread brushed with melted butter.
Jeera Rice – Fragrant basmati rice tempered with cumin.
Biryani – Aromatic rice layered with spiced meat or veggies.
Pulao – Lightly spiced rice cooked with peas and carrots.

Desserts

Gulab Jamun – Soft milk dumplings soaked in sugar syrup.
Rasmalai – Fluffy cheese patties in sweetened milk.
Kheer – Creamy rice pudding flavored with cardamom.
Gajar Halwa – Grated carrot pudding cooked in ghee.
Jalebi – Crispy, syrup-soaked spirals of fried dough.

Beverages

Mango Lassi – Sweet yogurt drink blended with ripe mango.
Masala Chai – Spiced Indian tea with milk and ginger.
Thandai – Cooling milk drink infused with nuts and saffron.
Nimbu Pani – Refreshing lemonade with a hint of salt.
Badam Milk – Almond-flavored warm milk for a cozy sip.

Restaurant Details

Delhi ‘O’ Delhi offers more than just food—it’s an experience. The interior is a mix of modern and traditional, with warm lighting, rustic wooden tables, and vibrant Indian artwork. The service is prompt and friendly, with staff happy to guide you through the menu. Pricing is reasonable, with most mains between $15-$25, making it great for casual dining. The vibe is lively yet relaxed, perfect for family dinners, dates, or solo food adventures.

Conclusion

If you’re in Sydney and craving authentic Delhi flavors, Delhi ‘O’ Delhi is the place to be. Must-try dishes include the Butter Chicken, Paneer Butter Masala, and Gulab Jamun. Whether you’re a spice lover, vegetarian, or just exploring Indian cuisine, this restaurant has something for everyone. A friendly mini-review? “Delicious food, cozy ambience, and a taste of Delhi right in Newtown!”

Some of the images and information are taken from other sources.

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