Harry’s Cafe de Wheels: Woolloomooloo

Harry’s Cafe de Wheels Woolloomooloo Sydney

Nestled in the historic waterfront suburb of Woolloomooloo, Harry’s Cafe de Wheels is an iconic Sydney institution serving up hearty, no-fuss Australian comfort food since 1938. With its retro caravan-style setup and buzzing outdoor seating, this legendary spot attracts everyone from late-night revelers to curious tourists. Open 7 days a week (Monday–Sunday 8:30 AM–3:00 AM), it’s the perfect pitstop for a quick bite or a post-pub feast. Reach them at (02) 9357 3074 or swing by at 1 Cowper Wharf Road, Woolloomooloo NSW 2011.

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Menu Highlights

From classic meat pies to indulgent desserts, Harry’s menu is a love letter to Aussie street food. Here’s what you shouldn’t miss:

Pies & Savory Classics

  • Tiger Pie – Their signature beef pie topped with mushy peas, mashed potatoes, and gravy.
  • Chunky Steak Pie – Tender beef chunks in rich gravy, wrapped in flaky pastry.
  • Chicken & Mushroom Pie – Creamy filling with earthy mushrooms and herbs.
  • Curry Beef Pie – Spiced minced beef with a golden, buttery crust.
  • Vegetarian Pie – Loaded with seasonal veggies and a hint of cheese.
  • Hot Dog de Wheels – Juicy frankfurter with onions, mustard, and tomato sauce.
  • Chili Dog – A fiery twist with spicy chili con carne and melted cheese.
  • Beef Burger – Classic Aussie burger with beetroot, egg, and crispy bacon.
  • Chicken Schnitzel Roll – Crumbed chicken in a fresh roll with lettuce and mayo.
  • Sausage Roll – Flaky pastry wrapped around seasoned pork sausage.

Snacks & Sides

  • Chunky Chips – Thick-cut fries with a sprinkle of salt.
  • Gravy Fries – Crispy fries smothered in savory beef gravy.
  • Onion Rings – Beer-battered and golden, perfect for sharing.
  • Potato Scallops – Deep-fried potato slices with a crunchy coating.
  • Cheesy Garlic Bread – Toasted with melted cheese and garlic butter.

Desserts

  • Vanilla Slice – Layers of custard and puff pastry with icing.
  • Apple Pie – Warm cinnamon-spiced apples in a buttery crust.
  • Chocolate Éclair – Light choux pastry filled with cream.
  • Sticky Date Pudding – Topped with caramel sauce and ice cream.
  • Pavlova – Meringue with fresh cream and tropical fruits.

Beverages

  • Flat White – Smooth Aussie coffee with velvety milk.
  • Iced Coffee – Chilled with ice cream and whipped cream.
  • Milkshakes – Thick and creamy in chocolate, vanilla, or strawberry.
  • Soft Drinks – Coke, Fanta, and Sprite for a fizzy fix.
  • Hot Chocolate – Rich and topped with marshmallows.

More About Harry’s Cafe de Wheels

Stepping into Harry’s feels like stepping back in time. The retro caravan exterior, neon signs, and checkered floors ooze old-school charm. Seating is casual—think plastic stools and wooden benches—but the lively atmosphere makes up for it. Service is fast and friendly, with staff happy to recommend favorites. Prices are wallet-friendly (most pies under $10), making it a hit with students, shift workers, and families alike. The vibe? Unpretentious, nostalgic, and always buzzing—especially after midnight.

Conclusion

Harry’s Cafe de Wheels is a must-visit for anyone craving authentic Sydney street food. The Tiger Pie and Hot Dog de Wheels are legendary, but don’t skip the desserts! Whether you’re a night owl, a history buff, or just hungry, this place delivers. A no-frills gem with soul—and the pies to prove it.

Some of the images and information are taken from other sources.



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